The Hatch
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Traveling through and didn't know the area. A quick search for local restaurants presented the opportunity to enjoy all that this fantastic restaurant has to offer. The staff hustled, but were very attentive without being intrusive. We enjoyed talking with Shy, our waitress. She was great! She was everywhere: taking orders, bartending, welcoming new customers, etc. All with a smile. It was nice to hear that the owner is an active owner, there every morning prepping food for the day. It makes a difference not only in the food but in the staff as well. Ok, so onto the food review.... Deviled eggs as an appetizer?!? Who does that? But as my girlfriend focuses on a higher protein diet, we were like, "let's give them a try, they look good." Ok, they weren't good, they were phenomenal. Seriously, best deviled eggs ever! Don't hesitate to try them. Bacon topped, just slightly sweet but balanced with mustard filling, all nestled on a spoonful of magical remoulade that had a little sweet with a little heat, but not overbearing heat. All with a sprinkling of seasoning that was hard to pinpoint, but so delicious. Possibly something like Meat Church honey bacon BBQ seasoning. SO GOOD! My GF got the fried chicken w/pimento cheese sandwich without the bun. The plating was very nice, not just thrown on a plate like what often happens when you ask for no bun. She raved about the flavor as well. The pickles for the sandwich were excellent, I believe they said they were homemade. I had the chicken fried chicken with gravy. I expected a traditional white gravy, but it was more orange and delicious! The collard greens were excellent and the Mac and cheese was cheesy, but not heavy. The cornbread was mildly sweet and super moist. Really good! Drinks were great, and dessert was even better. We had to take dessert to go, we were stuffed! The strawberry crunch was really good, the crunch wasn't very crunchy by the time we got to it. No fault of the restaurant. The banana pudding was creamy and light, almost whipped. So good! The prices were very reasonable. We were surprised that it wasn't more. Sure we indulged in a couple drinks and the desserts, but if you are on a budget, you could happily get out of there for $20-$25 a piece including an app and tip. Being on vacation, we were a little more than double that, but we splurged and took leftovers and dessert with us.
Edwin AbbeyEdwin Abbey
10
This was my first experience at The Hatch and it was a such a phenomenal experience, I can't believe I haven't been here before! My friend and I were seated right away and were immediately attended to, everyone we spoke to was so kind and helpful. Olive especially was such a stand out! She was our waitress and she made this such a fun and pleasant experience for us. My friend was having trouble deciding what to order and instead of rushing us like most places tend to do, Olive immediately offered her advice and put together a plate that was exactly what my friend was looking for. Olive was so attentive, kind and willing to help in any way she could and that kindness and professionalism really contributed to such this being one of the best brunch experiences I've ever had! All of the food was amazing and the cocktails/mimosa bucket we ordered were delicious! Again, everyone we spoke to was so kind and was always willing to help us with whatever we needed. The food was exceptional, I ordered the chicken and waffles and the chicken was seasoned and fried perfectly and the blueberry waffles were slightly crispy and so soft on the inside. My friend ordered waffles as well as a side of scrambled eggs+cheese and the eggs were so good, i had to place an order for their scrambled eggs+cheese of my own! They were super busy so at first my request hadn't been worked on and once Olive discovered that, she immediately went to the kitchen to ensure my eggs were worked on next. i really appreciated her advocating for my order and omg, so worth the wait! They were the best eggs I've ever had and that's not an exaggeration 😭 lol The eggs were so soft and fluffy, cheese perfectly melted, and everything seasoned to perfection. When something as simple as eggs is done so perfectly like that, you know that you are in the presence of a restaurant housing exceptional chefs in the kitchen. Again, such an amazing experience and can't wait to go back!
Abby AAbby A
00
I usually don't like to leave negative reviews, I would much rather leave constructive criticism, however I also usually don't leave a restaurant as angry as I did when leaving The Hatch. My sister had come into town and we were wanting to take her to a new, local-to-Roanoke restaurant. The choice came down between The Hatch and another nearby restaurant and given the high ratings (although to be fair, we didn't read the actual comments) we chose The Hatch. We were a party of six. It was Labor Day, so they were far from busy. (There may have been a few couples dining in as well). After being seated, we waited for a noticeable amount of time before we were greeted. The greeting consisted of our server (who never gave us a name) walking past our table without making real eye contact towards the soda machine and just saying "Everyone wants water?" She brought us all water and we ordered our drinks and the Deviled Eggs appetizer. Again, after a noticeable amount of time we were still waiting on our drinks. They finally came out with the appetizer. She dropped everything off and stated she'd be back to grab our order -even though we were ready to order. About 15 minutes passed before she came back, in the mean time I had to grab napkins from the server station because we had none and she didn't come back to check on us. As a fellow server, a huge pet peeve is having to ask for napkins. It got worse. The drink my mom got was way too strong and tasted like straight up vodka. Our