HTML SitemapExplore
logo
Find Things to DoFind The Best Restaurants

Armondo's Villa Tuscan Grill — Restaurant in Town of Rotterdam

Name
Armondo's Villa Tuscan Grill
Description
Casual bar/eatery offering upmarket Northern & Southern Italian mains, plus pizza.
Nearby attractions
Rotterdam Branch Library
1100 N Westcott Rd, Schenectady, NY 12306
Nearby restaurants
Tops American Grill, Bakery & Bar
351 Duanesburg Rd, Schenectady, NY 12306
Lucia's Two-Go
404 Princetown Rd, Schenectady, NY 12306
Canali's Italian & American Restaurant
126 Mariaville Rd, Schenectady, NY 12306
McDonald's
500 Curry Rd, Schenectady, NY 12306
Subway
3059 Broadway, Rotterdam, NY 12306
Dunkin'
3045 Broadway, Schenectady, NY 12306
Nearby hotels
Related posts
Keywords
Armondo's Villa Tuscan Grill tourism.Armondo's Villa Tuscan Grill hotels.Armondo's Villa Tuscan Grill bed and breakfast. flights to Armondo's Villa Tuscan Grill.Armondo's Villa Tuscan Grill attractions.Armondo's Villa Tuscan Grill restaurants.Armondo's Villa Tuscan Grill travel.Armondo's Villa Tuscan Grill travel guide.Armondo's Villa Tuscan Grill travel blog.Armondo's Villa Tuscan Grill pictures.Armondo's Villa Tuscan Grill photos.Armondo's Villa Tuscan Grill travel tips.Armondo's Villa Tuscan Grill maps.Armondo's Villa Tuscan Grill things to do.
Armondo's Villa Tuscan Grill things to do, attractions, restaurants, events info and trip planning
Armondo's Villa Tuscan Grill
United StatesNew YorkTown of RotterdamArmondo's Villa Tuscan Grill

Basic Info

Armondo's Villa Tuscan Grill

273 Duanesburg Rd, Schenectady, NY 12306
4.6(457)
Save
spot

Ratings & Description

Info

Casual bar/eatery offering upmarket Northern & Southern Italian mains, plus pizza.

attractions: Rotterdam Branch Library, restaurants: Tops American Grill, Bakery & Bar, Lucia's Two-Go, Canali's Italian & American Restaurant, McDonald's, Subway, Dunkin'
logoLearn more insights from Wanderboat AI.
Phone
(518) 355-2090
Website
armondosvtg.com

Plan your stay

hotel
Pet-friendly Hotels in Town of Rotterdam
Find a cozy hotel nearby and make it a full experience.
hotel
Affordable Hotels in Town of Rotterdam
Find a cozy hotel nearby and make it a full experience.
hotel
The Coolest Hotels You Haven't Heard Of (Yet)
Find a cozy hotel nearby and make it a full experience.
hotel
Trending Stays Worth the Hype in Town of Rotterdam
Find a cozy hotel nearby and make it a full experience.

Featured dishes

View full menu
dish
Utica Greens
dish
Caesar Salad
dish
Chicken Marsala
dish
Homemade Cavatelli
dish
Veal Parmigiana
dish
Veal Milanese

Reviews

Nearby attractions of Armondo's Villa Tuscan Grill

Rotterdam Branch Library

Rotterdam Branch Library

Rotterdam Branch Library

4.8

(22)

Open 24 hours
Click for details

Things to do nearby

Titanic: An Immersive Voyage
Titanic: An Immersive Voyage
Fri, Dec 12 • 10:00 AM
125 Washington Avenue, Schenectady, 12205
View details
Verse Immersive: Star Walk & Art of the Future
Verse Immersive: Star Walk & Art of the Future
Fri, Dec 12 • 12:00 PM
21 Erie Blvd Inside PWR, Albany, 12204
View details
Stab & Sip: Needle Felted Animals
Stab & Sip: Needle Felted Animals
Sat, Dec 13 • 2:00 PM
35 North Ferry Street, Schenectady, NY 12305
View details

Nearby restaurants of Armondo's Villa Tuscan Grill

Tops American Grill, Bakery & Bar

Lucia's Two-Go

Canali's Italian & American Restaurant

McDonald's

Subway

Dunkin'

Tops American Grill, Bakery & Bar

Tops American Grill, Bakery & Bar

4.3

(874)

Click for details
Lucia's Two-Go

Lucia's Two-Go

4.4

(240)

Click for details
Canali's Italian & American Restaurant

Canali's Italian & American Restaurant

4.6

(626)

