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The Corn Fed Club — Restaurant in Springtown

Name
The Corn Fed Club
Description
Nearby attractions
Nearby restaurants
Senshi Grill & Sushi
101 E 1st St, Springtown, TX 76082
POJO Coffee Shoppe
124 S Main St, Springtown, TX 76082
Sweedee Sweets
124 S Main St, Springtown, TX 76082
House of Tea & More
101 N Ash St, Springtown, TX 76082
Rise Coffee and Tea Tx
104 W Hwy 199, Springtown, TX 76082
O Doughnut Paradise
205 W Hwy 199, Springtown, TX 76082
El Cerrito Mexican Restaurant Grill
407 Old Springtown Rd, Springtown, TX 76082
Tuscany’s Italian Restaurant
332 E Hwy 199, Springtown, TX 76082
Vogue Bubble Tea & Coffee Bar- Springtown
417 E Hwy 199 #2, Springtown, TX 76082
Kay's Donuts
414 E Hwy 199, Springtown, TX 76082
Nearby local services
Market 76082, LLC
100 W 2nd St, Springtown, TX 76082
Nearby hotels
Related posts
Keywords
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The Corn Fed Club things to do, attractions, restaurants, events info and trip planning
The Corn Fed Club
United StatesTexasSpringtownThe Corn Fed Club

Basic Info

The Corn Fed Club

117 E 1st St, Springtown, TX 76082
4.7(103)$$$$
Closed
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Ratings & Description

Info

attractions: , restaurants: Senshi Grill & Sushi, POJO Coffee Shoppe, Sweedee Sweets, House of Tea & More, Rise Coffee and Tea Tx, O Doughnut Paradise, El Cerrito Mexican Restaurant Grill, Tuscany’s Italian Restaurant, Vogue Bubble Tea & Coffee Bar- Springtown, Kay's Donuts, local businesses: Market 76082, LLC
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Phone
(817) 476-2275
Website
thecornfedclub.com
Open hoursSee all hours
MonClosedClosed

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Reviews

Live events

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Nearby restaurants of The Corn Fed Club

Senshi Grill & Sushi

POJO Coffee Shoppe

Sweedee Sweets

House of Tea & More

Rise Coffee and Tea Tx

O Doughnut Paradise

El Cerrito Mexican Restaurant Grill

Tuscany’s Italian Restaurant

Vogue Bubble Tea & Coffee Bar- Springtown

Kay's Donuts

Senshi Grill & Sushi

Senshi Grill & Sushi

4.5

(123)

$$

Open until 12:00 AM
Click for details
POJO Coffee Shoppe

POJO Coffee Shoppe

4.8

(164)

$

Open until 9:00 PM
Click for details
Sweedee Sweets

Sweedee Sweets

4.9

(36)

$$

Open until 9:00 PM
Click for details
House of Tea & More

House of Tea & More

4.6

(20)

$

Open until 12:00 AM
Click for details

Nearby local services of The Corn Fed Club

Market 76082, LLC

Market 76082, LLC

Market 76082, LLC

4.4

(14)

