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Anant Cuisine of India — Restaurant in Virginia

Name
Anant Cuisine of India
Description
Nearby attractions
Short Pump Park
3329 Pump Rd, Ridge, VA 23233
Nearby restaurants
Sushi Kingdom Glen Allen
4300 Pouncey Tract Rd suite a, Glen Allen, VA 23060
YaYas Cookbook
11674 W Broad St, Henrico, VA 23233
Elephant Thai Short Pump
11676 W Broad St, Henrico, VA 23233
Qpot Hot Pot & BBQ 自助火锅烧烤
11740 W Broad St b103, Richmond, VA 23233
Poke Sushi Bowl - Henrico
11628 W Broad St, Henrico, VA 23233
mezeh
11710 W Broad St #200, Henrico, VA 23233
Maggiano's Little Italy
11800 W Broad St #2204, Richmond, VA 23233
The Boathouse at Short Pump Town Center
11800 W Broad St #950, Ridge, VA 23233
Tropical Smoothie Cafe
11736 W Broad St Suite 101, Richmond, VA 23233, United States
Indian Aroma
11636 W Broad St, Henrico, VA 23233
Nearby hotels
Hyatt House Richmond / Short Pump
11800 W Broad St #1098, Henrico, VA 23233
Related posts
Keywords
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Anant Cuisine of India things to do, attractions, restaurants, events info and trip planning
Anant Cuisine of India
United StatesVirginiaAnant Cuisine of India

Basic Info

Anant Cuisine of India

4348 Pouncey Tract Rd, Glen Allen, VA 23060
4.5(386)$$$$
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Ratings & Description

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attractions: Short Pump Park, restaurants: Sushi Kingdom Glen Allen, YaYas Cookbook, Elephant Thai Short Pump, Qpot Hot Pot & BBQ 自助火锅烧烤, Poke Sushi Bowl - Henrico, mezeh, Maggiano's Little Italy, The Boathouse at Short Pump Town Center, Tropical Smoothie Cafe, Indian Aroma
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Phone
(804) 658-1951
Website
anantva.com

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Featured dishes

View full menu
dish
Gobi 65
dish
Orange Ginger Scallops
dish
Prawn Puri
dish
Paneer Khurchan
dish
Paneer Makhanwala
dish
Masala Papad
dish
Beetroot Halwa
dish
Fresh Fruit Mousse
dish
Gulab Jamun
dish
Juice

Reviews

Nearby attractions of Anant Cuisine of India

Short Pump Park

Short Pump Park

Short Pump Park

4.7

(635)

Open 24 hours
Click for details

Things to do nearby

Candlelight: Christmas Carols on Strings
Candlelight: Christmas Carols on Strings
Thu, Dec 11 • 8:45 PM
101 North 5th Street, Richmond, 23219
View details
Walk the James River
Walk the James River
Sat, Dec 13 • 10:00 AM
Richmond, Virginia, 23224
View details
Evening with Art Museum Member
Evening with Art Museum Member
Wed, Dec 10 • 6:30 PM
Richmond, Virginia, 23220
View details

Nearby restaurants of Anant Cuisine of India

Sushi Kingdom Glen Allen

YaYas Cookbook

Elephant Thai Short Pump

Qpot Hot Pot & BBQ 自助火锅烧烤

Poke Sushi Bowl - Henrico

mezeh

Maggiano's Little Italy

The Boathouse at Short Pump Town Center

Tropical Smoothie Cafe

Indian Aroma

Sushi Kingdom Glen Allen

Sushi Kingdom Glen Allen

4.7

(692)

Click for details
YaYas Cookbook

YaYas Cookbook

4.5

(628)

Click for details
Elephant Thai Short Pump

Elephant Thai Short Pump

3.9

(233)

Click for details
Qpot Hot Pot & BBQ 自助火锅烧烤

Qpot Hot Pot & BBQ 自助火锅烧烤

4.6

(174)

$$

Click for details
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Reviews of Anant Cuisine of India

4.5
(386)
avatar
5.0
2y

I recently visited Anant Cuisine of India and I must say, the experience was absolutely delightful. As a British expat, it's always a challenge to find authentic Indian cuisine that reminds us of home, and Anant certainly delivered on that front.

