I honestly can’t say enough good things about this place! From the moment I walked in, the atmosphere was warm and inviting, and the staff made me feel right at home. The service was quick, attentive, and genuinely friendly without ever feeling rushed.
Now the food—absolutely phenomenal. Every dish we ordered came out hot, beautifully presented, and packed with flavor. The orange chicken was perfectly crispy with just the right balance of sweet and tangy, and the dumplings were so fresh and flavorful that we ordered a second round before even finishing the first. Even the fried rice stood out—light, not greasy, and full of flavor in every bite.
What really impressed me was the attention to detail. You can tell they care about the quality of ingredients and the way everything is prepared. Portions were generous too, so you definitely leave feeling satisfied (and with some leftovers to enjoy later!).
This has easily become my new go-to spot for Chinese food. If you’re looking for authentic flavors, great service, and an overall amazing dining experience, this is it. Easily a 5-star-plus restaurant in my book—I’d give it more...
Read moreI've lived in Gilbert for 20 years and have been coming to Iron Chef for over 10 years.... My wife and I used to love this place, visiting 1–2 times a month, we had great memories here, and loved the food!!! ...however the last few visits, we started to notice the quality and service slipping, but this last visit was absolutely the worst.... Pork Fried Rice with no pork, no veggies, and NO EGG!!! .... Chicken Chow Fun, with no chicken and the noodles all stuck together, Butterfly Shrimp that was cooked in burnt oil and tasted overdone, so bad the breading fell off.... When I called them to complain about our order, and asked for a resolution or a refund of $48.00, the girl speaking to me on the phone was rude, gave me the run around, and on top of it, couldn't speak proper English..... It's a shame really, because we really liked this place, great memories!!! .....now it's overpriced, and loaded with inferior produce, proteins and MSG!!! They never refunded my money, and they never attempted to give me a food credit or a refire, Not...
Read moreCalled in a dinner order very early @3:50. I'm not sure if that is a good thing. Right away, I noticed the smell wasn't the grand smell of great Chinese food. It had a burnt grease kind of odor. We ordered butterfly shrimp, BBQ boneless rib, pork fried rice, and Kung pao chicken. Everything needed more seasoning. More heat in the Kung Pao, more flavor in the pork fried rice, and the BBQ PORK had a good flavor, but it was like jerky. The butterfly shrimp had good flavor it was cooked crispy but over battered. I've never been to New York, and if this is the style of Chinese food there, I'm not missing anything. The person at the register was the same one who took my order, I thought on the phone his tone was bland and when I picked up my order it was obvious he isn't a person of many words. Not that I needed a lengthy conversation for order pick up, but a few pleasantries would be nice and maybe give to place a little...
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