Ambrosia Coffee Roasters — Restaurant in Los Angeles

We usually buy drinks here to support local businesses, but today I was given a caramel latte, bitter and tasteless; it was lukewarm. I didn't return immediately because I was on my way to a doctor's appointment. On the way back, I stopped by the store to get my coffee changed. I commented on the coffee's condition. I know espresso is bitter, but not to the point of having an unpleasant taste. The guy who helped me replied that the coffee was bitter. Okay, I understood. But the lack of flavor? he gave me another pointless speech. I was annoyed by the lack of customer service, so in the end, he said, "If you want, I'll make you another one." By that point, I was already annoyed, so I asked for my coffee back, and it went straight to the trash. $8 to be exact. Anyway, that's why I'd rather go back and make a more commercial company (Starbucks) rich. That at least takes the kindness to change the drink if you have...

I've been coming to Ambrosia since shortly after it opened, and it’s become one of my favorite spots—not just for the coffee, but for the people. The energy here is always warm and welcoming, and the baristas truly make it special.

I want to give a special shoutout to Ethan, who consistently goes above and beyond. Every time I visit, Ethan is incredibly kind, attentive, and always takes the time to craft my drink perfectly. You can tell he genuinely cares about the quality of what he’s serving and the experience of every customer. His attention to detail and friendly conversation make every visit feel personal and appreciated.

Ambrosia is more than just a coffee shop—it’s a community. And baristas like Ethan are a big reason why. Thank you for making my coffee just right and always making me...

Okay, but Ambrosia Coffee is seriously the BOMB! My sister and I will literally drive from LA to Wilmas just to get our coffee fix, no cap. The vibe is unmatched, too. When we first went to Ambrosia six months ago, Erick welcomed us in and even suggested different brews. We ended up buying a bag of beans to make at home and share with our dad, and he actually liked it (which is wild since he’s a total grump and hard to please). My sister is always down to try new coffees, but for me, it’s all about the Vietnamese Coconut Latte. It’s like Cafe Sua Da meets decadent silky coconut milk (perfect for my lactose-intolerant fam) and topped with shaved coconut. It’s the ultimate caffeine fix with just the right amount...