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Giulio's Pizza Restaurant — Restaurant in North Haven

Name
Giulio's Pizza Restaurant
Description
Enduring, family-friendly Italian kitchen serving pizza, pasta & other classic fare in relaxed digs.
Nearby attractions
Valor Wines
118 Quinnipiac Ave, North Haven, CT 06473
Small Batch Cellars
37 Nettleton Ave, North Haven, CT 06473
Nearby restaurants
Aztec Grill & Grocery
122 Middletown Ave, North Haven, CT 06473
Sing Hee Restaurant
85 Middletown Ave, North Haven, CT 06473
Top Shelf Lounge
126 Middletown Ave, North Haven, CT 06473
Thai Yummy
139 Middletown Ave, North Haven, CT 06473
Mosaico Cuisine
53 Quinnipiac Ave, North Haven, CT 06473
Nick's Char Pit
22 Middletown Ave, North Haven, CT 06473
Venezia Pizza
34 Middletown Ave, North Haven, CT 06473
LongHorn Steakhouse
70 Universal Dr, North Haven, CT 06473
Nearby hotels
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Keywords
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Giulio's Pizza Restaurant things to do, attractions, restaurants, events info and trip planning
Giulio's Pizza Restaurant
United StatesConnecticutNorth HavenGiulio's Pizza Restaurant

Basic Info

Giulio's Pizza Restaurant

126 Middletown Ave, North Haven, CT 06473
3.8(220)
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Ratings & Description

Info

Enduring, family-friendly Italian kitchen serving pizza, pasta & other classic fare in relaxed digs.

attractions: Valor Wines, Small Batch Cellars, restaurants: Aztec Grill & Grocery, Sing Hee Restaurant, Top Shelf Lounge, Thai Yummy, Mosaico Cuisine, Nick's Char Pit, Venezia Pizza, LongHorn Steakhouse
logoLearn more insights from Wanderboat AI.
Phone
(203) 239-3515
Website
giuliospizza.com

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Reviews

Nearby attractions of Giulio's Pizza Restaurant

Valor Wines

Small Batch Cellars

Valor Wines

Valor Wines

4.9

(47)

Open 24 hours
Click for details
Small Batch Cellars

Small Batch Cellars

4.8

(54)

Closed
Click for details

Things to do nearby

Rockhopper One Year Anniversary Show
Rockhopper One Year Anniversary Show
Sat, Dec 13 • 6:00 PM
109 Seaside Avenue, Milford, CT 06460
View details
Dockside Brewery Sip & Pour Candle Making
Dockside Brewery Sip & Pour Candle Making
Tue, Dec 16 • 6:00 PM
40 Bridgeport Avenue, Milford, CT 06460
View details
Singles Party
Singles Party
Tue, Dec 16 • 8:00 PM
West Haven, West Haven, CT 06516
View details

Nearby restaurants of Giulio's Pizza Restaurant

Aztec Grill & Grocery

Sing Hee Restaurant

Top Shelf Lounge

Thai Yummy

Mosaico Cuisine

Nick's Char Pit

Venezia Pizza

LongHorn Steakhouse

Aztec Grill & Grocery

Aztec Grill & Grocery

4.4

(83)

Click for details
Sing Hee Restaurant

Sing Hee Restaurant

4.4

(236)

Click for details
Top Shelf Lounge

Top Shelf Lounge

4.3

(25)

Click for details
Thai Yummy

Thai Yummy

4.9

(21)

