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Ben's Bar-Be-Cue — Restaurant in West Chicago Township

Name
Ben's Bar-Be-Cue
Description
Nearby attractions
Amundsen Park Playground
Chicago, IL 60639
Andersen Center & Park
824 Hayes Ave, Oak Park, IL 60302
Nearby restaurants
The Hoagy Plug
5933 W North Ave, Chicago, IL 60639
Beefee
5846 W North Ave, Chicago, IL 60639
KFC
6034 W North Ave, Chicago, IL 60639
Blue Crab Seafood Market
5800 W North Ave, Chicago, IL 60639
The Original El Gran Burrito
5632 W North Ave, Chicago, IL 60639
White Castle
5618 W North Ave, Chicago, IL 60639
J & J Fish
6321 W North Ave, Oak Park, IL 60302
T J's Gyros
5945 W Division St, Chicago, IL 60651
Chicago’s Tacos
5759 W Division St, Chicago, IL 60651
Whale Fish & Chicken
5650 W Division St, Chicago, IL 60651
Nearby hotels
Related posts
Keywords
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Ben's Bar-Be-Cue things to do, attractions, restaurants, events info and trip planning
Ben's Bar-Be-Cue
United StatesIllinoisWest Chicago TownshipBen's Bar-Be-Cue

Basic Info

Ben's Bar-Be-Cue

5931 W North Ave, Chicago, IL 60639
3.9(327)$$$$
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Ratings & Description

Info

attractions: Amundsen Park Playground, Andersen Center & Park, restaurants: The Hoagy Plug, Beefee, KFC, Blue Crab Seafood Market, The Original El Gran Burrito, White Castle, J & J Fish, T J's Gyros, Chicago’s Tacos, Whale Fish & Chicken
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Phone
(773) 637-0003

Plan your stay

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Featured dishes

View full menu
dish
WINGS 4PC
dish
CATFISH TAILS
dish
BEN'S TRI COMBO (3 MEATS)
dish
HUNGRY MAN SPECIAL (PORK TIPS)
dish
COREAN'S BANANA PUDDING

Reviews

Nearby attractions of Ben's Bar-Be-Cue

Amundsen Park Playground

Andersen Center & Park

Amundsen Park Playground

Amundsen Park Playground

3.9

(8)

Open 24 hours
Click for details
Andersen Center & Park

Andersen Center & Park

4.6

(110)

Open 24 hours
Click for details

Things to do nearby

Lightscape at Chicago Botanic Garden
Lightscape at Chicago Botanic Garden
Tue, Dec 9 • 4:30 PM
1000 Lake Cook Rd, Glencoe, 60022
View details
Wondra: Immerse yourself in the magic of nature
Wondra: Immerse yourself in the magic of nature
Mon, Dec 8 • 11:00 AM
5 Woodfield Mall, 60173
View details
80% SOLD OUT Baila Habibi Ft. DJ Habibeats - World Renowned DJ & Producer
80% SOLD OUT Baila Habibi Ft. DJ Habibeats - World Renowned DJ & Producer
Fri, Dec 12 • 9:00 PM
5616 West Diversey Avenue, Chicago, IL 60639
View details

Nearby restaurants of Ben's Bar-Be-Cue

The Hoagy Plug

Beefee

KFC

Blue Crab Seafood Market

The Original El Gran Burrito

White Castle

J & J Fish

T J's Gyros

Chicago’s Tacos

Whale Fish & Chicken

The Hoagy Plug

The Hoagy Plug

4.9

(34)

$

Click for details
Beefee

Beefee

4.1

(167)

Click for details
KFC

KFC

3.6

(325)

$

Click for details
Blue Crab Seafood Market

Blue Crab Seafood Market

4.5

(31)

Click for details
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Reviews of Ben's Bar-Be-Cue

3.9
(327)
avatar
5.0
6y

I’m a Southside Woman and usually only eat ribs from my end of town, however, a conference I was attending on the Westside of town let out late so I looked for Barbecue (on Google of course) and made my way to Ben’s Bar-Be-Cue. I got there 30 minutes before closing, normally people are in a bad mood or serve the days remaining food with attitude, so I was surprised when I was greeted and offered a taste test by none other than Mr. Ben himself! I love the pride in ownership and confidence in his product as he told me about his barbecue.

