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Kingpot Korean BBQ & hotpot — Restaurant in Pocatello

Name
Kingpot Korean BBQ & hotpot
Description
Nearby attractions
Nearby restaurants
hokkaido ramen & sushi bar
231 W Quinn Rd A, Pocatello, ID 83201
Great Wall Express
235 W Quinn Rd # B, Pocatello, ID 83201
Five Guys
235 W Quinn Rd, Pocatello, ID 83202
El Herradero Taco Truck
1500 Yellowstone Ave #163, Pocatello, ID 83201
Red Rabbit Grill
1200 Yellowstone Ave, Pocatello, ID 83201
Pizza Pie Cafe
4141 Pole Line Rd, Pocatello, ID 83201
Abracadabras Pocatello
1151 Yellowstone Ave, Pocatello, ID 83201
MacKenzie River Pizza, Grill & Pub
4150 Pole Line Rd, Pocatello, ID 83202
ButterBurr's Lickety Split
1138 Yellowstone Ave, Pocatello, ID 83201, United States
Jimmy John's
690 W Quinn Rd ste a, Pocatello, ID 83202
Nearby hotels
Mattress Firm Pocatello
1843 Hurley Dr, Pocatello, ID 83202
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Keywords
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Kingpot Korean BBQ & hotpot things to do, attractions, restaurants, events info and trip planning
Kingpot Korean BBQ & hotpot
United StatesIdahoPocatelloKingpot Korean BBQ & hotpot

Basic Info

Kingpot Korean BBQ & hotpot

1599 Yellowstone Ave, Pocatello, ID 83201
4.4(142)
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Ratings & Description

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attractions: , restaurants: hokkaido ramen & sushi bar, Great Wall Express, Five Guys, El Herradero Taco Truck, Red Rabbit Grill, Pizza Pie Cafe, Abracadabras Pocatello, MacKenzie River Pizza, Grill & Pub, ButterBurr's Lickety Split, Jimmy John's
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Phone
(208) 240-6323
Website
thekingpot.com

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Featured dishes

View full menu
dish
Strawberry Lemonade
dish
SPICY GARLIC BEEF
dish
SPICY GARLIC CHICKEN

Reviews

Things to do nearby

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525 & Under 8 Ball Tournament
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259 E Center St, Pocatello, ID, United States, Idaho 83201
View details
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New Years Celebration and Silent Auction
Wed, Dec 31 • 8:30 PM
353 E Lander St #205, Pocatello, ID, United States, Idaho 83201
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Pop the Balloon Speed Dating.
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Wed, Dec 31 • 5:00 PM
Pocatello, Pocatello, ID 83204
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Nearby restaurants of Kingpot Korean BBQ & hotpot

hokkaido ramen & sushi bar

Great Wall Express

Five Guys

El Herradero Taco Truck

Red Rabbit Grill

Pizza Pie Cafe

Abracadabras Pocatello

MacKenzie River Pizza, Grill & Pub

ButterBurr's Lickety Split

Jimmy John's

hokkaido ramen & sushi bar

hokkaido ramen & sushi bar

4.4

(279)

Click for details
Great Wall Express

Great Wall Express

4.1

(136)

Click for details
Five Guys

Five Guys

4.4

(549)

Click for details
El Herradero Taco Truck

El Herradero Taco Truck

4.4

(34)

