Sam's Pizza Spotsylvania — Restaurant in Virginia

Nestled within the heart of Spotsylvania lies a culinary gem that transcends mere pizza-making; Sam's Pizza Spotsylvania is a sanctuary of gastronomic delight, a haven where every bite tells a story of passion, tradition, and excellence. From the moment you step through its inviting threshold, you are enveloped in an ambiance that whispers tales of warmth and conviviality.

The allure of Sam's Pizza Spotsylvania transcends its delectable fare; it is an experience, an ode to culinary craftsmanship and heartfelt hospitality. Each slice of pizza is a masterpiece, crafted with care and reverence for the art of dough, sauce, and toppings. The dough, tender yet resilient, forms the foundation upon which a symphony of flavors dance in harmonious delight. The sauce, a testament to tradition, bursts forth with the vibrant tang of sun-ripened tomatoes, while the toppings, sourced with meticulous attention to quality, elevate each bite to sublime heights.

But beyond the culinary prowess lies the beating heart of Sam's Pizza Spotsylvania: its people. Enterprising souls who infuse every interaction with warmth and sincerity, the staff embodies the spirit of hospitality, ensuring that every patron feels not just welcomed, but cherished. Among these luminaries, one name shines brightly: Matthew (Pookie) Earnhart. With his infectious enthusiasm and unwavering dedication, Matthew epitomizes the soul of Sam's Pizza Spotsylvania. Whether he's greeting guests with a radiant smile or expertly crafting pizzas with deft hands, his presence elevates the dining experience to a level of unparalleled excellence.

Indeed, to dine at Sam's Pizza Spotsylvania is to embark on a culinary journey unlike any other. It is a testament to the enduring power of tradition, the transformative magic of exceptional cuisine, and the boundless warmth of genuine hospitality. So, if you find yourself in Spotsylvania, do not merely seek out a meal; seek out an experience. Seek out Sam's Pizza Spotsylvania, where every bite is a revelation and every moment a celebration of life's...

Any place with this type of management is likely also going to be lax on sanitation.

I have never seen such an abysmal restaurant as this. I ordered a 2 for 1 medium pizza and a turkey club panini with a side of bread sticks. The pizza options per their web site is a small 12" pizza Med 14" or large 16". I asked for a 14" medium. The panini is advertised on a multi-grain bread so I verified both the 14" and multi-grain options when I ordered.

Well close to two hours later the pizzas arrived. Cold, stiff and small (12") The Panini was on a white bread with no seeds at all and the cheese was of course also a solid yellow substance due to it's very cold temperature. i dashed out the door to ask the delivery person for help rectifying my order. He actually looked me in the eye and drove away.

So I call and call and call and call and call for about 20 min until someone answers. (With a thick accent) A lady professing to be the owner (after putting me on hold again) answers. I explain that i understand they are busy but they have made a mistake. Her reply? Wait for it.... I am making her tired. She goes on to explain that the pizza is cold because they are busy. She can see this is my first time ordering so i obviously don't know the menu is wrong and they only sell Medium 12" and Large pizzas. The white bread is actually rye making it thereby multi-grain. I reply that is not what she is advertising or telling customers on the phone. She says if i drive the pizza to her and return all the food she will give me a refund... I say hello my car is in the shop and i ordered delivery so I would not need to drive. Her answer? I don't care you don't order from us and you got what we have... So if your in the mood for poor service, the wrong order served chilled with a dash of third world civility you really should...

That pizza was not good. Save your money and order from Danny's pizza. I just moved to this area and decided to try Sam's Pizza since I tried Danny's last time. I also thought the pizza would be better because it had meatballs and Danny's didn't. I ordered the two equivalent pizzas to Danny's, the house special and the all-meat.

Pizza came at a reasonable time but it was cold. In addition the crust was soggy because of the moisture. I was able to tell the pizza wasn't cooked all the way because the cheese wasn't melted in the middle.

Needless to say that was not the worst part. The whole situation could have been saved on taste but they fell entirely flat on that as well. It was borderline inedible. The Italian sausage they use overpowers the pizza and is obviously of inferior quality. I've worked in the pizza business for 10 years and I know the difference when you have inferior products. All the toppings were just thrown everywhere on the pizza and not equally distributed. So if you like mushrooms you had an extra mushrooms on two of the slices but no mushrooms on the other.

I guess the point I'm trying to make is you've been warned. If you want to try the pizza out of curiosity be my guest but you won't see me purchasing there again. Danny's wasn't the best I've ever had either but far...