Subway — Restaurant in North Chicago

Tried to order a pizza. Asian man didn't know what I was talking about. Then goes and gets a frozen pizza with the least amount of toppings on any pizza I have ever seen. Then puts in a browing oven. Doesn't even ask me if I wanted anything extra on there. Then pulls it out of the oven and starts slicing it. I tell the man I wanted the deluxe that is stated on the menu. So he then charges me $1.50 extra and asks what I wanted on it after it has already been siting there. He adds some cheese I asked for and got some ham and tore it apart on put it on top of the pizza, then boxed it and gave it to me. So I didn't eat it, but a few bites. So I order a bowl of soup, it's thick when I get it, so I had to thin it a little to be able to eat it. Needed salt. So I ask for salt, she hands me the salt shaker they use to season the food with. It's stopped up. Had to take the lid off to get any salt. So then the older man starts flipping the lights to let everyone know it time to leave. They are closing. WOW! don't think I will ever be back,...

I went in on Saturday night I got there like at 9:30-9:35 there was only worker and 2 people that were together but they were getting 3 sandwiches done I waited patiently for the whole 3 footlong subs if he knows what time they normally close especially if most of the power is on a timer and it was the same worker that was there the last time I had gone maybe like a month ago he should of known and could have easily asked what I was going to want to have it toasted at least but no waited until he finished with the 3 subs or could have told me hey I won’t be able to get you order in this is the last subs for tonight but no! waited 10-15mins later to tell me sorry I can’t your order anymore the damn lack of communication...

Complete disaster location. 6 ppl came in at noon for lunch. 1 employee (very young) and he rejected all business and told all of us we can’t be served because of a $197 catering order. He also let us know his co worker was a no show and the manager would not pick up the phone. “Can you believe this!!!” Little did he know I had a 10 sandwich order with a meal and was told I can’t serve you. Nor did he ask what was I ordering. I blame the owner and upper management. Who trained this person? Obviously, they don’t like money. What owner allows 1 worker on a Saturday for lunch and catering orders. No wonder the community does not support this location.

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