Chili's Grill & Bar — Restaurant in Town of Victor

Forgetful. Slow. Liars. To start, we ordered the mozzarella sticks - or so we thought as they never came. We also ordered the unlimited chips and salsa. The chips were bottom of the bag, not a single whole chip, only the scraps. When we finished those we asked for another... it never came. We asked a second time, 40 minutes later the "unlimited" chips finally arrived - after we finished dinner. Going back to the mozzarella sticks, as they arrived at the end of the meal, the centers were solid and cold. The famous "cheese pull" was naturally underwhelming because the torn pieces looked like they were cut with a knife... and this was after ordering the dish twice. The comedic side of the dinner led our gaze to the shelf next to an adjacent booth, where a full pitcher of ice cold water sat for the entirety of dinner. We had asked for refills multiple times because the waiter either forgot and didn't notice, so naturally we asked for a pitcher for the table, but we were met with "we don't have any pitchers" as a response... staring at the pitcher on the shelf. With this discrepancy, we also were not given utensils until after our food had lost a significant amount of heat... so sad. The pasta didn’t have much heat to lose, however, as it came out unseasoned and as cold as my heart for chilis now. Moreover, our table was missing salt and pepper, so i guess the cooks aren’t the only ones who can’t season the food. On the brighter side… the quesadilla explosion salad was great, even if the actual quesadillas were smaller than the presented picture on the menu. The burgers and the beer were quite swell as well, no problems there… but i expected...

Good heavens, my recent dining experience at Chili's Grill and Bar was quite the jolly good time if I do say so myself! From the very moment I set foot in its hallowed halls, I was positively bowled over by its charmingly genteel atmosphere and the impeccable service of its staff, who were as charming and witty as a group of young and enthused heroines.

The culinary offerings were nothing short of splendid, with each dish exhibiting an exquisite balance of flavors that would make even the most discerning of English gourmands swoon with pleasure. The textures were simply divine, and the aromas were so tantalizing that I nearly fainted with desire.

But what truly made my experience so utterly spiffing was the ambiance - a veritable cornucopia of aesthetic delights that were as pleasing to the eye as the dishes were to the palate. The decor was a masterful blend of classic elegance and modern chic, and the subdued lighting lent a cozy intimacy to the positively charming proceedings.

In short, my dining experience at Chili's Grill and Bar was an absolute corker of an affair, one that I shall cherish in my memory for many moons to come. If you are in search of a dining experience that truly embodies the spirit of British elegance and refinement, then look no further than the halls of Chili's Grill and Bar - a veritable palace of gastronomic and aesthetic grandeur that shall leaves you feeling as satisfied as a contented cat on a sunny windowsill. Truly...

I was there on February 23rd. Got done storm work and was staying at the hotel next to the restaurant. Looked up online and said it was closing at 11. Got there at 9:50. There is plenty of time to have a meal and some beers. Walked in, and there were other linemen there eating. Asked for the menu and was rudely told that the kitchen was closed. Meanwhile, they were still serving food to the other guys. I talked to another server who was really nice and said let see what I can Again, a very nice young lady gave us menus. The food was delicious and had a couple of beers. The bartender called last call at 10:20 and wouldn't surve any more beers. There were probably about 50 more lineman that was coming over, but the doors were locked. Lost a lot of money and tips. Plus, the sign on the door had new hours on it from 11 to 11. The server was awesome, and the cooks did a great job. I gave her a good tip for helping us. If you going to post closing at 11, then you should stay open. Very disappointing. Lost a lot of money, and we will all...