Los Ruizeñores Restaurant — Restaurant in Los Angeles

I recently had the pleasure of dining at Los Ruizeñores Restaurant in California, and I must say that the steak I savored there was nothing short of extraordinary. As a steak aficionado, I have high expectations when it comes to a perfectly cooked piece of meat, and Los Ruizeñores delivered a culinary masterpiece that left a lasting impression.

From the moment I entered the restaurant, the inviting ambiance and friendly staff set the stage for a delightful dining experience. The menu at Los Ruizeñores boasts an impressive selection of dishes, but my attention was immediately drawn to their steak offerings, and I knew I had to indulge.

I opted for their signature ribeye steak, and it exceeded my expectations in every way. As the plate was set before me, I couldn't help but admire the beautifully seared exterior and the juicy, succulent center. The aroma alone was enough to make my mouth water.

Upon my first bite, it became apparent that the steak had been cooked to perfection. The ribeye was tender, juicy, and bursting with flavor. Each bite was a sensory delight, with the meat boasting a melt-in-your-mouth texture and a rich, smoky taste that was both satisfying and indulgent.

The seasoning of the steak was masterfully executed. The perfect balance of herbs and spices enhanced the natural flavors of the meat without overpowering them. It was evident that great care had been taken to ensure that every aspect of the dish was carefully crafted and thoughtfully executed.

Accompanying the steak were a medley of perfectly cooked vegetables and a side of creamy mashed potatoes. The vegetables were vibrant, fresh, and perfectly seasoned, providing a delightful contrast to the richness of the steak. The mashed potatoes were velvety, buttery, and served as an excellent accompaniment to the star of the dish.

The attentive service at Los Ruizeñores further enhanced the dining experience. The staff was knowledgeable, friendly, and eager to cater to any specific requests or preferences. Their expertise in recommending the perfect wine pairing to complement the steak was a testament to their commitment to providing a truly memorable...

I'm sorry to say that this 6th time my wife And I visited this place we were both disappointed because first. The service was slow we had to call someone to help at the register to take our order. Second my wife ordered two Mexican bottle cokes and after we had opened them the lady tell my wife that we had to pay the difference now we have no problem with the price of the drinks but I believe that had the lady payed attention there would be no need for additional transactions. One of the meals was supposed to be a plate and she gave us a burrito. And to top it off there was eggshells in the plate my wife ordered so the lady did not looked happy to be there she appeared bothersome. When this place opened it was great I even suggested to the lady owner to open a place in the AV because we needed something like that there but if this was going to be the outcome then I'm glad the did not. I'm very sorry but I will not be coming back...

The review is not about the quality of the food but rather the service.

We ordered catering days in advance, and the food was not ready on time, 20min late. They missed to place the tortillas in the bags so we had to drive all the way back when we realized they were missing. They never answer their phones, so getting on hold of them is very frustrating. Also, their packaging isn’t the best as it leaks, so be ready to place them in extra plastic bags.

On the other hand, the food does taste good, especially the impossible taco which didn’t disappoint.

If you want to order make sure you place it 1:30 hours prior to your desired time and make sure to check all the items...