Beware, expanded their kitchen so they’re “making menu” (and pricing) changes, including changing out their big cups of sauce, they charged a dollar for, to now “including” a pitiful 3oz sauce cup, and charging a dollar for an extra, 3oz sauce! Changed their pepperoni to god awful greasy and spicier pepperoni. Asked them to make the calzone with more cheese, and less pepperoni to once again be charged another dollar for cheese. $19.42 for a calzone, and a Stromboli, now came to $22.32 with the “added” sauce, more cheese, and less cheaper pepperoni. Out of the last 5 visits, we’ve had a calzone look like a train wreck, while missing two sauces (paid $1) for, not included. Gotten sick off of cheap greasy pepperoni, and debated on giving anymore of our business here. Loyal for 20 years, but I think my patience and wallet has had enough. Traditional values, and recipes didn’t need to be upgraded and corners cut, to try and justify the kitchen expansion. We have all in this town paid for the modest changes over the years without sacrificing the taste. It’s just not there anymore.