Click for details
McDonald's

McDonald's

3.4

(474)

Click for details
Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Wanderboat LogoWanderboat

Your everyday Al companion for getaway ideas

CompanyAbout Us
InformationAI Trip PlannerSitemap
SocialXInstagramTiktokLinkedin
LegalTerms of ServicePrivacy Policy

Get the app

© 2025 Wanderboat. All rights reserved.
logo

Posts

Victoria FranklinVictoria Franklin
Ate here with my boyfriend and his family to celebrate his father's birthday and had an overall pleasant experience. We went on a Saturday night around 7pm and it was packed and pretty busy. Upon entering I discovered just how small on the inside the place is. The main dining room is small with as many tables and chairs as it can fit, but the area where you enter and talk to the maitre-d to be seated is especially tiny. We had to wait a bit to be seated and while waiting we were cramped awkwardly in the small space and we were a party of five; needless to say there is not much space inside the building for people to wait for seating. The restaurant has an overall charming and cozy atmosphere and appearance. Our waitress Brianna was very friendly and helpful. We ordered two appetizers and although they didn't quite look appetizing, both made up for it adequately enough in taste. I tried some of the calamari and thought they tasted good. They also served me a delicious vegetable side that I greatly enjoyed. My true complaint is in regards to the service here. During our nearly two hour stay we found service to be very slow. We had to wait quite a while for our orders to be taken and to get our food. I am not blaming the slowness of the service on our waittress, but overall I think it's an issues with the restaurant's kitchen and staff. I noticed periodically throughout the night that our waitress looked incredibly busy serving other tables which led me to believe that the restaurant had a lack of staffing issue. If that is an issue for every busy night then they should hire more staff. The food overall was good. I personally enjoy a nice delicious big plate of alredo fettuccine and the one from this restaurant did not disappoint; however, I did notice that my food wasn't quite as hot as I expected it to be like something would be fresh out of the kitchen. My boyfriend also complained that his pasta side-dish had parts of it that was on the cold side. This led me to suspect that our food had sat slightly too long in the window before finally being picked up and served to us; that or the chefs hadn't made our food simultaneously. Again this all just points to how sluggish the service was. Despite that however, the biggest highlight of the night was when our waitress brought out a big complimentary cannoli with a lit candle for the birthday dad. We each tried some of it and it was delicious. I thought it was kind of them to do that and it showed that they seemed to care at least about customers (and if not at least they made an effort to pretend to care, but I'm sure it was genuine). There was also a nice elderly lady there who took some time to make sure we were satisfied with things so far. I should add that this place is a little on the pricier side. All main dishes were $18 and up for the most part, so if you come here and don't buy any appetizers be prepared to spend around $20 for yourself or per person. The portions can vary too depending on what you order, so keep that in mind as well. Overall it was a wonderful experience despite all the waiting, and I would encourage anyone to come here, even if it's only on a special occasion, and try this place.
George Wheeler (Wheelercub)George Wheeler (Wheelercub)
Swung by Armando's for Restaurant Week tonight. Legend has it, that Armando was the head chef at Cornell's for years. Eventually the owner sold the restaurant to a new family. She and Armando continued to work there until she was asked to move on. So Armando opened his own place, hired her to work with him, and they now are the dynamic duo of Rotterdam. With that out of the way, let's now get into what makes Armando's worthy of a 5-star review. First and foremost, the staff is great. They were friendly, attentive, and we felt at home right away. It was the kind of experience when you never wondered where your waiter was, and you always had a fresh glass of water. AND the food was absolutely spectacular! We both started with the Mushroom Risotto, which had a strong but not overpowering mushroom flavor combined with a pancetta finish. It was a very memorable appetizer. Both of us really loved it and we'd come back for this baby alone! Next we had the Italian Wedding Soup. You know those places that serve soup that feels thin, canned, and anemic? Well this isn't one of those places. The soup had lots of mini meatballs, had a hearty flavor, and warm and comforting. Dare I say that it was super-meaty and flavorful -- and I don't use those terms lightly. I was expecting the third course to be a snooze-fest because it was rigatoni. But I was wrong of course. The meat sauce was sweet and yummy, had little carrots, and the pasta was aldente. Simple and well done. Nuff said. For my fourth and final course, I had the Coquilles St Jacques (scallops and mushrooms in a cream sauce) and I nearly lost my shizzle! The scallops were cooked perfectly and the sauce was great. Really well done and delicious. I'll definitely be back for this as well. Overall, this was a great experience and I highly recommend Armando's to anyone who is looking for a quality and memorable meal. By the way, our waitress Nadine was polite, professional, but really cute and funny the whole time. She was a joy to be around. She told us that they do a Four Course Meal for $20 every Tuesday and Wednesday. So make a reservation with friends ASAP!
George LaTouretteGeorge LaTourette
First and foremost, the staff is great. They were friendly, attentive, and we felt at home right away. It was the kind of experience when you never wondered where your waiter was, and you always had a fresh glass of water. AND the food was absolutely spectacular! We both started with the Mushroom Risotto, which had a strong but not overpowering mushroom flavor combined with a pancetta finish. It was a very memorable appetizer. Both of us really loved it and we'd come back for this baby alone! Next we had the Italian Wedding Soup. You know those places that serve soup that feels thin, canned, and anemic? Well this isn't one of those places. The soup had lots of mini meatballs, had a hearty flavor, and warm and comforting. Dare I say that it was super-meaty and flavorful -- and I don't use those terms lightly. I was expecting the third course to be a snooze-fest because it was rigatoni. But I was wrong of course. The meat sauce was sweet and yummy, had little carrots, and the pasta was aldente. Simple and well done. Nuff said. For my fourth and final course, I had the Coquilles St Jacques (scallops and mushrooms in a cream sauce) and I nearly lost my shizzle! The scallops were cooked perfectly and the sauce was great. Really well done and delicious. I'll definitely be back for this as well. Overall, this was a great experience and I highly recommend Armando's to anyone who is looking for a quality and memorable meal. By the way, our waitress Nadine was polite, professional, but really cute and funny the whole time. She was a joy to be around. She told us that they do a Four Course Meal for $20 every Tuesday and Wednesday. So make a reservation with friends ASAP!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Town of Rotterdam