Click for details
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Posts

Khraig SchuppKhraig Schupp
First, let me address some of the previous reviews. The restaurant industry took a devastating hit on March 2020 (covid-19) when LITERALLY the entire planet shut down. Since then the recovery in this industry on a good day is basically nonexistent. Now we have inflation.. How so many inconsiderate people bash anyone who was lucky enough to survive, when so many Chef's lost their dreams, is absolutely ridiculous and immature. Let me say this so everyone in the back can hear... THE PROBLEM IS YOU. Grow up. Now, back to the scheduled program. Pulled up to the restaurant not sure what to think. Every time I see an eatery as part of a plaza I immediately get questionable. A few gentlemen standing up front telling jokes and laughing. When I walked by they were very polite. Outside atmosphere definitely passed the test. Walked inside and thought is was a fun little place with nice decor. Without a word being said I asked the ladies behind the counter, "sit wherever I want to?" and they confirmed. I laughed inside because we do the same over at my place. To have such a thoughtless freedom by choice is wonderful. The corner suited me best so I could take pics/video from the angle that suited me well. Next I looked at the time to see how long it would take to get a server to the table. Not 10 seconds later the drink orders were in. Food came to follow moments later. The waitress was young, and from my experience I expected minor mistakes. Ps. She did a wonderful job all around. The steak and cheese egg rolls were amazing. I dipping cheese sauce would've put them over the edge to phenomenal, but that's just the inner foodie talking in me. Fries I get judgy about. Not hard to cook, but when you consider them done. I prefer light golden crisp on the outside, and the delicious mush taste in the middle. Not over salted either. I tip my heat the the Chef for perfection. The chicken parm meal was basically ordered deconstructed. For those who don't know what that is, it's when you take all the ingredients to a meal and serve them individually on a plate. Not the chicken had a dipping sauce, and hold the mozzarella. Chicken was cooked perfectly at 165 degrees. I'm huge on lasagna, so even a little off and the stars count will drop quickly. It was so delicious I only ate half so I could enjoy more later on. Side salad was swanye. I questioned the bowl at first, and then realized the useful purpose while eating it. The decor was very nice for a pizza restaurant. I actually heard compliments from another table. After a short period of time I was in full discussion with them that lasted until I left. The atmosphere is like home away from home. North Haven residents have a bond like no other, and it shined bright this evening. Come to find out two of an eight top knew and remembered my parents from 35 years ago. Footnote: I took pictures of their food because it came out like a four star restaurant and I was blown away by the Chef's skill set. To top it off dessert was absolutely phenomenal!!! I'm not a the type to eat cake, but that particular one made me want a lot more. Located minutes off I-91, exit 9. I will most definitely be returning, and highly recommend everyone swing by and give them a try. I didn't become a top reviewer (currently 8 stars) because I listened to others complain. Anyone who follows me and my reviews knows that. Hope to see you all there soon!
Lea BorsoiLea Borsoi
I called today, Sunday at 5:48 pm (17:48) to order a delivery. I ordered 3 large pizzas, and a calzone, total came to 77.70. I was told it would be about an hour wait. I’m okay with an hour. At 7:13 (19:13) I called again because no one had showed up. I figured an hour and a half, is reasonable. The exact words from the lady on the phone, “your order is next to go out.” Perfect, 15 ish more minutes, that’s fine. At 8:02 (20:02) I called again! Still no delivery. I finally asked to speak to either a manager or owner. I was informed that there wasn’t one in the building. When I asked for a name of the manager or owner, I was placed on hold. Someone finally came on the phone. I had to ask who I was speaking to. Val. I had to ask if he was a manager or an owner, he claimed to be a manager. I explained the problem. He not only used the excuse that it’s super busy and they only have one old guy who drives slow to do their deliveries but he told me my order was with the driver. I told him that now it’s really late, I don’t want the food anymore and I want a refund. He did not offer me ANYTHING for my aggravation. I told him I’m a regular and that every order is almost $100. Still nothing. I then told him that I will no longer be a customer. Then… I order pizza from someplace else, not only do I leave to pick it up, I am almost home when the driver shows up with the food at 8:45 (20:45), that I already canceled. Val said he was going to call his driver and have the driver turn around. Guess he didn’t do that! I’m watching my credit card closely, because if I don’t get refunded I will be very upset! Photos of when I called and when the driver showed up. ***UPDATE*** Even though they claimed they would refund the money, I had to dispute the charge with my credit card to get the money back.
