Winkler’s Stockyards Restaurant — Restaurant in Richmond

Good food, friendly service, fair prices and amazing atmosphere. So why the low rating? It's 2025 and Winkler's Stockyards Restaurant is using all disposable plastic tableware, and styrofoam dishes and take out containers. This place is currently an environmental nightmare. At a minimum, please switch to paper and biodegradable products. But if the owner truly cared about making their business more sustainable, they'd install a dishwasher and buy some proper reusable ceramic plates and real silverware. Please stop being so lazy. You have a wonderful little restaurant that is loved by locals, don't cheapen it by continuing to throw away massive amounts of plastic and styrofoam every day!! Please make a positive change for your grandkids!! The world has far too much plastic trash in it, don't be part of that problem. I'd love to come back and be able to add those other three stars to my review. ...

Went to Winkler’s with high expectations. Left a little disappointed. The service was a little slow though it wasn’t busy. My breakfast was just so so. Not bad, but bland. The eggs were greasy, the bacon fatty and toast was well, toast. Nothing hearty, just small slice white bread. Utensils were plastic and no tobacco sauce. Coffee was okay, but they only provided powdered creamer. I’m glad I visited and will give them another try, but my first visit for breakfast was nothing to write home about. It was clean and inviting when we went so they deserve another visit to see if the day we went was unique or how they normally...

Lunch at Winkler's is always fun! It is a small, family-run restaurant that caters to farmers, stockyard workers and "just plain folks" who like Southern, homestyle cooking at very reasonable prices. There is a menu that mostly includes traditional diner favorites plus a daily special or two. The dining room is small, the atmosphere is cozy and very informal, and the service is friendly. It's like lunch from your grandma's kitchen...