First and foremost, the food was simply beautiful. Each dish was bursting with flavor and expertly prepared. The aromatic spices, the perfect balance of heat, and the attention to detail in presentation made every bite a true pleasure. From classic favorites like chicken tikka masala and butter chicken to lesser-known regional specialties, Anant truly captured the essence of Indian cuisine.

But it wasn't just the food that left a lasting impression, it was the overall experience. The staff at Anant were incredibly polite and welcoming. From the moment we entered, we were greeted with warm smiles and made to feel right at home. The waitstaff were knowledgeable about the menu and were more than willing to offer recommendations based on our preferences. Their exceptional service truly elevated our dining experience.

What makes Anant Cuisine of India stand out for us is that it feels like a little slice of home. The ambiance of the restaurant, the friendly banter among the staff, and the familiar aromas that waft through the air create a comforting and nostalgic atmosphere. It truly feels like a home away from home.

In fact, we have become such regulars at Anant that we make it a point to visit at least once, if not twice, a week. The consistency in the quality of food and service is commendable. Even after multiple visits, we are always pleasantly surprised by the attention to detail and the genuine hospitality of the staff.

If you're in search of a truly authentic Indian dining experience, I highly recommend Anant Cuisine of India. Whether you're a lover of Indian cuisine or simply looking to explore new flavors, you won't be disappointed. The food is exceptional, the staff is delightful, and the warm reminders of home make it a truly...

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avatar
1.0
3y

I sent them an email on Monday about an experience on Sunday. It is now late Wednesday evening and I have yet to hear back. So here's what I sent.

I wanted to reach out regarding an experience at the restaurant. I've been debating whether to post this as a review or as an email. I've seen how tactfully you've handled other less than stellar reviews, so I thought reaching out personally would be best.

Last night we arrived and an older gentleman was the first to notice my group. He stared at us for a bit before approaching. He finally came over and asked if we had a reservation. When we said no, he seemed annoyed and was silent and just stood there glaring at us. A young male server came over and apologized and immediately seated us as there was plenty of room in the dining room. As we walked by the older man he muttered something under his breath and my friend caught him and asked if he had something to say and he just muttered again. It was very uncomfortable.

Throughout the meal he continued to walk past the table glaring at us every few minutes. Once tossing a take out menu on the table, I was unsure if that was a cue for us to order and leave. Then when a friend was reading the wine list he took it away from him before he could select his second glass of wine. The man made it very clear we did not belong there. As three gay men in a relatively liberal city in 2022, we truly hope it wasn't homophobia and just him generally not liking people. But my entire table felt uncomfortable the entire meal because of him

Normally I can look past an experience like this, but the food/service was generally pretty bad. Our server admitted he knew nothing about the wine/beers and was very slow on refills. Our samosas arrived still frigid on the inside, our lamb chops were beyond well done, and our other dishes were just... fine.

I really hope this was an off night for the restaurant and not how you normally operate and...