BrwnIyez WBrwnIyez W
I visit this establishment frequently, because my husband and I love their pizza. Today we decided to order sandwiches which we have never tried before. The lady that took the order was kind and professional and took our order correctly (our order slip is pictured below). We received our sandwiches, mine looked like a meatball sub with mozzarella; (this is key) I didn’t examine it, just added mayo and took a bit. After I bit it I realized it wasn’t meatball, whatever was on it was dry and a little tough. I think it may have been chicken or veal, but it wasn’t meatball. My husbands sandwich was also incorrect. When we called we were told if we didn’t bit the sandwich we could return it and have another one made and delivered, and it would take 30 minutes because the staff was eating; otherwise there was nothing they could do about it. What’s fair about this situation? I spent $32.00 on two sandwiches and a soda and couldn’t even get the correct sandwich. It was their mistake and it should have been rectified by them. I’m sure they don’t care, but today was my last time spending any money at this establishment knowing this is how they treat their customers when they were wrong.
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First, let me address some of the previous reviews. The restaurant industry took a devastating hit on March 2020 (covid-19) when LITERALLY the entire planet shut down. Since then the recovery in this industry on a good day is basically nonexistent. Now we have inflation.. How so many inconsiderate people bash anyone who was lucky enough to survive, when so many Chef's lost their dreams, is absolutely ridiculous and immature. Let me say this so everyone in the back can hear... THE PROBLEM IS YOU. Grow up. Now, back to the scheduled program. Pulled up to the restaurant not sure what to think. Every time I see an eatery as part of a plaza I immediately get questionable. A few gentlemen standing up front telling jokes and laughing. When I walked by they were very polite. Outside atmosphere definitely passed the test. Walked inside and thought is was a fun little place with nice decor. Without a word being said I asked the ladies behind the counter, "sit wherever I want to?" and they confirmed. I laughed inside because we do the same over at my place. To have such a thoughtless freedom by choice is wonderful. The corner suited me best so I could take pics/video from the angle that suited me well. Next I looked at the time to see how long it would take to get a server to the table. Not 10 seconds later the drink orders were in. Food came to follow moments later. The waitress was young, and from my experience I expected minor mistakes. Ps. She did a wonderful job all around. The steak and cheese egg rolls were amazing. I dipping cheese sauce would've put them over the edge to phenomenal, but that's just the inner foodie talking in me. Fries I get judgy about. Not hard to cook, but when you consider them done. I prefer light golden crisp on the outside, and the delicious mush taste in the middle. Not over salted either. I tip my heat the the Chef for perfection. The chicken parm meal was basically ordered deconstructed. For those who don't know what that is, it's when you take all the ingredients to a meal and serve them individually on a plate. Not the chicken had a dipping sauce, and hold the mozzarella. Chicken was cooked perfectly at 165 degrees. I'm huge on lasagna, so even a little off and the stars count will drop quickly. It was so delicious I only ate half so I could enjoy more later on. Side salad was swanye. I questioned the bowl at first, and then realized the useful purpose while eating it. The decor was very nice for a pizza restaurant. I actually heard compliments from another table. After a short period of time I was in full discussion with them that lasted until I left. The atmosphere is like home away from home. North Haven residents have a bond like no other, and it shined bright this evening. Come to find out two of an eight top knew and remembered my parents from 35 years ago. Footnote: I took pictures of their food because it came out like a four star restaurant and I was blown away by the Chef's skill set. To top it off dessert was absolutely phenomenal!!! I'm not a the type to eat cake, but that particular one made me want a lot more. Located minutes off I-91, exit 9. I will most definitely be returning, and highly recommend everyone swing by and give them a try. I didn't become a top reviewer (currently 8 stars) because I listened to others complain. Anyone who follows me and my reviews knows that. Hope to see you all there soon!
Khraig Schupp

