It's so cool to finally see one of these in the blossom hill area of san jose! People are really going to love the stir fry noodles here! There's always so much in quantity and it's always at a good quality as well. Just watch out for the price though. Compared to the other restaurants in the Bay area, this one looks to be a little bit smaller and seems to be more busy on weekends and dinner nights so you can eat here for lunch most preferably. Unfortunately, they still do not have any liquor licenses, so there's no soju available, however, there's an advertisement for them on the water bottles that the friendly servers give! They also give out pickled radish too, no kimchi last time i saw... Ordering is also a lot more easy through using a iPad located at one end of the table. There are also other tableside items such as ketchup, Sriracha sauce, pepper and chili powder as well as the scissors to cut and chopsticks! Again, the main highlight here is the noodles itself with the stir-fried auction that has a very sweet taste to it and you can even option out some of the other stuff like the really crunchy squid or the small little shrimp they add, all in a nice sweet sauce that they have! Turns out you just don't need to go spicy to enjoy this place! There are also other appetizer items such as fried pork and dumplings too! I was pretty attentive servers that come by often to refill water or to...
Read moreI had an incredible meal at Paik's Noodles on Blossom Hill recently, and it was a fantastic experience from start to finish. I've been wanting to try their Jajangmyeon for a while, and it absolutely lived up to the hype. The noodles were perfectly thick and springy, and the black bean sauce was a masterpiece—it was incredibly rich, savory, and had a great depth of flavor with plenty of tender pork and fresh vegetables mixed in. Every bite was pure comfort food. We also got some appetizers to share, and the fried chicken and fried mantou were both stellar. The chicken was wonderfully crispy on the outside and incredibly juicy inside, a perfect balance. And the fried mantou, with its pillowy soft texture and golden-fried exterior, was a delightful treat, especially when dunked into the sweet, creamy condensed milk. The only small hiccup was that a few items on the menu weren't available, which was a little disappointing. But honestly, the amazing quality of the dishes we did get more than made up for it. The service was quick, and the portions were very generous. If you're craving authentic Korean-Chinese food, Paik's Noodles is a must-visit. I can’t wait to go back and try more...
Read moreI’m so happy Paik’s Noodle finally opened in our area! We ordered the jjajangmyeon and garlic soy chicken, and both were good. The jjajangmyeon was a tad bland for me since I usually prefer something a bit saltier or spicier, but it was still a solid choice and a great option for picky eaters like my child. The chicken wings were the highlight. It was crispy, flavorful, and served with french fries. The fries were slightly overcooked and not salted, but the staff kindly provided ketchup when we asked.
Next time, my husband and I plan to try the seafood dishes or something on the spicier side. I love Korean food, and I can already see myself coming back often for the wings and some soju once alcohol becomes available.
It was their grand opening, though it felt more like a soft opening since there wasn’t a sign up yet. The staff were so kind, attentive, and genuinely excited, and I hope the neighborhood gives them grace as they settle in and adjust to the crowds. Overall, a wonderful first experience, and even with a few small tweaks I’d love to see, I’m giving it 5 stars because I’d happily order the same dishes again and will...
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