Click for details
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Posts

Merthan BeckMerthan Beck
First off. We really enjoyed and would go back. The Good - seated quickly - large selection of veggies, sauces, and side meats - the Bulgogi was marinated and seasoned very well - the food was excellent - our waitress was super cool Things You Need to Know - you cook your own meal at your table, so the speed of the meal is almost entirely upto you - Korean flavors can be very strong, if you are not accustomed to Southeast Asian foods. - thus is not an eat every day establishment. The cost of the meal is more than your average meal (I was very happy to pay... I thought it was an awesome treat) - this is meant to be an experience to savor slowly, set aside time for it - there are a wide assortment of sauces fornthe food, all sorts of flavors... and some you will find enjoyable, others will not be to your taste (I did not enjoy them all, but that's to be expected) The Negatives Honestly, I thought long and hard about this. - my son (who is fairly new to Korean flavors) thought the sauces were a bit strong for him (he's young, he'll learn) - literally the only negative I could come up with is opinion based. The only onions available were sliced white onions. The flavors of red would compliment the meat flavors better... but that's not even really a negative comment. The short answer is, I though this was an excellent experience, I completely enjoyed the food, and I will go back.
Kristin KKristin K
Kingpot is a somewhat authentic Korean restaurant, that said, it brings the flavors of Korean food to the masses and it's very delicious! I would suggest trying the kimchee and bean sprout salad to truly get a more authentic experience. The are menu items that you can purchase which are not “all you can eat” but most people will be attracted to the AYCE section of the menu. I won’t got into the fine details of the system and how it all works, but suffice it to say that the food is good and there is a lot of it. The meat is really excellent quality and some of the grilling meat is marinated which makes it particularly delicious. I would recommend the bulgogi and the spicy chicken. If you are feeling more like seafood, noodles, and veggies I would advise you do the hotpot. Veggies don’t really cook well on the grill and depending on the cuts of meat you order it can take a while for them to cook. But then that is really the point of this kind of place, to take your time enjoying your company and eating together for a couple of hours. Like having a slow indoor BBQ. Keep in mind you will leave smelling of meat and will want to have a shower and wash your clothes (unless that is your eu de perfume of choice). Also I wouldn’t advise this as a place for young kids or babies to eat unless you are ordering from the set menu cooked in the kitchen. Happy eating in any case!
Katie ClineKatie Cline
1. Few things to mention, this is a new restaurant. Because it’s a new restaurant there are some hiccups along the way, it’s just like a new job, you learn as you go. That being said, the staff is fantastic! The servers (should have grabbed their names) were on top of everything and made it a very enjoyable experience. (Plan to wait since this is a good experience, not just a typical restaurant. Lunch/dinner will take 1-2 hours). 2. I’ve had hot pot & Korean BBQ in my home state of CA (Orange County to be precise), Utah and Denver (the spot where guy fieri went) and this food does measure up to that. I don’t feel like I need to drive down to Utah to get my fix anymore. 3. Highly recommended both hot pot and Korean bbq. Highly recommended the beef bulgogi and the spicy garlic ones. Highly recommend the Tom Yum broth. Just be patient, they are new. And frankly this is a new restaurant with new flavors…take what people say with a grain of salt. Idaho is still expanding their taste buds. Ps. Do research before going to make sure you know what it is. Be open.
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First off. We really enjoyed and would go back. The Good - seated quickly - large selection of veggies, sauces, and side meats - the Bulgogi was marinated and seasoned very well - the food was excellent - our waitress was super cool Things You Need to Know - you cook your own meal at your table, so the speed of the meal is almost entirely upto you - Korean flavors can be very strong, if you are not accustomed to Southeast Asian foods. - thus is not an eat every day establishment. The cost of the meal is more than your average meal (I was very happy to pay... I thought it was an awesome treat) - this is meant to be an experience to savor slowly, set aside time for it - there are a wide assortment of sauces fornthe food, all sorts of flavors... and some you will find enjoyable, others will not be to your taste (I did not enjoy them all, but that's to be expected) The Negatives Honestly, I thought long and hard about this. - my son (who is fairly new to Korean flavors) thought the sauces were a bit strong for him (he's young, he'll learn) - literally the only negative I could come up with is opinion based. The only onions available were sliced white onions. The flavors of red would compliment the meat flavors better... but that's not even really a negative comment. The short answer is, I though this was an excellent experience, I completely enjoyed the food, and I will go back.
Merthan Beck