Khraig Schupp

hotel
Find your stay

Affordable Hotels in North Haven

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I called today, Sunday at 5:48 pm (17:48) to order a delivery. I ordered 3 large pizzas, and a calzone, total came to 77.70. I was told it would be about an hour wait. I’m okay with an hour. At 7:13 (19:13) I called again because no one had showed up. I figured an hour and a half, is reasonable. The exact words from the lady on the phone, “your order is next to go out.” Perfect, 15 ish more minutes, that’s fine. At 8:02 (20:02) I called again! Still no delivery. I finally asked to speak to either a manager or owner. I was informed that there wasn’t one in the building. When I asked for a name of the manager or owner, I was placed on hold. Someone finally came on the phone. I had to ask who I was speaking to. Val. I had to ask if he was a manager or an owner, he claimed to be a manager. I explained the problem. He not only used the excuse that it’s super busy and they only have one old guy who drives slow to do their deliveries but he told me my order was with the driver. I told him that now it’s really late, I don’t want the food anymore and I want a refund. He did not offer me ANYTHING for my aggravation. I told him I’m a regular and that every order is almost $100. Still nothing. I then told him that I will no longer be a customer. Then… I order pizza from someplace else, not only do I leave to pick it up, I am almost home when the driver shows up with the food at 8:45 (20:45), that I already canceled. Val said he was going to call his driver and have the driver turn around. Guess he didn’t do that! I’m watching my credit card closely, because if I don’t get refunded I will be very upset! Photos of when I called and when the driver showed up. ***UPDATE*** Even though they claimed they would refund the money, I had to dispute the charge with my credit card to get the money back.
Lea Borsoi

Lea Borsoi

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I visit this establishment frequently, because my husband and I love their pizza. Today we decided to order sandwiches which we have never tried before. The lady that took the order was kind and professional and took our order correctly (our order slip is pictured below). We received our sandwiches, mine looked like a meatball sub with mozzarella; (this is key) I didn’t examine it, just added mayo and took a bit. After I bit it I realized it wasn’t meatball, whatever was on it was dry and a little tough. I think it may have been chicken or veal, but it wasn’t meatball. My husbands sandwich was also incorrect. When we called we were told if we didn’t bit the sandwich we could return it and have another one made and delivered, and it would take 30 minutes because the staff was eating; otherwise there was nothing they could do about it. What’s fair about this situation? I spent $32.00 on two sandwiches and a soda and couldn’t even get the correct sandwich. It was their mistake and it should have been rectified by them. I’m sure they don’t care, but today was my last time spending any money at this establishment knowing this is how they treat their customers when they were wrong.
BrwnIyez W

BrwnIyez W

See more posts
See more posts

Reviews of Giulio's Pizza Restaurant

3.8
(220)
avatar
5.0
3y

First, let me address some of the previous reviews. The restaurant industry took a devastating hit on March 2020 (covid-19) when LITERALLY the entire planet shut down. Since then the recovery in this industry on a good day is basically nonexistent. Now we have inflation.. How so many inconsiderate people bash anyone who was lucky enough to survive, when so many Chef's lost their dreams, is absolutely ridiculous and immature. Let me say this so everyone in the back can hear... THE PROBLEM IS YOU. Grow up.

Now, back to the scheduled program.

Pulled up to the restaurant not sure what to think. Every time I see an eatery as part of a plaza I immediately get questionable. A few gentlemen standing up front telling jokes and laughing. When I walked by they were very polite. Outside atmosphere definitely passed the test.

Walked inside and thought is was a fun little place with nice decor. Without a word being said I asked the ladies behind the counter, "sit wherever I want to?" and they confirmed. I laughed inside because we do the same over at my place. To have such a thoughtless freedom by choice is wonderful.

The corner suited me best so I could take pics/video from the angle that suited me well. Next I looked at the time to see how long it would take to get a server to the table. Not 10 seconds later the drink orders were in. Food came to follow moments later. The waitress was young, and from my experience I expected minor mistakes. Ps. She did a wonderful job all around.

The steak and cheese egg rolls were amazing. I dipping cheese sauce would've put them over the edge to phenomenal, but that's just the inner foodie talking in me.

Fries I get judgy about. Not hard to cook, but when you consider them done. I prefer light golden crisp on the outside, and the delicious mush taste in the middle. Not over salted either. I tip my heat the the Chef for perfection.

