Wana Pizza — Restaurant in Michigan City

Well, I guess the first thing was about 5 minutes after I ordered I got a call back saying there were no mushrooms for my calzone. So I just did onions and tomatoes. I had to spit quite a few pieces of onions out because they were chewy like the skin or something. (Just know I LOVE onions.) Then I ordered pepperoni and tomato bread just to get a small pizza that tasted like cinnamon. I really thought it was going to be like French bread. I also ordered 10 pieces of chicken. I have never seen chicken that pale before with the fattiest skin ever. It did have ok flavor but looks VERY unappetizing. Lastly I got the little cinnamon bites and they had the weirdest taste of cardboard. Like maybe whatever they come in before they are made and left my mouth kind of coated or something. I really wanted to like Wana Pizza. I've heard great things, but somewhere they fell thru on my order. For $40 of stuff (not including pizza, well an ordered pizza) I expected more. Sorry to say I will never order from there again and as a nana, I tend to order out a lot on weekends. SN: the young lady I dealt with was...

After a snowstorm hit Michigan City, I found myself effectively snowed in; the main roads were clear, but my alley remained impassible. This led me to seek out some much-needed comfort food, and Wana Pizza was the choice of the evening.

The process of ordering their Wana Sweetza Meatza online was straightforward and user-friendly, with helpful status updates keeping me informed. Despite the remnants of the snowstorm, the pizza arrived within an hour, a testament to their delivery service's efficiency.

The pizza was delivered warm, a welcome detail in the cold aftermath. The sauce was notably fresh, and the crust lived up to the playful promise on the box: "Dough so fresh it was flour yesterday." It was a clever quip that matched the quality of the meal.

In conclusion, Wana Pizza provided a satisfying and warm dining experience during a time when the weather was anything but. It's a spot I'd recommend for anyone looking for a reliable pizza delivery, snowed in...

Went here to get calzones like normal and it took nearly 20 minutes to place the order and it was placed by the manager kyler. We waited 30 mins for our food and when I went to pick it up only half the order was ready. The manager says he accidentally canceled my order. I said that’s ok you made the food right? He says no. So he said he can make my other 2 calzones in 10 minutes. I waited 15 minutes only to find out he still hadn’t put my food in the oven. Wouldn’t do anything about it and said I would still be paying full price. Needless to say I left and will never come back here again. You lost a long time customer and will continue to lose customers due to mismanagement and unwillingness to help people even though it was...