What a fabulous new spot for the area! Large variety of gourmet food items to go. A wonderful way to feed the family and yet not have to cook. Chef Karen has decades of experience with a top-notch culinary background. It shines through her food and her instruction in class. Food items to go from baked goods to refrigerated to specialty items. Prepared food ingredients come from a Culinary Cooperative featuring local sources. Not to be missed refrigerated dishes include: tiramisu, buffalo mac & cheese, stuffed pretzel bites, vegan shepherds pie, North country chili, and pumpkin chocolate chip buttermilk bread. Location also offers catered events and culinary classes for all ages. Order early &...
Read moreI wish I had taken a photo of my out of this world hot sub , in a fresh made Baguette. Vegetarian, Temple Mountain Muffaletta. Farm to table is a fact. Karen, the chef and owner can tell you which farm every ingredient came from, including the sodas & chips. Which by the way my sub came with a choice of type of chips and drink. There is huge selection from salads, soups, chili's, pot pies, quiches, pasta , lasagna. Oh can't forget the desserts! Cookies! Scones! And so much...
Read moreThis place is awesome! The food selection is incredible. At first glance, you would think that only a few different items would fit in the refrigerator cases. But once you take a good look, they have so much to offer. If your looking for the kind of dishes you see on cooking shows, here is where you will find them! I got panzanella salad, buffalo flavored brussel sprouts with ranch dressing, and the first of a batch of Wagyu Beef Shepherds Pie. Delicious! I will...
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