Now about his ribs... I still eat pork, but was surprised to learn that he offers chicken and turkey tips for a real diverse offering of grilled meats. He gave me a sample of each with the regular sauce and I was IMPRESSED with the tenderness of the meat and the flavor of the sauce. It took me right back to some of my favorite southside locations.

The smoke on the meat popped threw the flavor and made me want to slap my own mama it was so good. I decided to get ā€œBen’s Comboā€ which had a three meat sampling: pork rib tips, sausage link, fried chicken with sauce and fries with the Spicy Sauce instead of plain and a slice of caramel cake šŸ°I made the right choice!

One of the first things I noted about my meal was the packaging. I’m used to getting barbecue in a foam container that often pops open and leaves my food rubbing against a plastic bag. Take a look at the photo, the good was served in a plastic container with a secure lid, so no pop opens or drop out food and the portion size was generous!!!

The food was hot, fresh, flavorful and by the time I was finished, I had to roll myself away from the table!!! This was excellent barbecue and I recommend it to everyone, but especially Southsiders driving through 🤣🤣🤣

As I close this, I’m still thinking about the sauce, it was so good, I want to lick my fingers for effect šŸ„˜šŸ¤—šŸ˜Š šŸ˜† (Note: if you read all this, give the...

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avatar
1.0
1y

First the menu on line is not updated. Ok cool wasn’t really upset about that.. My order was a large tip, and 4 wings.. I did a call in order, tips sauce on the side, 4 wings sauce on side. So I pay for my order , 2 additional 50cent charges for sauce on the side. And an additional credit card fee. This is my second visit there at that restaurant.. so I paid for my order, and looked at the receipt and see the additional fees.. I asked the light skinned young lady with glasses a question.. I said to her I didn’t know it was a extra fee for sauce on the side.. then I said to her for future notice, when orders are being made you should let the customer know that’s it’s and additional charge.. for sauce on the side.. she apologized and says that’s how we charge…Ok she asked are you using cash or credit card.. I said card, she said ok swipe your card.. now it’s a charge to use the credit card machine as well. Did she say to use your card we charge a fee.. NO SHE DIDNT… future reference they need to let people know about extra fees .. GIVE PEOPLE A CHOICE IF THEY WANT TO PAY THE EXTRA FEES OR NOT…. So I get my food she didn’t even have any consideration, or care at all .. NEVER SAID THANK YOU HAVE A GOOD DAY.. just threw my food in the turn style and walked off.. will not come...

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avatar
1.0
2y

Food is absolutely phenomenal. The girl at the front is the rudest person on the face of the earth. Dumb & ignorant. When I called the order in (1 hr) ahead of time, I was immediately asked if I wanted to wait 25 min for the tips to be done. I said that was fine. She responded with, "You sure?!". I said, Yes I'm sure. Placed the order, showed up about 45 min later. She was now at the window, "your order isn't ready, do you still want it?". I responded with, Yes I'll wait. After about 20 min of waiting, I asked how much longer it would be. She responded with " You've only been here for 20 min, why you lying about waiting an hour?!" She got aggressive and started screaming at me. The cook (Eddie) came around from the back and was immediately apologetic. Save me from asking for a refund and storming out. But I felt the management should know the trash that is answering the phone and taking customers money. Just disrespectful for no reason. While waiting I heard her tell people on the phone that there were not more pork tips...but someone walked up and ordered a small pork tip & she...