Find a cozy hotel nearby and make it a full experience.

Ate here with my boyfriend and his family to celebrate his father's birthday and had an overall pleasant experience. We went on a Saturday night around 7pm and it was packed and pretty busy. Upon entering I discovered just how small on the inside the place is. The main dining room is small with as many tables and chairs as it can fit, but the area where you enter and talk to the maitre-d to be seated is especially tiny. We had to wait a bit to be seated and while waiting we were cramped awkwardly in the small space and we were a party of five; needless to say there is not much space inside the building for people to wait for seating. The restaurant has an overall charming and cozy atmosphere and appearance. Our waitress Brianna was very friendly and helpful. We ordered two appetizers and although they didn't quite look appetizing, both made up for it adequately enough in taste. I tried some of the calamari and thought they tasted good. They also served me a delicious vegetable side that I greatly enjoyed. My true complaint is in regards to the service here. During our nearly two hour stay we found service to be very slow. We had to wait quite a while for our orders to be taken and to get our food. I am not blaming the slowness of the service on our waittress, but overall I think it's an issues with the restaurant's kitchen and staff. I noticed periodically throughout the night that our waitress looked incredibly busy serving other tables which led me to believe that the restaurant had a lack of staffing issue. If that is an issue for every busy night then they should hire more staff. The food overall was good. I personally enjoy a nice delicious big plate of alredo fettuccine and the one from this restaurant did not disappoint; however, I did notice that my food wasn't quite as hot as I expected it to be like something would be fresh out of the kitchen. My boyfriend also complained that his pasta side-dish had parts of it that was on the cold side. This led me to suspect that our food had sat slightly too long in the window before finally being picked up and served to us; that or the chefs hadn't made our food simultaneously. Again this all just points to how sluggish the service was. Despite that however, the biggest highlight of the night was when our waitress brought out a big complimentary cannoli with a lit candle for the birthday dad. We each tried some of it and it was delicious. I thought it was kind of them to do that and it showed that they seemed to care at least about customers (and if not at least they made an effort to pretend to care, but I'm sure it was genuine). There was also a nice elderly lady there who took some time to make sure we were satisfied with things so far. I should add that this place is a little on the pricier side. All main dishes were $18 and up for the most part, so if you come here and don't buy any appetizers be prepared to spend around $20 for yourself or per person. The portions can vary too depending on what you order, so keep that in mind as well. Overall it was a wonderful experience despite all the waiting, and I would encourage anyone to come here, even if it's only on a special occasion, and try this place.
Victoria Franklin

