Waffle House — Restaurant in Thibodaux

This Is The Second Weekend My Husband And I Go To WH In Thibodaux!! I Pretty Much Saw The Same Faces! Which Were All Kind And Curtius! But I Understand That It Takes A Team To Operate An Establishment, However I Believe Only A Small!! Very Small Part Are Participating In TEAM WORK!! I Noticed One Of The Young Ladies Laying Her Head On The Worker That Was In charge Of Making The Waffles! Very Unprofessional 😠 Their Were Some That We're Really Having The Get Up And Go Attitude! Like The Blonde Haired Girl That Was Doing The Dishes! She was There Too Do Her Work And Took It Seriously ❤️ I Saw Some Plates Waiting To Go Out That The Person Bringing To The Table Acted As Tho She Couldn't Move Fast Enough!! The 2 Main Cooks Seem To Get What They We're Doing! But I Have Been In Many WH's And By Far This Has To Be The Slowest!! And For That Group Of Young Ladies, That Was Just Standing Around!! Their Are Alot Of People That Would Love To Be Out There Earning A Living!!! And Usually You Have Most Every Person That Takes And Order To Call You Order To The Cook's!! Not Here!! They Take Your Order And It Is Given To One Talk Young Lady!! And She Calls It Out, But With Little Confidence!! She Also Looked At Several Of The Young Ladies That Were Standing Around! And Named Several Things That Needed To Be Done!! And Basically She Should Have Said It To The Wall!! That Is Basically The Response She Got😠 Very Sad! Because We Looked Forward To Having A WH In Thibodaux!! I Don't Think We Will Be Going Back...

As soon as i sat down i noticed pancake syrup all over the top of the napkin dispenser and and how dirty the edging on the windows were and the floor was filthy. The waitress took my order of 2 scrambled eggs with hash browns and wheat toast/NO butter please and black coffee and glass of milk. Order comes to table with a grape jelly under the hashbrowns and my toast covered in butter... while im eating a couple sits in the booth in front of me. The waitress hurrys to wipe table down leaving the table top soaking wet to whereas the lady had to take napkins to wipe up the excess. I also had food crumbs under my napkin holder. All the waffle houses ive been inside of seem to be dirty. Ive thought about not patronizing this business anymore but the food is rather good. WHY would management allow all these restaurants to all be kept up in this manner ??? They also had an Orkin ( pest control ) lady spraying while everyone ate inside the restaurant. This is how you slowly ruin a good business. You guys ever need a good manager to make this restaurants what they can and should be let me know. There is no reason for these restaurants to be kept up this way....

Horrible experience.... again. Like to see any local business flourish but this place is beyond horrible. Party of three all ordered at the same time. A waffle arrived after about 10 minutes, then nothing. Asked for the sausage ordered with the waffle and it was “being cooked”. Another 10 minutes and it finally arrived, one patty and a part of a patty. Finally a biscuit arrived with hash browns ordered crispy... they were white and still cool in the middle, no where near crispy. Finally eggs and hash browns with toast arrived... let’s just leave it there. Total delivery time was .... 40 minute, each plate coming at different times. Manager said it was how the orders were called in. We were sitting there and ordered... did not call in any order. Other tables turn and were served and left even after we ordered. This has happened several times, but today is the last. Time to involve home office about...