Stefano's Pizza — Restaurant in Mill Valley

I called and spoke with a man, Francesco, I believe. 7:38pm. I ordered a Pizza pie, green salad, and carrot cake dessert. I tell him I'm at a hotel, BW. Food arrives 8:33pm. Seemed like a long time for a local place. Ok, I open the bag with salad and cake, No utensils, napkins, a plate... nothing. I immediately pick up phone to let them know I need these utensils, thinking they could text/call their driver to turn around and deliver the goods. NOPE. I call at 20 minutes later and ask what's up, and I'm told driver is just returning and will leave again . At this point, it is an hour and half before I eat salad or dessert. Which I paid for. Thank goodness I can eat pizza with my hands. Ask to speak with Manager for I thought taking the salad off would be a nice gesture and this young women got upset and told me, "this is not my problem". Really? Not great...

Is it the best pizza you will ever have? No. Have the prices gotten worse? Yes. Does that change the fact that it’s a staple of any teen living in mill valley and is a great place to grab a quick bite or a pizza for multiple people to eat without draining the bank account? Not at all. They’re quick, always have slices ready, and make good New York style pizza and that’s what matters most

Not super special, but that doesn’t make them bad either and not having to pay an arm and a leg for a pizza counts for...

Not sure about others' experiences, but ours was great. We ordered 3 pizzas for pickup on Memorial Day Saturday. All three were wonderful. The crust on all 3 was perfect. The Mill Valley had a good amount of sausage and other toppings. The Pesto Deluxe tasted great with the artichoke hearts. The BBQ Chicken was notably good. It wasn't the goopy BBQ sauce-covered pizza others make. The chicken was cooked well without being dried out. The BBQ sauce was applied with a light touch. Perfect...