Fazio's Bakery — Restaurant in St. Louis

I've worked there and it is not a good place to work especially if your Afro-American Low key racial profiling is going on there within my first year I was lied on over six times and the crazy part is the owner's new it was a lie after talking to other witnesses and I still have this lady there in charge of the plant knowing that she's lying on people and I did a little bit of research this lady was fired from her other job another company that she had that same position in doing exactly what she's doing there lying on people and harassing them. You have people that are packing your bread not washing their hands it's a lot going on there I could say a lot more but once I do finish pulling everything that I have as far as my evidence off my hard drive I will upload it cuz I have the proof I'm surprised no one has gotten sick from eating the bread there 5 years I've been there and only gotten a 22 cent raise but that's it for now blessings stay...

Called to set up recurring orders for a restaurant. The woman I spoke to was unbelievably rude. It's to the point where I am now looking for a new company to use. When I told her the days I wanted delivery, she went through the days and amounts and you could hear that she hated her job, life, and whatever else. When I told her a day was missed, she snapped back that I never told her about me wanting 3 days of delivery. I did, but ...ok. She then went into a spiel about how it's our responsibility to cancel bread if we don't need it. I get that. You have to tell people this because they will blame you if you don't. However, when I asked if I could call and change the order, you would think that I asked her for her first born child. She went off telling me the only way to fix an order is online and that they don't want anyone calling. Guess that's why she was so rude in the first place? I should have never have been such an...

Fazio toasted ravioli is by far the bottom of the barrel .Absolutely No taste but pepper. Being 100% Italian ,pepper is not a substitute for genuine flavor .Our entire family made ravioli from scratch . These are an American version of wet cardboard filled with sawdust and pepper .Shame...