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Iron Chef — Restaurant in Queen Creek

Name
Iron Chef
Description
Nearby attractions
Nearby restaurants
Lucky Lou's
23706 S Power Rd, Queen Creek, AZ 85142
Sushi Neko
23670 S Power Rd #102, Queen Creek, AZ 85142
WOODBARN BBQ
23670 S Power Rd Ste. 101, Queen Creek, AZ 85142
Skippy's Grille & Cantina
23858 S Power Rd, Queen Creek, AZ 85142
Papa Murphy's | Take 'N' Bake Pizza
23706 S Power Rd Suite 108, Queen Creek, AZ 85142
BoSa Donuts
23858 S Power Rd #C104, Queen Creek, AZ 85142
Burger King
23682 S Power Rd, Queen Creek, AZ 85142
Starbucks
23760 S Power Rd, Queen Creek, AZ 85142
Dutch Bros Coffee
23683 S Power Rd, Queen Creek, AZ 85142
Nearby local services
Bashas'
23760 S Power Rd, Queen Creek, AZ 85142
Jax Jewelers
23844 S Power Rd Suite 102, Queen Creek, AZ 85142
Nearby hotels
Related posts
Keywords
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Iron Chef things to do, attractions, restaurants, events info and trip planning
Iron Chef
United StatesArizonaQueen CreekIron Chef

Basic Info

Iron Chef

23706 S Power Rd Suite IO5, Queen Creek, AZ 85142
3.8(72)$$$$
Closed
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Ratings & Description

Info

attractions: , restaurants: Lucky Lou's, Sushi Neko, WOODBARN BBQ, Skippy's Grille & Cantina, Papa Murphy's | Take 'N' Bake Pizza, BoSa Donuts, Burger King, Starbucks, Dutch Bros Coffee, local businesses: Bashas', Jax Jewelers
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Phone
(480) 840-3383
Website
queencreekironchef.com
Open hoursSee all hours
Sat10:30 AM - 9:30 PMClosed

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Featured dishes

View full menu
dish
Orange Chicken
dish
Hunan Shrimp And Beef
dish
Sesame Chicken
dish
Steamed Chicken With Broccoli
dish
Seafood Hot And Sour Soup (For 2)
dish
Dry Sautéed String Beans
dish
Sautéed String Bean In Garlic Sauce
dish
Moo Shu Pork
dish
Kung Pao Chicken
dish
Chicken With Black Bean Sauce
dish
C Period Chicken With Broccoli
dish
Szechuan Chicken
dish
Mongolian Beef
dish
Shrimp With Broccoli
dish
Sesame Chicken
dish
Fried Rice
dish
Kung Pao Chicken
dish
Kung Pao Shrimp
dish
Mongolian Beef

Reviews

Live events

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Sun, Jan 18 • 4:00 PM
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Nearby restaurants of Iron Chef

Lucky Lou's

Sushi Neko

WOODBARN BBQ

Skippy's Grille & Cantina

Papa Murphy's | Take 'N' Bake Pizza

BoSa Donuts

Burger King

Starbucks

Dutch Bros Coffee

Lucky Lou's

Lucky Lou's

4.6

(491)

$

Closed
Click for details
Sushi Neko

Sushi Neko

4.7

(502)

$

Closed
Click for details
WOODBARN BBQ

WOODBARN BBQ

4.8

(341)

$

Closed
Click for details
Skippy's Grille & Cantina

Skippy's Grille & Cantina

4.4

(423)

$

Closed
Click for details

Nearby local services of Iron Chef

Bashas'

Jax Jewelers

Bashas'

Bashas'

4.3

(421)

Click for details
Jax Jewelers

Jax Jewelers

5.0

(396)

Click for details
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Posts

孙若琛孙若琛
I honestly can’t say enough good things about this place! From the moment I walked in, the atmosphere was warm and inviting, and the staff made me feel right at home. The service was quick, attentive, and genuinely friendly without ever feeling rushed. Now the food—absolutely phenomenal. Every dish we ordered came out hot, beautifully presented, and packed with flavor. The orange chicken was perfectly crispy with just the right balance of sweet and tangy, and the dumplings were so fresh and flavorful that we ordered a second round before even finishing the first. Even the fried rice stood out—light, not greasy, and full of flavor in every bite. What really impressed me was the attention to detail. You can tell they care about the quality of ingredients and the way everything is prepared. Portions were generous too, so you definitely leave feeling satisfied (and with some leftovers to enjoy later!). This has easily become my new go-to spot for Chinese food. If you’re looking for authentic flavors, great service, and an overall amazing dining experience, this is it. Easily a 5-star-plus restaurant in my book—I’d give it more stars if I could!
Ordinary Average GuyOrdinary Average Guy
Called in a dinner order very early @3:50. I'm not sure if that is a good thing. Right away, I noticed the smell wasn't the grand smell of great Chinese food. It had a burnt grease kind of odor. We ordered butterfly shrimp, BBQ boneless rib, pork fried rice, and Kung pao chicken. Everything needed more seasoning. More heat in the Kung Pao, more flavor in the pork fried rice, and the BBQ PORK had a good flavor, but it was like jerky. The butterfly shrimp had good flavor it was cooked crispy but over battered. I've never been to New York, and if this is the style of Chinese food there, I'm not missing anything. The person at the register was the same one who took my order, I thought on the phone his tone was bland and when I picked up my order it was obvious he isn't a person of many words. Not that I needed a lengthy conversation for order pick up, but a few pleasantries would be nice and maybe give to place a little personality.
Amanda ArguelloAmanda Arguello
I read reviews and thought I'd give it a try for myself. I love mongolian beef and usually it's spicy. When I got my food it was 3/4 of bell peppers and onions. And 1/4 of beef and it wasn't even spicy which usually mongolian beef is. I got fried rice instead of white rice for the side and honestly it tastes like bland white rice with a few vegetables. Was very disappointed especially paying 20+ for the meal. I had a side of crab ragoons and they were good, crispy and full of stuffing. This try was probably a one and done thing. Alright service as it was a Togo order atmosphere was expected usual little dine in.
See more posts
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I honestly can’t say enough good things about this place! From the moment I walked in, the atmosphere was warm and inviting, and the staff made me feel right at home. The service was quick, attentive, and genuinely friendly without ever feeling rushed. Now the food—absolutely phenomenal. Every dish we ordered came out hot, beautifully presented, and packed with flavor. The orange chicken was perfectly crispy with just the right balance of sweet and tangy, and the dumplings were so fresh and flavorful that we ordered a second round before even finishing the first. Even the fried rice stood out—light, not greasy, and full of flavor in every bite. What really impressed me was the attention to detail. You can tell they care about the quality of ingredients and the way everything is prepared. Portions were generous too, so you definitely leave feeling satisfied (and with some leftovers to enjoy later!). This has easily become my new go-to spot for Chinese food. If you’re looking for authentic flavors, great service, and an overall amazing dining experience, this is it. Easily a 5-star-plus restaurant in my book—I’d give it more stars if I could!
孙若琛