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avatar
1.0
6y

I heard great reviews about this restaurant from local friends and went in with my family on Saturday night (11/23/2019) to have some good food. Tandoori Murgh was really Amazing. Kale and crispy spinach munch was full of oil(Better to avoid it).The waiter informed some chef special tonight and my wife had their Lamb Rogan Josh before and it was good.But this waiter informed this Chef special is better than Lamb Rogan Josh so we ordered Kadai Gosht Pasanda.i should say it was pathetic and the worst Choice.The lamb was not cooked at all.informed the waiter the Lamb is not cooked properly and he took the dish inside the kitchen and brought the same dish by re-heating.I am not sure how they can cook a lamb so fast in 2 mins I believe their Chef is expert in cooking lamb in 2 mins.But they got the same dish as it is and it was not cooked.Informed the waiter its still not cooked he didn't said anything about the dish and asked do we need boxes to parcel.I called their manager or the owner to inform about the dish he said 1 sec and he never came and he was watching us leave the restaurant didn't bother to ask why i called him. The worst part is the uncooked lamb is 25$.The owner or the manager at least needs to learn to attend the customer to get their concerns.This is the worst Indian restaurant in Richmond.Big mistake going to this restaurant on special Occasion.While leaving the restaurant wrote better learn how to treat treat your customers or soon will be out of business in the receipt and the worst part the owner read it and didn't bother to ask why i wrote like that that tells how much they...

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Posts

Keith StewartKeith Stewart
Lunch today with my brother at Anant. This is my first time trying Anant. Was not crowded (Sunday about noon 30), seated immediately, no waiting, very friendly and attentive staff. Decoration in the restaurant was very nice, modern, clean and some additional private areas if desired. There is also some outside seating. For an appetizer, I ordered the veg Masala samosa. There were two samosas plated with a lovely sauce and some greens with a hint of dressing. What I loved about the samosas was the very flakey crust and the delicious spice mixture inside the samosas. The dipping sauces (a combo of green white and brown) were delicious. Previously, my favorite samosas were ones I had at The Bombay Club in Washington DC, however these at Anant today are really the best I have tried anywhere. These are my new favorite. Our entrees included kofta-a-sahib and mixed vegetable Rizala, accompanied with basmati rice and garlic naan. Absolutely loved both the rizala and the kofta; awesome deep flavors and great spice combination. I love when a chef incorporates local vegetables, which made the Rizala very special. Presentation of entrees and appetizers was beautiful. The basmati rice was extra long grain and cooked fluffy, exactly how I like. Garlic naan was delicious, especially because the chef was not afraid to use garlic; much appreciated. Overall, this was a delicious meal and a great experience. I will definitely return to try more entrees…and of course more samosas.
Neil SpoonhowerNeil Spoonhower
It's not often when an entree is so subpar that I would give any more than three stars, but in this case, my amazing host and my appetizers moved me to four stars. The not so good: My lunch entree, Goat Mughlai. It sounded so good. Goat, one of my favorites. A nutty base sauce and some nice spice. Well, let's just say it didn't add up to that. The four bone in pieces couldn't have totaled more than .75 ounces. Not even an once of meat. What's worse while three of the four specs of protein were super tender, the other was like eating rubber. The gravy, while with potential, was the most flavorless thing on the table. That is unless you count the fact that the chef...no thays too strong a word, the new line cook must have seen I ordered it spicy so they threw in raw green chilis at the end. It was really, really bad. So why four stars? 1st, our host was wonderful and helpful. Just a joy of a person. 2nd, the tomato soup was divine. Silky creamy and piping hot. Its rare that I can ever get soup that is hot enough but this was. I would go back just for this. But if I did, I'd be kicking myself for not getting the lamb kabob or as its on the menu the Banboo Hogget Seekh. There is as much going on with the flavors as the name. Perfect spicy, great veggies and sauce to accompany. I should have just got the kabob and the soup and been done with it. I'll definitely go back to see if my opinion changes.
Wanda BBWanda BB
I was shopping at The Container Store and figured I would treat myself to a nice sit-down meal from somewhere I had never tried. I saw this restaurant a little earlier and figured I would try it. The ambiance was really nice. They have soft lighting. The main dining area has booths and tables. There is an area for larger groups (I'm assuming) that is divided by shear curtains. It is a beautiful restaurant! The food was delicious! I ordered the Orange Ginger Scallops, Chicken Tikka Masala with a spice level of 2, and Garlic Naan Bread. Each of the four scallops was topped with a sugar snap pea and an orange on the side. A light sauce was drizzled on it. The Chicken Tikka Masala was creamy. I would have liked a bit more of the vegetables. The rice was cooked to perfection; light and airy. The Garlic Naan was crispy on the edges and soft and crispy on the inside. It was so good, I should have ordered another order for home. The portion was enough for 2 people. I took the leftovers home. I have added this restaurant to my favorites list!
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Lunch today with my brother at Anant. This is my first time trying Anant. Was not crowded (Sunday about noon 30), seated immediately, no waiting, very friendly and attentive staff. Decoration in the restaurant was very nice, modern, clean and some additional private areas if desired. There is also some outside seating. For an appetizer, I ordered the veg Masala samosa. There were two samosas plated with a lovely sauce and some greens with a hint of dressing. What I loved about the samosas was the very flakey crust and the delicious spice mixture inside the samosas. The dipping sauces (a combo of green white and brown) were delicious. Previously, my favorite samosas were ones I had at The Bombay Club in Washington DC, however these at Anant today are really the best I have tried anywhere. These are my new favorite. Our entrees included kofta-a-sahib and mixed vegetable Rizala, accompanied with basmati rice and garlic naan. Absolutely loved both the rizala and the kofta; awesome deep flavors and great spice combination. I love when a chef incorporates local vegetables, which made the Rizala very special. Presentation of entrees and appetizers was beautiful. The basmati rice was extra long grain and cooked fluffy, exactly how I like. Garlic naan was delicious, especially because the chef was not afraid to use garlic; much appreciated. Overall, this was a delicious meal and a great experience. I will definitely return to try more entrees…and of course more samosas.
Keith Stewart

