C.H.O.P. Clay's House Of Pig — Restaurant in Tupelo

1st time in this town or this Bait shop- So let’s go- Started off with the incredible order taker, she was so friendly, like you are at home with family that truly loves you! The food was like when you were a kid and you dreamed of all the incredible things you were going to have for Thanksgiving, at your Grandmother’s house (But BBQ)!! The Ribs , oh so tender and the meat fell off the bone, paired with the house fries and Rib Corn (rib corn right??? It’s a corn cob cut down the middle and deep fried and seasoned - omg …..) The GF had the Pulled pork Tater, it was fantastic also! We got a Blueberry cheesecake of some sort that was a so incredible that after I tried it I couldn’t stop (I hate blueberry) but this creation of pure kitchen talent, is what a fat kids dreams are made of! Do not let the building or the parking lot fool you as this is PREFECT BBQ,...

Honestly based on presentation and admittedly some personal bias of knowing what I usually like, I didn't expect this to be as good as it was, which is pretty darn good.

The good: big parking lot. Memphis style bbq went great with the brisket sandwich. Ribs were very tender, good portion for the the advertised 3 ribs. The brisket itself was above average taste and the breading used was honestly amazing and really brought it all together.

The meh: ribs and brisket could have been warmer. I prefer to not have banana peppers tbh. Gravel lot with no marked spaces, so expect at least 1 person to park ridiculously. Price is about average for what you get.

The bad: bait and tackle shop is a joke and tiny, hope you aren't coming here for that. Asked for no Cole slaw on the sandwich, looked like they had put some on then scooped...

Talk about Southern hospitality ❤️ And hot damn, y'all! This was some bomb barbecue! We tried the BBQ pork nachos, brisket sandwich, and the rib tips with corn ribs, potato salad, and baked beans. When I say none of the meats were even close to dry, I am 100% honest! This is hands down the best barbecue I've ever had. Sides were fantastic and full of flavor as well. We bought a bottle of sauce to take home and will be sad that what we cook will never be as good, but hey, at least we have the sauce, right?! P.S. the cobbler made a great snack for the last leg of our trip back to Biloxi, thank you!!

And one more note, we took an hour detour to see Elvis's birthplace, we might take the same route next time just to...