孙若琛

hotel
Find your stay

Affordable Hotels in Queen Creek

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Called in a dinner order very early @3:50. I'm not sure if that is a good thing. Right away, I noticed the smell wasn't the grand smell of great Chinese food. It had a burnt grease kind of odor. We ordered butterfly shrimp, BBQ boneless rib, pork fried rice, and Kung pao chicken. Everything needed more seasoning. More heat in the Kung Pao, more flavor in the pork fried rice, and the BBQ PORK had a good flavor, but it was like jerky. The butterfly shrimp had good flavor it was cooked crispy but over battered. I've never been to New York, and if this is the style of Chinese food there, I'm not missing anything. The person at the register was the same one who took my order, I thought on the phone his tone was bland and when I picked up my order it was obvious he isn't a person of many words. Not that I needed a lengthy conversation for order pick up, but a few pleasantries would be nice and maybe give to place a little personality.
Ordinary Average Guy

Ordinary Average Guy

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Queen Creek

Find a cozy hotel nearby and make it a full experience.

I read reviews and thought I'd give it a try for myself. I love mongolian beef and usually it's spicy. When I got my food it was 3/4 of bell peppers and onions. And 1/4 of beef and it wasn't even spicy which usually mongolian beef is. I got fried rice instead of white rice for the side and honestly it tastes like bland white rice with a few vegetables. Was very disappointed especially paying 20+ for the meal. I had a side of crab ragoons and they were good, crispy and full of stuffing. This try was probably a one and done thing. Alright service as it was a Togo order atmosphere was expected usual little dine in.
Amanda Arguello

Amanda Arguello

See more posts
See more posts

Reviews of Iron Chef

3.8
(72)
avatar
5.0
19w

I honestly can’t say enough good things about this place! From the moment I walked in, the atmosphere was warm and inviting, and the staff made me feel right at home. The service was quick, attentive, and genuinely friendly without ever feeling rushed.

Now the food—absolutely phenomenal. Every dish we ordered came out hot, beautifully presented, and packed with flavor. The orange chicken was perfectly crispy with just the right balance of sweet and tangy, and the dumplings were so fresh and flavorful that we ordered a second round before even finishing the first. Even the fried rice stood out—light, not greasy, and full of flavor in every bite.

What really impressed me was the attention to detail. You can tell they care about the quality of ingredients and the way everything is prepared. Portions were generous too, so you definitely leave feeling satisfied (and with some leftovers to enjoy later!).

This has easily become my new go-to spot for Chinese food. If you’re looking for authentic flavors, great service, and an overall amazing dining experience, this is it. Easily a 5-star-plus restaurant in my book—I’d give it more...

   Read more
avatar
1.0
40w

I've lived in Gilbert for 20 years and have been coming to Iron Chef for over 10 years.... My wife and I used to love this place, visiting 1–2 times a month, we had great memories here, and loved the food!!! ...however the last few visits, we started to notice the quality and service slipping, but this last visit was absolutely the worst.... Pork Fried Rice with no pork, no veggies, and NO EGG!!! .... Chicken Chow Fun, with no chicken and the noodles all stuck together, Butterfly Shrimp that was cooked in burnt oil and tasted overdone, so bad the breading fell off.... When I called them to complain about our order, and asked for a resolution or a refund of $48.00, the girl speaking to me on the phone was rude, gave me the run around, and on top of it, couldn't speak proper English..... It's a shame really, because we really liked this place, great memories!!! .....now it's overpriced, and loaded with inferior produce, proteins and MSG!!! They never refunded my money, and they never attempted to give me a food credit or a refire, Not...

   Read more
avatar
3.0
1y

Called in a dinner order very early @3:50. I'm not sure if that is a good thing. Right away, I noticed the smell wasn't the grand smell of great Chinese food. It had a burnt grease kind of odor. We ordered butterfly shrimp, BBQ boneless rib, pork fried rice, and Kung pao chicken. Everything needed more seasoning. More heat in the Kung Pao, more flavor in the pork fried rice, and the BBQ PORK had a good flavor, but it was like jerky. The butterfly shrimp had good flavor it was cooked crispy but over battered. I've never been to New York, and if this is the style of Chinese food there, I'm not missing anything. The person at the register was the same one who took my order, I thought on the phone his tone was bland and when I picked up my order it was obvious he isn't a person of many words. Not that I needed a lengthy conversation for order pick up, but a few pleasantries would be nice and maybe give to place a little...

   Read more
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