ELEVEN11 — Restaurant in Nashville-Davidson

I came during their soft opening but I could tell this place is going to be amazing! They had a menu of small plate items on their bar side. Tried most of it and they were all fantastic! The garlic noodles were perfect and the fried chicken was juicy and delicious! The crispy fish would be perfect as a football snack and I could down a large bowl easily! The restaurant side isn't ready yet but I'll definitely come back to see what this chef whips up! The bartenders were very knowledge and were frequently checking on everyone. The drinks were top notch and you can taste the care they put into curating each one. The wizard energy is my favorite so far but they seem to only have a limited number due to hand making this delicious corn jelly in it. I really loved the style of the bar and could see this as a place I'd frequent. It was very comfortable, music selection on point, and funnily I want to get the ceiling lights they have for...

On a menu where the most expensive item is $43, I felt absolutely scammed to learn (when I received the bill) that the market price of the steak was $213. It’s a Bear Creek Farm Ribeye, which is the standard for most Nashville restaurants, and shiitake shoyu. We didn’t even finish it because we were having to spit out globs of fat with every bite. It was my least favorite dish of the night and one of the worst steaks I’ve had. You’d think at that price there would be a bite of caviar, a side, something else in addition to a piece of fatty meat on a plate for $200+. I’ve certainly learned my lesson to ask what the market price is from now on, but feel they should alert the patron when the price hike is that severe. The atmosphere is lovely, the service was impeccable, but the pricing has left such a bad taste in my mouth that I don’t know if...

Didn't try the food, so can't speak on it. Went on a Saturday night, killer DJ and drinks. Vibey- perfect place for a night out...