Chuy's Mexican Restaurant — Restaurant in Richland Hills

It's not a very inviting place to go. When you walk in, there's a lady with a bunch of tattoos who isn't very welcoming. The menu is basic, and this isn't real Tex Mex food. It's more like a drive-in, fast food type of Tex Mex place. Cheap ingredients and flavor. I got the Crispy tacos twice, and I was charged two different prices. The taco shell turned into a sloppy soggy mess once the grease from the meat invaded it. I only drove a mile down the street to eat it, and every taco fell apart. You can go to Taco Bell and get a better product than this place gives. Don't...

The salsa has no spice at all, which is weird... The chips looked like they were just refried and put back out. We rarely saw our waitress but she took care of all the wyt people's tables just fine. How weird considering SHE is brown! Is that what they r teaching nowadays?! U may as well put up a sign that says "The only coloreds allowed around here r the employees (colonized minds/house slaves)!" 🙄 That seems to be a theme at 2 Chuy's I've been to now. May as well start calling it Tim's Tex-Mex! Ain't nothing Mexican abt it... 😂😂 At least us brown people would KNOW not...

This Chuy's is not part of the national chain. It does have the same name. I ordered the beef enchilada Wednesday special. The waitress failed to tell me that the Ranchero sauce contains big jalapeño pieces in it. Couldn't eat it. Waitress never gave me a bill, just said pay at the register. She charged me $19.12 for the two of us. I had a 12 oz can of Coke and my friend had water. Waitress never gave me the breakdown of the prices. Pricy inedible food. This is the location on Baker Blvd. Maybe she included her tip as part of...