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Smoke BBQ Pit — Restaurant in New York

Name
Smoke BBQ Pit
Description
Polished BBQ joint specializing in slow-smoked pulled pork, BBQ ribs & burgers.
Nearby attractions
Occasions Catering Hall
127-08 Merrick Blvd, Jamaica, NY 11434
Kings of Queens Banquet Hall
128-11 Merrick Blvd, Jamaica, NY 11434
Gwen Ifill Park
128-12 174th Pl, Jamaica, NY 11434
Springfield Gardens Muslim Center Inc.
176-27 134th Ave, Jamaica, NY 11434
Montbellier Park
Springfield Blvd, Springfield Gardens, NY 11413
South Rochdale Playground
173rd St &, 134th St, Jamaica, NY 11434
Locust Manor Playground
121st Avenue &, 192nd St, NY 11413
Nearby restaurants
Springfield Diner
128-13 Merrick Blvd, Jamaica, NY 11434
Road House health foods market
129-32 Merrick Blvd, Jamaica, NY 11434
Ocean Side Restaurant &Grill
127-19 Merrick Blvd, Rochdale, NY 11434
Pure Lounge
126-19 Merrick Blvd, Rochdale, NY 11434
Live Long Juice Bar
131-20 Merrick Blvd, Jamaica, NY 11434
New Hong Kong
127-01 Merrick Blvd, Jamaica, NY 11434
Lorna's Take out
126-17 Merrick Blvd, Jamaica, NY 11434
Urban halal grill
125-09 Merrick Blvd, Jamaica, NY 11434
Subway
127-02 Merrick Blvd, Rochdale, NY 11434
Domino's Pizza
131-31 Merrick Blvd, Jamaica, NY 11434
Nearby hotels
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Keywords
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Smoke BBQ Pit things to do, attractions, restaurants, events info and trip planning
Smoke BBQ Pit
United StatesNew YorkNew YorkSmoke BBQ Pit

Basic Info

Smoke BBQ Pit

129-21 Merrick Blvd, Jamaica, NY 11434
3.9(684)
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Ratings & Description

Info

Polished BBQ joint specializing in slow-smoked pulled pork, BBQ ribs & burgers.

attractions: Occasions Catering Hall, Kings of Queens Banquet Hall, Gwen Ifill Park, Springfield Gardens Muslim Center Inc., Montbellier Park, South Rochdale Playground, Locust Manor Playground, restaurants: Springfield Diner, Road House health foods market, Ocean Side Restaurant &Grill, Pure Lounge, Live Long Juice Bar, New Hong Kong, Lorna's Take out, Urban halal grill, Subway, Domino's Pizza
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Phone
(718) 341-6100
Website
smokebbqpit.com

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Featured dishes

View full menu
dish
Smoke House Caesar Salad
dish
Whiting Sandwich
dish
Beef Brisket Sandwich
dish
Smoked Pulled Pork Sandwich
dish
BBQ Short Beef Ribs
dish
House Side Salad
dish
Garlic Mashed Potatoes
dish
Home Style Cornbread
dish
String Beans
dish
Homemade Potato Salad
dish
Sweet Potato Fries
dish
Southern Collard Greens
dish
BBQ Baked Beans
dish
French Fries
dish
Mac And Cheese
dish
Smoked BBQ 1/2 Chicken
dish
Rib Tips
dish
1/2 Chicken And 1/2 Slab Of Ribs
dish
1/2 Slab Of Ribs And Choice Of 1 Meat
dish
Choice Of 2 Meats Combo
dish
1/2 Slab Of Beef And 1/2 Slab Of Pork Ribs
dish
Rib Tips

Reviews

Nearby attractions of Smoke BBQ Pit

Occasions Catering Hall

Kings of Queens Banquet Hall

Gwen Ifill Park

Springfield Gardens Muslim Center Inc.