Click for details
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Posts

Bill FerrelBill Ferrel
What a wonderful experience in a smaller town outside of Fort Worth. The food was excellent, service was very good as well. Not the same as a high end downtown Fort Worth or Dallas, but a perfect fit for this restaurant. We happened to go during Parker County Restaurant week, so the value was definitely there. However the regular menu pricing looked while not low, were in line the what I would expect at a fine dining restaurant in Springtown. I had the Wagu Flatiron Steak which was prepared wonderfully at medium rare, it came with a house salad and Mashed potatoes. Steak was drizzes with a chimichurri sauce that was the perfect amount for presentation and taste. I also had the Lemon-Blueberry heaven which is a take on cheesecake serve similarly to a parfait. My wife has the Lobster Ravioli which she said was amazing along the a Caesar Salad finishing with the Salted Chocolate Cake. The portion sizes here are the right size for a quality meal that did not to overwhelm with quantity with the exception of the Salted Chocolate Cake which was huge. While we did not order appetizers, there is a nice selection on the menu. If your interested there is a nice selection of drinks and wines. We will have this on our list to return to and would recommend to anyone that is wanted a fine dining experience that is wonderful and a bit more affordable that some.
Jacqueline LovettJacqueline Lovett
Management will make or break a restaurant. Fortunately The Corn Fed Club has found an absolute gem of a manager in Micah. Our first experience here was not exactly what we were hoping it would be, however, we brought our concerns to Micah who not only listened but she heard what we were saying. Our concerns...some of which were training issues with the server and an easy fix. With that said, the coctail menu is stellar with a very balanced old fashioned. The peace dream is also a very nice coctail. We started with the oysters which were perfect. For dinner, my husband ordered the frenched pork chop and it was the absolute best chop we both have ever tasted. It was juicy and cooked to perfection and that pineapple bourbon glaze is crave worthy. I had the filet which was cooked to perfection and the potatoes grand mere are so decadent. The shaved Brussels sprouts are also very good. We were so full after dinner so didn't try dessert this time but will definitely leave room next time. We also can't wait to try brunch! We are happy about The Corn Fed Club and can't wait to return soon!
Micah StanleyMicah Stanley
The food here is amazing. My wife and I had dinner. From appetizer to dessert everything was superb. We started with the tenderloin crostinis as an appetizer. The beef was buttery and well seasoned. Finished with a roasted tomato slice, a touch of basil, and a balsamic sauce. All of the flavors melded very well together. I had the Wagyu Picanha as an entree. Again, the beef was perfectly cooked and seasoned and served with a side of amazing horseradish sauce. My wife had the sea scallops. They were charred to perfection and were served on a bed of buttery grits and with red bell pepper and roasted corn topping. We both had the potatoes grand mere. It is very similar to scalloped potatoes but taken to a whole different level with a sauce that I am still wanting more of. As a dessert, I had the lemon cheesecake with a blueberry couli. This is a deconstructed cheesecake served in a glass. I was skeptical at first but it was very delicious and I would definitely have it again.
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What a wonderful experience in a smaller town outside of Fort Worth. The food was excellent, service was very good as well. Not the same as a high end downtown Fort Worth or Dallas, but a perfect fit for this restaurant. We happened to go during Parker County Restaurant week, so the value was definitely there. However the regular menu pricing looked while not low, were in line the what I would expect at a fine dining restaurant in Springtown. I had the Wagu Flatiron Steak which was prepared wonderfully at medium rare, it came with a house salad and Mashed potatoes. Steak was drizzes with a chimichurri sauce that was the perfect amount for presentation and taste. I also had the Lemon-Blueberry heaven which is a take on cheesecake serve similarly to a parfait. My wife has the Lobster Ravioli which she said was amazing along the a Caesar Salad finishing with the Salted Chocolate Cake. The portion sizes here are the right size for a quality meal that did not to overwhelm with quantity with the exception of the Salted Chocolate Cake which was huge. While we did not order appetizers, there is a nice selection on the menu. If your interested there is a nice selection of drinks and wines. We will have this on our list to return to and would recommend to anyone that is wanted a fine dining experience that is wonderful and a bit more affordable that some.
Bill Ferrel

Bill Ferrel

hotel
Find your stay

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Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Management will make or break a restaurant. Fortunately The Corn Fed Club has found an absolute gem of a manager in Micah. Our first experience here was not exactly what we were hoping it would be, however, we brought our concerns to Micah who not only listened but she heard what we were saying. Our concerns...some of which were training issues with the server and an easy fix. With that said, the coctail menu is stellar with a very balanced old fashioned. The peace dream is also a very nice coctail. We started with the oysters which were perfect. For dinner, my husband ordered the frenched pork chop and it was the absolute best chop we both have ever tasted. It was juicy and cooked to perfection and that pineapple bourbon glaze is crave worthy. I had the filet which was cooked to perfection and the potatoes grand mere are so decadent. The shaved Brussels sprouts are also very good. We were so full after dinner so didn't try dessert this time but will definitely leave room next time. We also can't wait to try brunch! We are happy about The Corn Fed Club and can't wait to return soon!
Jacqueline Lovett

