Drunken Wok — Restaurant in Miami

This place came up as a semi-fast order from door dash near our hotel so we went with it. I really steer clear from negative reviews when I can, but I am forced to leave one to keep someone from spending $60 on the worst Chinese food we have ever had. I ordered the small portions, my mistake. They are basically child-sized. The chicken Lo mein was probably the best food in the bunch. The pieces of chicken taste like chicken fat mixed with styrofoam. I threw them away and just ate the noodles. The chicken rice soup tastes like chicken broth mixed with dish water with a hand fil of the fatty styrofoam chicken chunks on top. Somehow I ordered a jumbo fried rice and it is the most tasteless fried rice I have ever had. White rice has more flavor. This rice was definitely the worst fried rice I have ever had. Ever. The egg rolls weren’t horrible, but the spring rolls were absolutely terrible and mushy. The krab rangoons lacked flavor and are very small. The sesame chicken had the same chicken styrofoam texture and tasted very old. And the Szechuan chicken had no flavor, no spice and one piece of the styrofoam chicken in it.

Do not eat here! Save yourself the money! We have to now order...

Heres my take or opinion on Drunken Wok!

•The Spring roll was decent.

•The Tempura fried shrimp was good, and even better with the General tso suace.

•The Main course Chicken lo Mein was a very poor example of what traditiin lo Mein is starting with the type of noodle used and end with the flavor.

•The noodle tasted like the noodle you eat in a typical spagetti nothing like the noodle from traditional lo Mein.

•When it came down to chicken it was dry and small less than an inch long flavor less photo shows no chicken but there was just at the bottom of the pint.

My reason for you all (Drunken Wok) earning 2 stars was the fact the food was tastless and not traditional, The sides where decent and fresh but Chicken lo Mein was flavorless and like spegetti also the fact that my order was took and from 12:37 midnight to 2:07 in the morning to come.

-Love...

We ordered through Uber Eats during a long layover, this was one of the only places open late that wasn’t pizza - save yourself the money and order anywhere else! All of our food had a weird aftertaste and tasted old. The egg rolls were skinny and burnt - tasted more like spring rolls since there was very little/no pork filling. The pork fried rice was bad; odd aftertaste, very dark in color but unflavored, not enough vegetables, the pork chunks were fatty and hard to find. We also had sesame chicken and general tso chicken, both tasted weird. The sauces did not taste like the traditional version. The chicken pieces were not crispy but either stale or soggy, like they had been sitting out for a while. Overall, most of our food went to waste because we are afraid of getting sick from the...