Montbellier Park

South Rochdale Playground

Locust Manor Playground

Occasions Catering Hall

Occasions Catering Hall

4.4

(156)

Open 24 hours
Click for details
Kings of Queens Banquet Hall

Kings of Queens Banquet Hall

4.2

(53)

Open 24 hours
Click for details
Gwen Ifill Park

Gwen Ifill Park

3.6

(27)

Open 24 hours
Click for details
Springfield Gardens Muslim Center Inc.

Springfield Gardens Muslim Center Inc.

5.0

(15)

Open 24 hours
Click for details

Things to do nearby

ARTE MUSEUM: An Immersive Media Art Exhibition
ARTE MUSEUM: An Immersive Media Art Exhibition
Fri, Dec 12 • 10:00 AM
61 Chelsea Piers, New York, 10011
View details
The Full-Day See It All NYC Tour
The Full-Day See It All NYC Tour
Fri, Dec 12 • 9:00 AM
New York, New York, 10019
View details
Private photohsoot in NYC by Lorena
Private photohsoot in NYC by Lorena
Fri, Dec 12 • 11:00 AM
The Bronx, New York, 10462
View details

Nearby restaurants of Smoke BBQ Pit

Springfield Diner

Road House health foods market

Ocean Side Restaurant &Grill

Pure Lounge

Live Long Juice Bar

New Hong Kong

Lorna's Take out

Urban halal grill

Subway

Domino's Pizza

Springfield Diner

Springfield Diner

4.2

(267)

Click for details
Road House health foods market

Road House health foods market

3.7

(35)

$

Click for details
Ocean Side Restaurant &Grill

Ocean Side Restaurant &Grill

4.4

(15)

$

Click for details
Pure Lounge

Pure Lounge

4.1

(37)

Click for details
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Reviews of Smoke BBQ Pit

3.9
(684)
avatar
1.0
4y

I ordered a Beef Brisket Platter from this place today and I am thoroughly disappointed I should have just cooked myself as it would have tasted a lot better and be more filling. It was less than half a pound of meat. The brisket had zero smoke flavor to it as the website boosts their smoked meats have. The potato salad was tiny in portion as well the laughable piece of cornbread they decided to throw into the take out bag.

The taste of food was lacking. Zero smoke flavor as I stated before. The corn was literally just boiled in water. It had no seasonings or salt and not even at least buttered once out of the pot. the portion on that was also a joke. I had not maybe half a corn. I wasn't worth a full corn. I guess I needed to pay them $60 for a full corn on the cob. I have gone to fast food chains like Texas Chicken & Burgers and received a bigger corn on the cob and seasoned at that. The corn bread was tiny. The meat had no flavor without the sauce and the sauce was just sweet with no real flavor to it at all. The potato salad was oddly tangy and also lacking flavor. This restaurant's show of good Southern smoked foods is disgraceful.

Even the chain restaurant Dallas BBQ's has better food and portion sizes for the prices they charge. I spent $30 for a meal that couldn't even feed one person. It was more a sampler than a platter.

Now I am literally about to cook my own Southern BBQ because this one left me wanting actual Southern BBQ. I will never waste another penny...

   Read more
avatar
2.0
6y

I placed an order over the phone and included in my order was 2 sweet potato pies. When I checked my order before leaving the restaurant, I saw that the 2 pies were missing from my bag. I let the young lady at the take out desk know and she went to go get them. She took a long while to come back and when she did she only had the pies in her hand. I asked her if the pies still came with ice cream and she said "we ran out". I then asked her when she was going to inform me that I wouldn't be getting ice cream and she shrugged her shoulders as if she could care less. I didn't receive an apology or an offer to substitute the ice cream for something else. She offered nothing. It was at this moment that I put the tip money that I was going to give her back in my pocket. As a customer, I left disappointed in the fact that this young lady (who represented the business at that moment) didn't care enough about a customer to try and make this less than positive experience more positive. The issue for me is not about not getting ice cream. It is about the lack of customer care that I experienced. Like all customers, I spent my hard earned money in this restaurant and expect for my customer experience to be a positive one. Customer service training and implementation is definitely recommended! I sent this review as an email to the restaurant to let them know what my experience was. It's days later and I'm still waiting for a...

