Ordered a delivery from Uber eats. Same day of i made complaint sent picture and was in no mood to make the trash my photography experience. Overcharging for inedible, old, spoiled, and disgusting trash. They did not serve food. They slopped up trash and have audacity to be in business making health violating trash. And then have had the audacity to make every and any excuse as to why a FULL REFUND is not provided. They dodged and ducked lying after worthless lie and they will provide me my refund and go out of business as no business was there for them to be had in the first place. When you partake in such cultural practices one is obligated to meet that standard across the board; they can't do it therefore there is no competition or true business. It is taking up space to perform a service that others have proven their ability to do so. Ripping people off for high-class trash in order to make a living off of others whose lives are all negatively impacted by such an embarrassingly wasteful performances of what is not restaraunt, food, meal, or necessary. Panda express is a God when compared alongside of; thus Asian Bistro is not a competitor it is obligated to pay what they steal from those who it steals from. I do not care nor will I ever allow such scandals to get off easy on my watch. You could not pay me to eat from here. Death is better than being paid to consume the trash peddled from...
Read moreMy husband and I have been going to Asian Bistro for approximately 8 years. The food is very good and is a more healthy alternative to a lot of fast food at about the same price. Everything on the lunch menu is at $6.50. They have large portions, so you won't go away hungry and may be bringing some food home.
The Egg Drop soup is the best, and is more flavorful than others I have had. The ice tea is made fresh and your glass is always refilled. There are a LOT of choices on the menu, from spicy to mild, but everything tastes fresh and they don't skimp on the ingredients. The General Tso chicken is always good as well as the Moo Goo Gai Pan.
The restaurant is family-owned and is very personable because many people eat there on a regular basis. It is a comfortable place to dine and service is fast and friendly. Theresa works most days and is always on top of getting you what you need. She remembers what you have eaten in the past and how you like your food.
We eat at Asian Bistro at least once a week, but would go there more frequently if we...
Read moreI really want the new ownership to prosper but the food quality has to improve or they’ll lose a lot of the previous owners loyal customers. The Tiger pork was watery. The “fresh” spring rolls had meat that was hard and tasted old/funky. The egg foo young may have been the worst egg foo young I’ve ever had. I’ll give it one more chance and re-rate because I’m hoping it was an off night and it gets better
2nd time around. Bumped up to two stars. Spicy wings were well cooked but not spicy. Was hoping for a little flare from some good homemade sauce but it was the standard Sysco neon pink sweet and sour sauce. Weak. As for the beef fried rice, the rice was ok but the beef tasted spongy (like it was boiled) and unseasoned, and it seemed like it was tossed in at the last minute. I just can’t see going back. Which is a shame because this was a go-to for many years. I do wish...
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