Absolutely fresh ingredients, there's elements of tex-mex in the presentation with readily available ingredients up North, leading to a solid base for the food - a few additions of seasoning would elevate the dishes to a 5 star as the basic ingredients are all fresh and well prepared. The ground beef could use a kick with chilli powder, cumin, and some brightness with either lime or lemon, and if you can get your hands on cilantro the salsa and guacamole would also benefit from a bit of acidity as well. The ice cream was beautifully presented Ina. Waffle cone bowl layered with crunchies, a mountain of whipped cream, chocolate drizzle and cinnamon sugar, tasted like a cherry covered in ice cream!
Aside from a few experiments with seasoning, we love the service and was highly impressed with our...
Read moreI ordered a soft taco and burrito, I got my soft taco which was loaded with onions and a hard shell. I called them and they said I could come by the next day for my burrito, to my surprise it was the same as my soft taco? Apparently that's what they think is a burrito and I guess it was the soft taco I didn't get, kinda bad when you can't tell the difference between a burrito and a taco. And they served me as well with the mistake brown salsa that released gas and smelled fermented. All for like $15 or so, rather go to duck duck tacos who actually know how to pack a tortilla for an adult and not a child's portion. Or get 4lbs of taco bell...
Read moreLet me preface this with I live in San Antonio Texas. So I have VAST expertise with Mexican restaurants. Food was excellent. Salsa was good. Portions generous. As for the comments about the “decor”. What I look for is velvet paintings in a strip mall and of Christmas lights are hanging.. Bo is points. As for “burping it all day”, check with your MD for gastrointestinal problems. If this was situated in San Antonio.. I’d give a rating of good. Since the UP, excellent. Read the negative reviews, their experience with Mexican food must be limited...
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