The Village — Restaurant in Sycamore Township

Great food. Had saganaki to start, very tasty. Egg lemon soup was quite tasty, salad was a bit small and rustic cut, but good. Spinach pie was large and quite tasty. We probably should have eaten it first as I think the steam kind of reduced the crispness of the top crust. Filling was still very hot and good. Lemon potato side was very tasty, but benefited from a bit of extra lemon. Gyro meat quality and quantity was excellent. That said tomato, onion, pita, and tzatziki were not as generous. If you are picturing a Gyros sandwich, it is more assemble it yourself with pita segments - I found I had quite a bit of meat leftover, wanting more toppings and pita for tiny sandwiches. I probably could have asked for more but would have had to inquire at counter as I had already for ketchup and extra lemon. Lightly breaded fries were delicious and plentiful.

Order at counter, they bring it out - pretty small operation, one chef one server. Atmosphere is clean and neat. Lightly carbonated bottled juice drinks were indeed tasty but a little pricey at $3 each - no fountain soda, but they did have a drink station for water, some of which was cucumber/lemon flavored.

Overall the quality was excellent, portions were good but maybe needed a little more balance in terms of gyro fixings - a little light on the veggies. We wanted to try a lot and came home with some extra, more frugal ordering on our part next time could reduce bill significantly - we ended up at around $50 for 2 people with some to take home. No complaints on taste or quality, all food was very good - seemed pretty busy for a Sunday evening. We...

This was our first time eating here. I had been reluctant to try this place because the Gyros are made with pork. I have never hear of this. I have always had beef and lamb. So I was skeptical. We like greek food and just have always gone to our usual place out of town. Today I ordered the Gyros plater with greek potatoes and the lemon soup. My wife had the Souvlaki plater with greek potatoes and spinach rice. We also had Tzatziki sauce with pita bread and the Baklava. First off the restaurant is very clean with a friendly staff, we ordered online. We were kept advised about our order by text. When the food was ready we received a text. When we picked the food up it was nice and hot. All this is a 10, The food was amazing. The pork gyros was outstanding. the texture and taste were the traditional greek flavors. The Tzatziki sauce is some of the best I have had. The pita's were nice and warm and crispy. The potatoes also had great greek flavor. The lemon soup was a bit thin and could have used more of a lemon flavor. The chicken souvlaki plater was outstanding. the chicken was moist and tender. The rice was spot on. As was the baklava, it was homemade and very tasty. The portions are large , we received a lot of food. Over all we give this place and their food a 10 out of 10. We will be back to try some of the...

If you are looking for a wonderful place to have something to eat, and are in the mood for some Greek food, then head to "The Village" in Sycamore, IL.

Me and my husband just had their food for the first time and let me tell you, we both said wow, the moment we tried our appetizer and throughout the whole meal.

We ordered the saganaki to start and we were surprised with the delicious lemon flavor the cheese had, it was like the perfect marriage between lemon, cheese and the delicious spices they out on the cheese.

My chicken Souvlaki was so tender and well seasoned that it left me wanting more. It was beautifully accompanied with a delicious avgolemono soup, which was so silky and luxurious with a delicious lemon flavor. My husband regretted not getting it.

His Gyro platter dinner was also so good, i usually am not a fan of Gyros, but this one was the best ones i have had.

I hope, if you are in the area, you give this place a chance, me and my husband will definitely go back for more of their...