Keith Stewart

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Find a cozy hotel nearby and make it a full experience.

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It's not often when an entree is so subpar that I would give any more than three stars, but in this case, my amazing host and my appetizers moved me to four stars. The not so good: My lunch entree, Goat Mughlai. It sounded so good. Goat, one of my favorites. A nutty base sauce and some nice spice. Well, let's just say it didn't add up to that. The four bone in pieces couldn't have totaled more than .75 ounces. Not even an once of meat. What's worse while three of the four specs of protein were super tender, the other was like eating rubber. The gravy, while with potential, was the most flavorless thing on the table. That is unless you count the fact that the chef...no thays too strong a word, the new line cook must have seen I ordered it spicy so they threw in raw green chilis at the end. It was really, really bad. So why four stars? 1st, our host was wonderful and helpful. Just a joy of a person. 2nd, the tomato soup was divine. Silky creamy and piping hot. Its rare that I can ever get soup that is hot enough but this was. I would go back just for this. But if I did, I'd be kicking myself for not getting the lamb kabob or as its on the menu the Banboo Hogget Seekh. There is as much going on with the flavors as the name. Perfect spicy, great veggies and sauce to accompany. I should have just got the kabob and the soup and been done with it. I'll definitely go back to see if my opinion changes.
Neil Spoonhower

Neil Spoonhower

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I was shopping at The Container Store and figured I would treat myself to a nice sit-down meal from somewhere I had never tried. I saw this restaurant a little earlier and figured I would try it. The ambiance was really nice. They have soft lighting. The main dining area has booths and tables. There is an area for larger groups (I'm assuming) that is divided by shear curtains. It is a beautiful restaurant! The food was delicious! I ordered the Orange Ginger Scallops, Chicken Tikka Masala with a spice level of 2, and Garlic Naan Bread. Each of the four scallops was topped with a sugar snap pea and an orange on the side. A light sauce was drizzled on it. The Chicken Tikka Masala was creamy. I would have liked a bit more of the vegetables. The rice was cooked to perfection; light and airy. The Garlic Naan was crispy on the edges and soft and crispy on the inside. It was so good, I should have ordered another order for home. The portion was enough for 2 people. I took the leftovers home. I have added this restaurant to my favorites list!
Wanda BB

Wanda BB

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