When entering this restrraunt after the disaster happened. I was expecting more. I was expecting big restrraunt again. But what I got is food that is good, service is mid (which I will explain after) and the atmosphere is okay. There are new people here so if you are expecting old charm, get ready. And there are less seats, less cooking area. I know it isn't their fault, because they are now limited to a tenth of what they had because of new apartment spaces. So the atmosphere is still getting a 4 of 5. I hope that they get more workers because breakfast took an hour at a competitor's diner, but here, for our first brekkie bite, it took two hours. And when we finished, it was 30 past lunch time ended at one. I really hope they improve, especially giving that I would always beg my parents to go there to eat. But for now, we might go to their competitors. Though we will come back soon to see how you are doing. Edit 1: I cannot wait to see the environment go back to life. But for now, we might just take out, because trust me, a kid who grew up, I am not going to stop coming here. Here's a secret, I only ate you, and not Dunkin, so I cannot wait to see the...
Ā Ā Ā Read moreBagels were small and not fresh. They didnāt have a list of what bagels were available at the register/counter. Way too much cream cheese on the bagels. And they couldnāt get our simple bagel order correct even after attempting to correct it.
ETA: after rude response from the owner Didnāt know that a place called BAGEL BIN didnāt specialize in BAGELS. Donāt judge people for expecting that if you donāt want to be judged. And when owner canāt even apologize for getting a BAGEL order wrong and own their mistake that raises alarms for me. How hard is it to put the correct cream cheese on a bagel? After asking TWICE what our order was. And If you are making more complex breakfast dishes then shouldnāt a bagel be easy? I will rate your restaurant based on what MY order was. If your name is BAGEL bin then get...
Ā Ā Ā Read moreThough it is not the same as the previous restaurant, it still has the same ownership in same Talent behind the grill, donāt go in expecting to see the time honored original bagel bin changes, always inevitable, and this family overcame a big disaster to bring back quality food to Revere. I got the eggs Benedict with avocado and it was delicious. The service was friendly. The whole restaurant is updated and you can either take out or eat in depending on your pace for the day. They will accommodate everybody. I canāt wait to go back for lunch and try that out, truly a staple in the community that proves it is here to stay forever. Thank you to the bagel bin for climbing the mountain and reopening in the same location and giving back to the...
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