VinLouie's Pizzeria — Restaurant in Town of Hamburg

Just had an "experience" at VinLouie’s placed an online order at 345ish for a 530 pickup. Turkey sub, fries and mott sticks.. easy enough right? Get there at 530 and the looks on the faces of all those waiting told the story. Gave my name for my order and wasnt even acknowledges, the women at the front desk went in the back and came out with a bunch of pizza's. sure I guess i'll just stand over here and wait.. 540 rolls around and I overhear her asking where the mott sticks are??? guess they forgot.. now these arent home made, they are the same frozen ones everyone sells, 5 mins right?? NOPE.. finally get my food handed to me at 555, 25min later than the 530 pickup.. all the while they are discounting everyone because of the wait times.. cant be great for business.. Way too much talking and joking around coming from the back for everyones food to be that late.... so if you're in the southtowns, heed the warnings and find a...

The pizza was honestly amazing..I brought the pies to to a family gathering (Under 10 ppl @King Como). Everyone was blown away.

One of my family members said, “ I absolutely loved it, way better than Edies, and the dough was perfect and doughy but not super heavy doughy that was too heavy.” Also said you guys have “the good pepperoni “

The chicken finger pizza is the elite of the elite, and the chicken was very high quality coupled with a perfect bleu cheese base (not too much or too little).

VinLouies knows what the people want and proves that with the quality and taste of their food, not to mention at a lower consumer cost than a majority of local pizzerias that have been overcharging us for a lesser product. VinLouies is truly on point in all areas, and will quickly be a...

First time trying after I heard the initial opening was a little rocky. By now there has been a lot of good reviews so I had some high expectations. Taste wise the expectations weren't met. Sauce was a bit sweet for my liking, and there was a lot of crust (I prefer cheese to the edges). Middle was underdone for how crisp the outside was which made it extra messy and definitely a fork and knife pizza, not one I'd want to pull up quick for a couple grab and go slices. So not my favorite pizza, ill be sticking to the ones I've enjoyed for many years but I hope the best for vinlouie's and it looks as though they are starting a loyal following and I hope for continued success! Definitely worth a try at...