server agreed to bring a different drink, which she did, but then they tried to charge us full price for both (they ended up taking half off after we mentioned it). Everyone ordered their food. I ordered the Meatloaf and Chicken Tenders platter specifically because I was very hungry and the menu clearly states the platter comes with two sides and double fries. When my food came out, I was missing the fries. The conversation went like this: Me: Hey there, I'm missing the fries Server (with an attitude): What fries? Me: The ones that come with my meal Server: What meal? Me: The one you just brought out, the meatloaf platter Server: That doesn't come with fries. Me: The menu says two sides and double fries Server; Did you get the two sides Me: Yes Server: Ok well you got your sides, it does not come with fries By this time I was pissed at her attitude towards me so I just said "Ok fine". The rest of the time was awkward and cringe. After we paid, I requested to speak to a manager and actually got the owner. He looked visibly frustrated and I could tell he was disappointed. I informed him that servers are the face of the restaurant and we were extremely let down. I also pointed out in the menu where I was correct in reading the items that come with the meal. After reading the actual comments, it seems this is an ongoing issue. I hope it gets resolved, I can't imagine we would ever come back, which is a shame because the food was actually very good. But, servers make or break the experience.
Jonathan MoraldeJonathan Moralde
10
I can’t fathom why this place doesn’t have a solid 5 stars. The food is absolutely out of this world good. We had the chicken & dumplins, pimento cheese, and big brunch. The pimento cheese is a creamy texture with the perfect hint of heat on the backside of the bite. No overkill on the pepper flavor or cheese flavor. It all melds together perfectly. The chicken and dumplings are absolutely perfect. Biscuit-style dumplings with tender, lean chicken breast meat. Perfect flavor and seasonings served with a moist, tender piece of sweet cornbread on the side. The big brunch has freshly diced potatoes served in a separate bowl so that they don’t get soggy. The chicken is served on a big, fluffy biscuit with a gravy sauce that has just a hint of cheesiness to it. The bacon is perfectly fried so that it isn’t burnt but it’s not under cooked and rubbery. The eggs on this one were over easy and, again, fresh and perfectly cooked. You absolutely will not go wrong eating anything on this menu. The servers were very attentive and nice to interact with, Cat was our server today. And, they have music playing but it isn’t so loud that you can’t hear your own conversation. Just quietly playing in the background. If I could give this place 10 stars, it still wouldn’t be enough! And, lastly, the prices are a deal for the quality of food and service you receive. We WILL be back on our travels through this part of the country!
Heather RainsHeather Rains
00
My friend and I visit different restaurants throughout the city that we haven’t tried before. Today we visited The Hatch and let me tell you, from start to finish, this establishment DID NOT disappoint at all. First our server Taylor was amazing. I appreciate her suggestions-, we started with the Spicy Crunchy Shrimp and Fried Green Tomatoes. Two words: Mouth Watering! The sauce on the shrimp was coated to perfection! The fried green tomatoes came fresh from the grease and not overly seasoned. I would have liked maybe so red pepper flakes but that is my own personal preference. Otherwise you really can’t go wrong with either! We dove into the appetizers and I forgot to take a picture! And yes the presentation for each dish was nicely done! Then the main course…… LISTEN 👏🏾TO 👏🏾 ME!!!!! Better than sex! That pleasing! My ribs fell off the bone! The cornbread melted in my mouth! The Mac and Cheese- OMG!! The collard greens were a little salty BUT the portion size that you get doesn’t allow the saltiness to over power the greens. My friend got the shrimp and grits with catfish!!!!! Baby!!!! Curtains closed! Drops the mic and walks away! I have no words to describe her entrée! It was simply out of this world! I can not stress this enough you will not be disappointed at all! This restaurant is a MUST! And if you decide not to it’s a total loss on your end! Enjoy and Support!!!!
LaShonda OteyLaShonda Otey
00
Overall this was a good experience during restaurant week. The group of us all had different dishes. We had some issues because it was busy but our service was exceptional when we had it. We all understood that we were choosing a very busy time. They were doing the very best that they could. I would say with my limitations because of food allergies that this was not the perfect place for me. I have meat allergies and my friends did not. They were exceptionally accommodating not to cross contaminate any of the food that I would be eating. It was delicious even with the change. One thing I would say for vegetarians, please be careful in the state of Virginia. They tend to use a lot of lard and do a ton of frielating with used oil that has been cross-contaminated with meat. They also add to the vegetables different broths. For instance collard greens might have a chicken broth. Green beans have salt pork and ham. I've been sick here. I have to ask far more questions than most people realize when they offer vegetarian fare. If you've liked my review and found it helpful, please give me a thumbs up. 👍 And please feel free to follow me for future reviews. ✨
L MolleL Molle
00
Nearby Attractions Of The Hatch
The Hotel Roanoke & Conference Center, Curio Collection by Hilton
Elmwood Park
Taubman Museum of Art
Hampton Inn & Suites Roanoke-Downtown
Basilica of Saint Andrew
Science Museum of Western Virginia
Basilica of St. Andrew
Kids Square Children's Museum
Roanoke City Market
Downtown Roanoke, Inc.