Victoria Franklin

hotel
Find your stay

Affordable Hotels in Town of Rotterdam

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Swung by Armando's for Restaurant Week tonight. Legend has it, that Armando was the head chef at Cornell's for years. Eventually the owner sold the restaurant to a new family. She and Armando continued to work there until she was asked to move on. So Armando opened his own place, hired her to work with him, and they now are the dynamic duo of Rotterdam. With that out of the way, let's now get into what makes Armando's worthy of a 5-star review. First and foremost, the staff is great. They were friendly, attentive, and we felt at home right away. It was the kind of experience when you never wondered where your waiter was, and you always had a fresh glass of water. AND the food was absolutely spectacular! We both started with the Mushroom Risotto, which had a strong but not overpowering mushroom flavor combined with a pancetta finish. It was a very memorable appetizer. Both of us really loved it and we'd come back for this baby alone! Next we had the Italian Wedding Soup. You know those places that serve soup that feels thin, canned, and anemic? Well this isn't one of those places. The soup had lots of mini meatballs, had a hearty flavor, and warm and comforting. Dare I say that it was super-meaty and flavorful -- and I don't use those terms lightly. I was expecting the third course to be a snooze-fest because it was rigatoni. But I was wrong of course. The meat sauce was sweet and yummy, had little carrots, and the pasta was aldente. Simple and well done. Nuff said. For my fourth and final course, I had the Coquilles St Jacques (scallops and mushrooms in a cream sauce) and I nearly lost my shizzle! The scallops were cooked perfectly and the sauce was great. Really well done and delicious. I'll definitely be back for this as well. Overall, this was a great experience and I highly recommend Armando's to anyone who is looking for a quality and memorable meal. By the way, our waitress Nadine was polite, professional, but really cute and funny the whole time. She was a joy to be around. She told us that they do a Four Course Meal for $20 every Tuesday and Wednesday. So make a reservation with friends ASAP!
George Wheeler (Wheelercub)

George Wheeler (Wheelercub)

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Town of Rotterdam

Find a cozy hotel nearby and make it a full experience.

First and foremost, the staff is great. They were friendly, attentive, and we felt at home right away. It was the kind of experience when you never wondered where your waiter was, and you always had a fresh glass of water. AND the food was absolutely spectacular! We both started with the Mushroom Risotto, which had a strong but not overpowering mushroom flavor combined with a pancetta finish. It was a very memorable appetizer. Both of us really loved it and we'd come back for this baby alone! Next we had the Italian Wedding Soup. You know those places that serve soup that feels thin, canned, and anemic? Well this isn't one of those places. The soup had lots of mini meatballs, had a hearty flavor, and warm and comforting. Dare I say that it was super-meaty and flavorful -- and I don't use those terms lightly. I was expecting the third course to be a snooze-fest because it was rigatoni. But I was wrong of course. The meat sauce was sweet and yummy, had little carrots, and the pasta was aldente. Simple and well done. Nuff said. For my fourth and final course, I had the Coquilles St Jacques (scallops and mushrooms in a cream sauce) and I nearly lost my shizzle! The scallops were cooked perfectly and the sauce was great. Really well done and delicious. I'll definitely be back for this as well. Overall, this was a great experience and I highly recommend Armando's to anyone who is looking for a quality and memorable meal. By the way, our waitress Nadine was polite, professional, but really cute and funny the whole time. She was a joy to be around. She told us that they do a Four Course Meal for $20 every Tuesday and Wednesday. So make a reservation with friends ASAP!
George LaTourette

George LaTourette

See more posts
See more posts

Reviews of Armondo's Villa Tuscan Grill

4.6
(457)
avatar
4.0
7y

Ate here with my boyfriend and his family to celebrate his father's birthday and had an overall pleasant experience. We went on a Saturday night around 7pm and it was packed and pretty busy. Upon entering I discovered just how small on the inside the place is. The main dining room is small with as many tables and chairs as it can fit, but the area where you enter and talk to the maitre-d to be seated is especially tiny. We had to wait a bit to be seated and while waiting we were cramped awkwardly in the small space and we were a party of five; needless to say there is not much space inside the building for people to wait for seating. The restaurant has an overall charming and cozy atmosphere and appearance. Our waitress Brianna was very friendly and helpful. We ordered two appetizers and although they didn't quite look appetizing, both made up for it adequately enough in taste. I tried some of the calamari and thought they tasted good. They also served me a delicious vegetable side that I greatly enjoyed. My true complaint is in regards to the service here. During our nearly two hour stay we found service to be very slow. We had to wait quite a while for our orders to be taken and to get our food. I am not blaming the slowness of the service on our waittress, but overall I think it's an issues with the restaurant's kitchen and staff. I noticed periodically throughout the night that our waitress looked incredibly busy serving other tables which led me to believe that the restaurant had a lack of staffing issue. If that is an issue for every busy night then they should hire more staff. The food overall was good. I personally enjoy a nice delicious big plate of alredo fettuccine and the one from this restaurant did not disappoint; however, I did notice that my food wasn't quite as hot as I expected it to be like something would be fresh out of the kitchen. My boyfriend also complained that his pasta side-dish had parts of it that was on the cold side. This led me to suspect that our food had sat slightly too long in the window before finally being picked up and served to us; that or the chefs hadn't made our food simultaneously. Again this all just points to how sluggish the service was. Despite that however, the biggest highlight of the night was when our waitress brought out a big complimentary cannoli with a lit candle for the birthday dad. We each tried some of it and it was delicious. I thought it was kind of them to do that and it showed that they seemed to care at least about customers (and if not at least they made an effort to pretend to care, but I'm sure it was genuine). There was also a nice elderly lady there who took some time to make sure we were satisfied with things so far. I should add that this place is a little on the pricier side. All main dishes were $18 and up for the most part, so if you come here and don't buy any appetizers be prepared to spend around $20 for yourself or per person. The portions can vary too depending on what you order, so keep that in mind as well. Overall it was a wonderful experience despite all the waiting, and I would encourage anyone to come here, even if it's only on a special occasion, and...

