Ghanaians are famous for having the sweetest Jollof rice, by sweet I mean most flavorful. If you want heat try Nigerian Jollof. However, this rice was burned, BLAND orange rice, served from a large clear plastic bag, with not even a tiny bit of cardamom, or any spices in it at all. No Akwawaba here. The banku was bogus, the fufu was loose,damb near watery and the pounded yam tasted like sour dough, simply disgusting and disappointing. The woman behind the counter simply saw $$$ when we walked in, offering us a small, half pan of imitation Jollof rice for $150. I have traveled to Ghana and experienced authentic Ghanaian food. I was hoping for even a hint of real Ghanaian cuisine. THIS, was anything but. DON'T WASTE YOUR MONEY HERE! To top it all off, there are no prices listed inside. If you're doing business here in the US, especially in Newark, New Jersey, you should make a sincere effort to bridge the cultural gap, provide authentic food and even better customer service. This was a complete waste of my time and hard...
Read moreNima 2 Restaurant offers a cozy and welcoming atmosphere with a diverse menu featuring delicious dishes made from fresh ingredients. The staff is attentive and friendly, ensuring a pleasant dining experience. It’s a great spot for casual meals with friends or family, providing good portion sizes and reasonable prices. Whether you’re craving classic favorites or trying something new, Nima 2 delivers consistent quality and flavors that satisfy. The interior is clean and comfortable, making it a nice place to relax and enjoy your meal. Highly recommended for those in the area looking for tasty food and...
Read moreThe variety of food here is plentiful and the customer service is amazing. My favorite dish was the fried Tilapia with acheke (green sauce on the side) as well as the pounded yam with egusi. Call 30 mins ahead of time if you want Tilapia because they cook it to order. However, everything was delicious. I’d definitely be back! I did a full review on Tik...
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