   Read more
avatar
1.0
1y

I recently ordered from The Smoke Pit, expecting a satisfying Southern meal based on their appealing photos and online menu, but unfortunately, my experience was profoundly disappointing. I ordered the fried shrimp, macaroni and cheese, and candied yams, and I wish I could say something positive—but the entire meal is now sitting in the trash, and I’ve lost my appetite altogether.

The fried shrimp tasted alarmingly off. They were soft and had a spoiled taste, suggesting they had been left sitting for far too long. Fresh seafood has a certain bounce and crispness, and this sadly missed the mark entirely. The macaroni and cheese was even more underwhelming; it had the consistency of processed Velveeta and lacked any of the creamy, homemade appeal one would hope for. Lastly, the candied yams were a sugary, hard mess, with no tenderness or balance in flavor—just cloying sweetness and an unpleasant texture.

Establishments like this shouldn’t put out glossy, carefully staged photos if they can’t even come close to delivering on taste and quality. As a customer, I feel misled, and I'm left with a lingering aftertaste that honestly makes me want to rinse my mouth out. I won’t be returning, and I advise others to think twice before ordering here. Certainly! Here’s a line you can add to the end:

To make matters worse, I feel like I've completely wasted my money on food that was nowhere near worth...

   Read more
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Posts

Jackson PollardJackson Pollard
I recently ordered from The Smoke Pit, expecting a satisfying Southern meal based on their appealing photos and online menu, but unfortunately, my experience was profoundly disappointing. I ordered the fried shrimp, macaroni and cheese, and candied yams, and I wish I could say something positive—but the entire meal is now sitting in the trash, and I’ve lost my appetite altogether. The fried shrimp tasted alarmingly off. They were soft and had a spoiled taste, suggesting they had been left sitting for far too long. Fresh seafood has a certain bounce and crispness, and this sadly missed the mark entirely. The macaroni and cheese was even more underwhelming; it had the consistency of processed Velveeta and lacked any of the creamy, homemade appeal one would hope for. Lastly, the candied yams were a sugary, hard mess, with no tenderness or balance in flavor—just cloying sweetness and an unpleasant texture. Establishments like this shouldn’t put out glossy, carefully staged photos if they can’t even come close to delivering on taste and quality. As a customer, I feel misled, and I'm left with a lingering aftertaste that honestly makes me want to rinse my mouth out. I won’t be returning, and I advise others to think twice before ordering here. Certainly! Here’s a line you can add to the end: To make matters worse, I feel like I've completely wasted my money on food that was nowhere near worth the $35 price
Rosey Phillips (Shaquanda)Rosey Phillips (Shaquanda)
I'm reluctantly giving this place 3 stars because I never got to taste the food. I strolled in 2 hours after they unlocked the doors, but it seemed like a ghost town – no welcoming committee or menu in sight. I sashayed over to the bar, where two guys were having a grand old time, but no one cared to seat me or offer a menu. Eventually, a gentleman appeared, but he was too engrossed in his phone to spot my pitiful state. After a couple of awkward minutes, I mustered the courage to interrupt his phone-a-thon, and he begrudgingly handed me a menu. I dared to ask if they could clean a slightly messy table I had my eye on, but the waiter acted like I'd requested a unicorn ride, suggesting I sit elsewhere. Disheartened but determined, I found another spot, after which I headed to the ladies room only to discover the bathroom floor sounded like I was peeling off tape with every step. I decided it was time to bounce – the service was more of a sad comedy than fine dining, and I couldn't endure it any longer.
Derek PretlowDerek Pretlow
for the place, it was cold tge whole time we were there, and we told the waiter, but he only agreed, but didn't seem to make any effort to fix it. for the food, the ribs were overcooked and undesirable. we also. tried the beef brisket, but it was terrible also, it tasted like something I could get at Arby's, which isn't good either. the only good food we had was the chicken witch was deeeelicious and so was the macaroni and cheese, but The potato salad tasted like it was out of the container and the greens were mixed with turnip greens which gave them a bitter taste. The brownie Sunday was yuck and unpalatable, and tasted like they heated it up in the microwave, because after a few minutes the brownie got hard and chewy, it was so bad I couldn't eat it and sent it back. others then the Sundays there was no other deserts ready, and lucky we checked are bill because he was going to charge us for it to. i will not eat here again.
See more posts
See more posts
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I recently ordered from The Smoke Pit, expecting a satisfying Southern meal based on their appealing photos and online menu, but unfortunately, my experience was profoundly disappointing. I ordered the fried shrimp, macaroni and cheese, and candied yams, and I wish I could say something positive—but the entire meal is now sitting in the trash, and I’ve lost my appetite altogether. The fried shrimp tasted alarmingly off. They were soft and had a spoiled taste, suggesting they had been left sitting for far too long. Fresh seafood has a certain bounce and crispness, and this sadly missed the mark entirely. The macaroni and cheese was even more underwhelming; it had the consistency of processed Velveeta and lacked any of the creamy, homemade appeal one would hope for. Lastly, the candied yams were a sugary, hard mess, with no tenderness or balance in flavor—just cloying sweetness and an unpleasant texture. Establishments like this shouldn’t put out glossy, carefully staged photos if they can’t even come close to delivering on taste and quality. As a customer, I feel misled, and I'm left with a lingering aftertaste that honestly makes me want to rinse my mouth out. I won’t be returning, and I advise others to think twice before ordering here. Certainly! Here’s a line you can add to the end: To make matters worse, I feel like I've completely wasted my money on food that was nowhere near worth the $35 price
Jackson Pollard