   Read more
avatar
5.0
7y

Swung by Armando's for Restaurant Week tonight. Legend has it, that Armando was the head chef at Cornell's for years. Eventually the owner sold the restaurant to a new family. She and Armando continued to work there until she was asked to move on. So Armando opened his own place, hired her to work with him, and they now are the dynamic duo of Rotterdam.

With that out of the way, let's now get into what makes Armando's worthy of a 5-star review. First and foremost, the staff is great. They were friendly, attentive, and we felt at home right away. It was the kind of experience when you never wondered where your waiter was, and you always had a fresh glass of water. AND the food was absolutely spectacular!

We both started with the Mushroom Risotto, which had a strong but not overpowering mushroom flavor combined with a pancetta finish. It was a very memorable appetizer. Both of us really loved it and we'd come back for this baby alone!

Next we had the Italian Wedding Soup. You know those places that serve soup that feels thin, canned, and anemic? Well this isn't one of those places. The soup had lots of mini meatballs, had a hearty flavor, and warm and comforting. Dare I say that it was super-meaty and flavorful -- and I don't use those terms lightly.

I was expecting the third course to be a snooze-fest because it was rigatoni. But I was wrong of course. The meat sauce was sweet and yummy, had little carrots, and the pasta was aldente. Simple and well done. Nuff said.

For my fourth and final course, I had the Coquilles St Jacques (scallops and mushrooms in a cream sauce) and I nearly lost my shizzle! The scallops were cooked perfectly and the sauce was great. Really well done and delicious. I'll definitely be back for this as well.

Overall, this was a great experience and I highly recommend Armando's to anyone who is looking for a quality and memorable meal. By the way, our waitress Nadine was polite, professional, but really cute and funny the whole time. She was a joy to be around. She told us that they do a Four Course Meal for $20 every Tuesday and Wednesday. So make a reservation with...

   Read more
avatar
1.0
5y

Poor Service, Tiny Portions, Bottom of the Barrel menu. Typical "BS ITALIAN FOOD". Was asked to order take out checked the menu, Nothing That I wanted all the dishes are dishes they make BANK ON! Lots of chicken that cost nothing to make. I declined to order a dish for myself but ordered for those who made the suggestion to order from Armondo's. Linguine and meatballs, Chicken parmigiana, Chicken Marcella. Had a conversation with the taker of the order about included sides. The menu is not clear about sides that are included with the dishes. Take a look they make up what they want. Was told one dish would include potatoes and veggie. Picked the food up paid $62. Got home to find out were shorted a side of potatoes and veggies. Called to let them know and was told they checked the order and the side was present. Counter person glanced in the bag upon pickup. I guess this is their checking of the order procedure. They basically accused us of lying about the missing side. So my wife requested a callback from some form of management, owner or someone with some common sense. Never received a callback. Wife called back Tuesday upon Armondo's reopening. Was then told that Armondo rolled back the security footage and verified the side was present. No kidding this is the reply! Can't make this up! Really Armondo? Over Potatoes and veggies? Keep your side eat it yourself! Anywho we ate the food and it was as anticipated, run of the mill fake Italian food. Now I know Armondo's is skimping on more than the sides. I remember when his place was JG Roman villa was much better. If you want real Italian food at a better price and portion go to Canalis. Hope having your family members muffing up your orders and insulting your customers was worth it. I don't think your food is any better than a...

   Read more
Page 1 of 7
Previous
Next