Merthan Beck

hotel
Find your stay

Affordable Hotels in Pocatello

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Kingpot is a somewhat authentic Korean restaurant, that said, it brings the flavors of Korean food to the masses and it's very delicious! I would suggest trying the kimchee and bean sprout salad to truly get a more authentic experience. The are menu items that you can purchase which are not “all you can eat” but most people will be attracted to the AYCE section of the menu. I won’t got into the fine details of the system and how it all works, but suffice it to say that the food is good and there is a lot of it. The meat is really excellent quality and some of the grilling meat is marinated which makes it particularly delicious. I would recommend the bulgogi and the spicy chicken. If you are feeling more like seafood, noodles, and veggies I would advise you do the hotpot. Veggies don’t really cook well on the grill and depending on the cuts of meat you order it can take a while for them to cook. But then that is really the point of this kind of place, to take your time enjoying your company and eating together for a couple of hours. Like having a slow indoor BBQ. Keep in mind you will leave smelling of meat and will want to have a shower and wash your clothes (unless that is your eu de perfume of choice). Also I wouldn’t advise this as a place for young kids or babies to eat unless you are ordering from the set menu cooked in the kitchen. Happy eating in any case!
Kristin K

Kristin K

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hotel
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1. Few things to mention, this is a new restaurant. Because it’s a new restaurant there are some hiccups along the way, it’s just like a new job, you learn as you go. That being said, the staff is fantastic! The servers (should have grabbed their names) were on top of everything and made it a very enjoyable experience. (Plan to wait since this is a good experience, not just a typical restaurant. Lunch/dinner will take 1-2 hours). 2. I’ve had hot pot & Korean BBQ in my home state of CA (Orange County to be precise), Utah and Denver (the spot where guy fieri went) and this food does measure up to that. I don’t feel like I need to drive down to Utah to get my fix anymore. 3. Highly recommended both hot pot and Korean bbq. Highly recommended the beef bulgogi and the spicy garlic ones. Highly recommend the Tom Yum broth. Just be patient, they are new. And frankly this is a new restaurant with new flavors…take what people say with a grain of salt. Idaho is still expanding their taste buds. Ps. Do research before going to make sure you know what it is. Be open.
Katie Cline

Katie Cline

See more posts
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Reviews of Kingpot Korean BBQ & hotpot

4.4
(142)
avatar
3.0
20w

I was in town visiting family. We decided to go here for lunch. I have been to a lot of hot pot and Korean barbecue restaurants and I always enjoy them. The selection of meat, sauces, sides, etc. looked fantastic. We decided to do the full hot pot and barbecue. My family had never eaten at a place like this. We put the meat on the grill and noticed right away. It just wasn’t cooking very fast at all. We kept moving the meat around and hoping for a sear, but it just wasn’t happening. I called our waiter over and asked if she could turn it up. She said it only goes up one notch higher. She turned it up. We were able to mostly cook our food, but it took forever and we weren’t getting any really decent. The thin steak slices of course cooked well, but even the shrimp was taking a long time. Then it seemed like it was getting colder and colder. We put some chicken on And after more than 10 minutes, it was still mostly raw. I put my hand right over the grill and it was barely hot at all. I called our server over. She apologized and said it was probably because of residue on the grill and that we should get a new grill plate. I pointed out that it was definitely not that. There was barely any residue at all. She agreed and said she would tell her manager. Then nothing. Then we sat and watched as the chicken still was just not cooking. We all really wanted to try the chicken. I expected the manager to come by, but she never did. We were finishing up everything else. After more than 20 minutes, the chicken was still half raw and we decided to give up. I finally asked our waiter if I could speak with the manager. I promise I am not. They speak with the manager type, but this was a pretty big malfunction. The manager came over and suggested the same thing about the grill having residue from previously cooked meat on it. I literally put my hand on the actual grill. There was a definite problem with the table. She seemed shocked that I had my hand right on the grill when it was turned all the way up. Finally, she offered to go back in the kitchen and cook some chicken for us. By then, we were just sort of over it and done. She then just said she was sorry and walked away. Our server then came by and brought us the check. For three people we paid $90 for lunch. I’m never one to ask for a discount, but I’m shocked that nothing was offered when they could tell everything had kind of fallen apart. Our server was actually very nice and the food is really fantastic. The soup in the hot pot was delicious and very hot. if the actual barbecue had been working, no question it would’ve been five stars. Unfortunately, if you want to charge $30 for lunch at a Korean barbecue, the actual barbecue itself is pretty important. This is especially true when I point out three separate times that it’s barely cooking the meat. They need to have a trained staff and manager who know how to deal with something...

