Phenomenal Indian cuisine in the North Bay!! First time trying this place out and was incredibly pleased to find such a gem of a restaurant. Very attentive/caring service, welcoming hole in the wall vibes, and great portions. We did the meat platter for two; lamb korma and chicken vindaloo. Lamb was incredibly tender and the sauce was bursting with flavor. Vindaloo was on point, potatoes cooked perfectly, and a nice balance on the spice level. (If you are a heat hunter, I would probably ask for more spice but this was my first time here and I wanted to get their baseline which is the perfect amount if you are introducing family/friends to Indian cuisine). The platter comes with Tandoori which is equally flavorful. They are making their own tamarind chutney and it is wonderful. The Naan has that perfect amount of chew. Hours on the door stated open till 10 on Friday and Saturday which makes it a great late (by Sonoma county standards)...
Read moreTaj Cafe is a true gem for authentic Indian cuisine. From the moment you walk in, the mouthwatering aromas of exotic spices fill the air, setting the tone for a delicious culinary adventure. The menu offers a wide array of regional specialties made with fresh, high-quality ingredients. The chef expertly blends spices to create rich, flavorful dishes like the creamy chicken tikka masala, goat biryani, and an impressive selection of vibrant vegetarian options. Each bite is a revelation of bold and complex flavors. Beyond the stellar food, Taj Cafe provides a warm and welcoming family atmosphere. The friendly staff treat you like part of their extended family. Whether you're an Indian food aficionado or trying it for the first time, the authentic flavors and inviting ambiance make Taj Cafe a true dining destination. Don't miss this incredible...
Read moreThe quality and taste dropped off a cliff. Eaten here many times before and what we got tonight as a take out order was not just a fluke it was polar opposite from anything we've had there before. The chicken Tikka has no seasoning and was pure white with just a few grill marks, the veggies were raw and not cooked, btw the veggies were a few raw onions, carrots and cucumbers 🤯 the chicken saag was bland chicken in a tomato sauce with a few pieces of spinach, the Tikka paneer tasted like nothing I've had before, zero flavor, the naan just tasted like white bread. Im really bummed because we loved this place but it's obvious every menu item changed and the recipes must have been purchased from temu. Will never...
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