There are pasta placesāand then thereās this Korean American pasta spot. IYKYK.
The menu is thoughtful and confident. Take the spicy rose pasta: creamy, spicy, perfectly balanced with that slow-build heat that keeps you going back for more. Every sauce is layered, never heavy, and the garnishes? Nothingās just for show.
Theyāve even got corn bingsāthe only one youāll find around here.
The space is cozy-modern, like a neighborhood gem you almost donāt want to share. Itās family-run, and you can feel the love in the service and in every dish.
If youāre Korean American, this food hits in a way that feels personal. If youāre not, youāll still leave wondering why more places donāt cook with this much soul. Total comfort...
Ā Ā Ā Read moreI bought 2 Lg Ice latte to go. The korean girl filled the cups witn ice full to the top. Asked the girl to take out some ice. She took out little but it was still almost to the top. She made face and looked at the spanish girl who finish making the ice latte. Will not be going to this place . I ate cod roe pasta , pizza and had drinks. I ordered 2 more drinks to take out but the way the girl made face cuz just asking for her to take some ice that she filled all the way to top wasn't asking lot. Food...
Ā Ā Ā Read moreSuch a satisfying meal from start to finish!
Some of the menu items remained from before the name change, which was a nice touch, and there were also new additions to explore. We had pizza and pasta for dinner ā both were fantastic. For dessert, we tried the Injeolmi Bingsu and Corn Bingsu⦠and ended up ordering another Corn Bingsu because it was just that good! If you're on a diet, beware ā everything is way too...
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