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avatar
4.0
39w

My boyfriend and I decided to check out Kingpot Korean BBQ & Hot Pot after searching for KBBQ spots in Greeley. Back where we used to live, KBBQ was a regular go-to for us, so we were excited to try a place that not only offered KBBQ but also hot pot—a rare and exciting combo!

From the moment we walked in, we were greeted by the friendliest host and to our surprise, there was zero wait time. The restaurant had a welcoming and lively atmosphere, which immediately set the tone for a great dining experience. Since my boyfriend had never tried hot pot before, we opted for that. The menu offers a wide variety of options, with prices ranging from the $20s to the high $30s per person, which is incredibly reasonable given the selection of meats and ingredients available. Since it was our first time, we decided to go all in and ordered the premium option—totally worth it!

The service here is exceptional. The staff was incredibly attentive, checking in on us every few minutes to ensure we had everything we needed—something I really appreciated because it showed they truly care about their guests. We ordered our broth and ingredients and despite ordering nearly double of everything, we were served within 15 minutes—super impressive!

One of the highlights was the self-serve food bar, where you can add ingredients to your broth at your own pace. I loved the variety and it made the experience even more interactive. There’s also a full bar at the restaurant, which is a great addition, and the ambiance is perfect for a date night or a fun outing with friends. The seating towards the back, near the beautiful water fountain, offers a particularly nice view. A kind and thoughtful server even took multiple photos of us to make sure we got the perfect shot, such a nice touch!

The reason why I am giving 4 starts instead of 5 is because even though we had a fantastic experience and will absolutely be returning, there are a couple of minor areas for improvement. The food bar had no labels, which made it a little difficult to differentiate some of the ingredients. While this isn’t a huge deal, it would definitely be helpful for guests unfamiliar with certain items. Limited drink options—I tried ordering a margarita from the menu, but unfortunately, their machine was either broken or out of mixer. It also seemed like they were running low on several drink options, with only a few tap beers available.

Neither of these things were dealbreakers and honestly, the amazing service, food quality, and overall experience more than made up for them. We had such a great time for date night, and we definitely will be returning! If you’re in Greeley and craving hot pot or KBBQ, this is the...

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avatar
5.0
1y

Yet another win for Pocatello!

Service: Fantastic. The hostess told us there was a considerable wait time when we went, but considering we went during their soft-opening, and it was fairly packed, not a big deal. It's to be expected. Our server, Travis, despite being new to the service industry, was attentive and well-mannered. Helping as we needed, and was serious about ensuring customer satisfaction.

Food: The quality was fantastic. Everything was fresh, vegetables were clean, the meat was great quality, and everything was vibrant and full of color. There was a wide variety in the cold-bar to select from, seafood, veggies, even some fruit! The sauce bar was also fantastic. It was especially nice seeing "Bing's sauce" available as well! It's been awhile since I had it and it was as yummy as I remembered. :)

Cleanliness: The restaurant was extremely clean, even the cold-bar which is self serve. The staff do an excellent job there, but please remember to respect public places like you would your own home. Help keep it clean for everyone else!

Price: $25 for all you can eat hotpot or BBQ, or $30 for both (still AYCE). This includes unlimited meat, rice, vegetables, seafood, and ice cream. It's honestly a fantastic price point for what's available to you.

A few important things to note for everyone with their panties in twists:

1: You're not paying to "cook your own meal." You're paying for A) the experience of sharing a table with friends/family while tailoring the dining experience towards your personal wants/needs. B) The preparation that's being done prior. Consider: How long would it take you to buy all the ingredients, prepare them, arrange them, cook them, and then, finally eat them once it was all said and done? Easily upwards of 6 hours, not to mention if you were to prepare something such as bulgogi or a marinated meat, adding to the preparation time. C) The people who greet you, seat you, bring you your items, the food itself. None of its free. That's incorporated in the cost.

2: If you're upset about having to wait for a table when there's "empty ones available," there are several factors to consider. One, they may not have a server waiting those tables, I'm sure if you'd like to sit there for several hours until the server for that section comes, they'd allow you to, but don't expect to eat right away. Also, could it be dirty? Not set yet? If sharing germs and old food bacteria from the last table is your thing, a host could probably help you out, but otherwise, maybe try patience on for size? It may...

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