Jackson Pollard

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Find your stay

Affordable Hotels in New York

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I'm reluctantly giving this place 3 stars because I never got to taste the food. I strolled in 2 hours after they unlocked the doors, but it seemed like a ghost town – no welcoming committee or menu in sight. I sashayed over to the bar, where two guys were having a grand old time, but no one cared to seat me or offer a menu. Eventually, a gentleman appeared, but he was too engrossed in his phone to spot my pitiful state. After a couple of awkward minutes, I mustered the courage to interrupt his phone-a-thon, and he begrudgingly handed me a menu. I dared to ask if they could clean a slightly messy table I had my eye on, but the waiter acted like I'd requested a unicorn ride, suggesting I sit elsewhere. Disheartened but determined, I found another spot, after which I headed to the ladies room only to discover the bathroom floor sounded like I was peeling off tape with every step. I decided it was time to bounce – the service was more of a sad comedy than fine dining, and I couldn't endure it any longer.
Rosey Phillips (Shaquanda)

Rosey Phillips (Shaquanda)

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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for the place, it was cold tge whole time we were there, and we told the waiter, but he only agreed, but didn't seem to make any effort to fix it. for the food, the ribs were overcooked and undesirable. we also. tried the beef brisket, but it was terrible also, it tasted like something I could get at Arby's, which isn't good either. the only good food we had was the chicken witch was deeeelicious and so was the macaroni and cheese, but The potato salad tasted like it was out of the container and the greens were mixed with turnip greens which gave them a bitter taste. The brownie Sunday was yuck and unpalatable, and tasted like they heated it up in the microwave, because after a few minutes the brownie got hard and chewy, it was so bad I couldn't eat it and sent it back. others then the Sundays there was no other deserts ready, and lucky we checked are bill because he was going to charge us for it to. i will not eat here again.
Derek Pretlow

Derek Pretlow

See more posts
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