The chicken parm meal was basically ordered deconstructed. For those who don't know what that is, it's when you take all the ingredients to a meal and serve them individually on a plate. Not the chicken had a dipping sauce, and hold the mozzarella. Chicken was cooked perfectly at 165 degrees.

I'm huge on lasagna, so even a little off and the stars count will drop quickly. It was so delicious I only ate half so I could enjoy more later on. Side salad was swanye. I questioned the bowl at first, and then realized the useful purpose while eating it.

The decor was very nice for a pizza restaurant. I actually heard compliments from another table. After a short period of time I was in full discussion with them that lasted until I left.

The atmosphere is like home away from home. North Haven residents have a bond like no other, and it shined bright this evening. Come to find out two of an eight top knew and remembered my parents from 35 years ago. Footnote: I took pictures of their food because it came out like a four star restaurant and I was blown away by the Chef's skill set.

To top it off dessert was absolutely phenomenal!!! I'm not a the type to eat cake, but that particular one made me want a lot more.

Located minutes off I-91, exit 9. I will most definitely be returning, and highly recommend everyone swing by and give them a try. I didn't become a top reviewer (currently 8 stars) because I listened to others complain. Anyone who follows me and my reviews knows that.

Hope to see you...

   Read more
avatar
1.0
3y

I called today, Sunday at 5:48 pm (17:48) to order a delivery. I ordered 3 large pizzas, and a calzone, total came to 77.70. I was told it would be about an hour wait. I’m okay with an hour. At 7:13 (19:13) I called again because no one had showed up. I figured an hour and a half, is reasonable. The exact words from the lady on the phone, “your order is next to go out.” Perfect, 15 ish more minutes, that’s fine. At 8:02 (20:02) I called again! Still no delivery. I finally asked to speak to either a manager or owner. I was informed that there wasn’t one in the building. When I asked for a name of the manager or owner, I was placed on hold. Someone finally came on the phone. I had to ask who I was speaking to. Val. I had to ask if he was a manager or an owner, he claimed to be a manager. I explained the problem. He not only used the excuse that it’s super busy and they only have one old guy who drives slow to do their deliveries but he told me my order was with the driver. I told him that now it’s really late, I don’t want the food anymore and I want a refund. He did not offer me ANYTHING for my aggravation. I told him I’m a regular and that every order is almost $100. Still nothing. I then told him that I will no longer be a customer.

Then… I order pizza from someplace else, not only do I leave to pick it up, I am almost home when the driver shows up with the food at 8:45 (20:45), that I already canceled. Val said he was going to call his driver and have the driver turn around. Guess he didn’t do that!

I’m watching my credit card closely, because if I don’t get refunded I will be very upset!

Photos of when I called and when the driver showed up.

UPDATE

Even though they claimed they would refund the money, I had to dispute the charge with my credit card to get...

   Read more
avatar
1.0
3y

WILL NEVER CALL AGAIN.....Called at 4pm est. I live around the corner. Was told 1 hour and 30 min. I figured it was because of sunday football and i was fine with it. By 545pm i figured it was ok to call and ask. I was told that my order had just left. I live less than 10 min away. By 615 i figured i could call again. The guy pulled in and i needed to go out to the car and get my own food because he was unable to carry it all. The order was 87$. After over 2 hrs waiting for the food i received it cold. I still tipped. I called to complain and was told that they would send the driver back with a new order or come and get the old order and give me a refund. So theyre willing to send their person out for a refund but not to actually get paid? Makes no sense. I asked why they couldn t help me otherwise and they said the owner said no. I asked to speak with him. I was placed on hold and then the girl comes back laughing and says sorry the owner is too busy cooking. A simple 20% off your next order would have friggin sufficed!!!! Absolutely no decency empathy or anything. I was told that i was told 2 hrs and shouldve been aware. I was told 90 min. I didnt argue. Needless to say they lost a customer of over 25 years. Do not order from them!!! One driver and hes like 100 and always smells...

   Read more
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