The Hotel Roanoke & Conference Center, Curio Collection by Hilton
4.6
(1.8K)Click for details

Elmwood Park
4.6
(929)Click for details

Taubman Museum of Art
4.6
(588)Click for details

Hampton Inn & Suites Roanoke-Downtown
4.3
(486)Click for details
Nearby Restaurants Of The Hatch
Jack Brown's Beer & Burger Joint Roanoke
BILLY’S
Martin's Downtown
Texas Tavern
Benny Marconi's
Beamer's 25
Alejandro's Mexican Grill - Downtown
Tuco’s Taqueria
Awful Arthur's Seafood Company
202 Social House

Jack Brown's Beer & Burger Joint Roanoke
4.6
(1.1K)$$
Click for details

BILLY’S
4.4
(963)$$$
Click for details

Martin's Downtown
4.6
(859)Click for details

Texas Tavern
4.6
(1.1K)Click for details
Basic Info
Address
32 Market Square SE, Roanoke, VA 24011
Map
Phone
(540) 566-4058
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Website
thehatchroanoke.com
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Reviews
Overview
4.8
(3.3K reviews)
Ratings & Description
attractions: The Hotel Roanoke & Conference Center, Curio Collection by Hilton, Elmwood Park, Taubman Museum of Art, Hampton Inn & Suites Roanoke-Downtown, Basilica of Saint Andrew, Science Museum of Western Virginia, Basilica of St. Andrew, Kids Square Children's Museum, Roanoke City Market, Downtown Roanoke, Inc., restaurants: Jack Brown's Beer & Burger Joint Roanoke, BILLY’S, Martin's Downtown, Texas Tavern, Benny Marconi's, Beamer's 25, Alejandro's Mexican Grill - Downtown, Tuco’s Taqueria, Awful Arthur's Seafood Company, 202 Social House

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