Jacqueline Lovett

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

The food here is amazing. My wife and I had dinner. From appetizer to dessert everything was superb. We started with the tenderloin crostinis as an appetizer. The beef was buttery and well seasoned. Finished with a roasted tomato slice, a touch of basil, and a balsamic sauce. All of the flavors melded very well together. I had the Wagyu Picanha as an entree. Again, the beef was perfectly cooked and seasoned and served with a side of amazing horseradish sauce. My wife had the sea scallops. They were charred to perfection and were served on a bed of buttery grits and with red bell pepper and roasted corn topping. We both had the potatoes grand mere. It is very similar to scalloped potatoes but taken to a whole different level with a sauce that I am still wanting more of. As a dessert, I had the lemon cheesecake with a blueberry couli. This is a deconstructed cheesecake served in a glass. I was skeptical at first but it was very delicious and I would definitely have it again.
Micah Stanley

Micah Stanley

See more posts
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Reviews of The Corn Fed Club

4.7
(103)
avatar
2.0
1y

My wife and I went to this establishment with great anticipation of what we had heard from others in our community for our Anniversary the evening of Aug 2. The staff that greeted us were very kind. The ambiance was great! Our server was clearly new to the establishment and a bit scattered. We initially ordered and sometime later the server returned to let us know they were out of what we ordered. We then ordered something different (that was not on the online menu we had previewed) but we went with it anyways. The drinks we ordered were prepared and sat at the bar for quite some time before the server realized they were there, getting watered down. When the entree arrived, I was very surprised at the portion size (specifically for the pasta) as the price for this meal was above and beyond any average restaurant. With the cost of the meal, drinks and tip I expected a better experience. When we left, I wanted to do a review that night, but we decided to wait until we visited again. That is until the establishment posted on their social media that they wanted patrons to post positive reviews to squash out the people leaving negative ones. When my wife shared our experience at their establishment the owner/social media key board warrior removed our experience, trolled her profile and clearly does not want to receive any type of constructive criticism for what some of us have encountered while dinning there. Prior to today we would have gone back and gave them another try, but now I know how the management handles people that received less that expected experiences. We are a big proponent of supporting small business, have a small business and live in this town, but we will not go back based on the response that was received and removed when she shared our experience. It could have easily been handled by suggesting we give them another try, but instead this establishment chose not to take ownership and treat a local community member like crap because we did not think we received 5 star service and brought it to...

   Read more
avatar
5.0
1y

What a wonderful experience in a smaller town outside of Fort Worth. The food was excellent, service was very good as well. Not the same as a high end downtown Fort Worth or Dallas, but a perfect fit for this restaurant. We happened to go during Parker County Restaurant week, so the value was definitely there. However the regular menu pricing looked while not low, were in line the what I would expect at a fine dining restaurant in Springtown. I had the Wagu Flatiron Steak which was prepared wonderfully at medium rare, it came with a house salad and Mashed potatoes. Steak was drizzes with a chimichurri sauce that was the perfect amount for presentation and taste. I also had the Lemon-Blueberry heaven which is a take on cheesecake serve similarly to a parfait. My wife has the Lobster Ravioli which she said was amazing along the a Caesar Salad finishing with the Salted Chocolate Cake. The portion sizes here are the right size for a quality meal that did not to overwhelm with quantity with the exception of the Salted Chocolate Cake which was huge. While we did not order appetizers, there is a nice selection on the menu. If your interested there is a nice selection of drinks and wines. We will have this on our list to return to and would recommend to anyone that is wanted a fine dining experience that is wonderful and a bit more...

   Read more
avatar
1.0
1y

Ate at this place for the first time five days ago and got food poisoning. Super disappointing given the reviews and what I've heard from others. Aside from breakfast the same day at 5am this was the only other meal I had which was at 6:30. Shared appetizers with several others in our party. We each ordered a different entre; I ordered the waghyu picanha. Had a fake smoke taste to it and was on the tough side. Unless I get a hair or some other big issue with food, I never send it back but sure should've. Fast forward an hour or so later, I'm puking nothing but that terrible steak. Made for a nice night and early morning let me tell you. Aside from this the waitress we had was a joke. Don't get me wrong, she was nice but way too talkative and seemed like she lacked common sense. Unfortunately, I can't recommend this place. It's a shame too as we don't have a lot of nice restaurants in the area. I should've stuck to Sweetie Pies Ribeyes in Decatur as over 15 years there I've never had a bad meal and the service is amazing. That or perhaps I should've walked a few doors down to Senshi Grill & Sushi as they have excellent food and service as well. First time and last time visiting this...

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