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Posts

Hellena PughHellena Pugh
I’m a Southside Woman and usually only eat ribs from my end of town, however, a conference I was attending on the Westside of town let out late so I looked for Barbecue (on Google of course) and made my way to Ben’s Bar-Be-Cue. I got there 30 minutes before closing, normally people are in a bad mood or serve the days remaining food with attitude, so I was surprised when I was greeted and offered a taste test by none other than Mr. Ben himself! I love the pride in ownership and confidence in his product as he told me about his barbecue. Now about his ribs... I still eat pork, but was surprised to learn that he offers chicken and turkey tips for a real diverse offering of grilled meats. He gave me a sample of each with the regular sauce and I was IMPRESSED with the tenderness of the meat and the flavor of the sauce. It took me right back to some of my favorite southside locations. The smoke on the meat popped threw the flavor and made me want to slap my own mama it was so good. I decided to get ā€œBen’s Comboā€ which had a three meat sampling: pork rib tips, sausage link, fried chicken with sauce and fries with the Spicy Sauce instead of plain and a slice of caramel cake šŸ°I made the right choice! One of the first things I noted about my meal was the packaging. I’m used to getting barbecue in a foam container that often pops open and leaves my food rubbing against a plastic bag. Take a look at the photo, the good was served in a plastic container with a secure lid, so no pop opens or drop out food and the portion size was generous!!! The food was hot, fresh, flavorful and by the time I was finished, I had to roll myself away from the table!!! This was excellent barbecue and I recommend it to everyone, but especially Southsiders driving through 🤣🤣🤣 As I close this, I’m still thinking about the sauce, it was so good, I want to lick my fingers for effect šŸ„˜šŸ¤—šŸ˜Š šŸ˜† (Note: if you read all this, give the review a like)
Art JIMENEZ IIIArt JIMENEZ III
Well this is more of just them making ribs and not really a true restaurant you have to carry it out I discovered this place because of our roommate who was ranting about this place the ribs are actually pretty good but if you're expecting to eat or dine in ambience-wise this is not the place as this is the tip of the West side of Chicago. Service was courteous someone named Michelle who either owns the place or works here give me a sample of the chicken turkey and the ribs before I bought. The ribs are good I didn't really care much for the turkey but the chicken was good my only disappointment why four out of five stars is that they did not have coleslaw only potato salad and I wasn't craving for that and I don't need any more carbs since I lost weight other than that little pricey for the large but I was that hungry for ribs they give you a separate sauce since it's dry rub tasting other than that that's my experience I have to now go home and eat it
charlie Jonescharlie Jones
This is a hard one… because on a good day, they have the best food around, I’d give them 5 stars. But I order the same thing twice a week. Large rib tip, chopped large, cooked soft with fries on the side and extra mild sauce. Half the time they forget the fries, the other half, they leave them on the bottom of the tips to get all soggy. Today, I decided to play it safe. I ordered an extra large fry on the side! It’s Saturday, I was going crazy. But then I get my order and the tips are burnt, they forget the large fry on the side. And I tried calling and there’s no answer. So I had no choice but to leave this review. Amazing food, just please stop messing up my order. Most of the tips were so burnt I gave em to my dog honestly. Good news is, I’m still hungry so I’ll try again tomorrow. Fingers crossed. Ps… when I say the tips are burnt… 25% of it was pretty decent. 25% was dry and the other half was completely unenjoyable.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in West Chicago Township

Find a cozy hotel nearby and make it a full experience.

I’m a Southside Woman and usually only eat ribs from my end of town, however, a conference I was attending on the Westside of town let out late so I looked for Barbecue (on Google of course) and made my way to Ben’s Bar-Be-Cue. I got there 30 minutes before closing, normally people are in a bad mood or serve the days remaining food with attitude, so I was surprised when I was greeted and offered a taste test by none other than Mr. Ben himself! I love the pride in ownership and confidence in his product as he told me about his barbecue. Now about his ribs... I still eat pork, but was surprised to learn that he offers chicken and turkey tips for a real diverse offering of grilled meats. He gave me a sample of each with the regular sauce and I was IMPRESSED with the tenderness of the meat and the flavor of the sauce. It took me right back to some of my favorite southside locations. The smoke on the meat popped threw the flavor and made me want to slap my own mama it was so good. I decided to get ā€œBen’s Comboā€ which had a three meat sampling: pork rib tips, sausage link, fried chicken with sauce and fries with the Spicy Sauce instead of plain and a slice of caramel cake šŸ°I made the right choice! One of the first things I noted about my meal was the packaging. I’m used to getting barbecue in a foam container that often pops open and leaves my food rubbing against a plastic bag. Take a look at the photo, the good was served in a plastic container with a secure lid, so no pop opens or drop out food and the portion size was generous!!! The food was hot, fresh, flavorful and by the time I was finished, I had to roll myself away from the table!!! This was excellent barbecue and I recommend it to everyone, but especially Southsiders driving through 🤣🤣🤣 As I close this, I’m still thinking about the sauce, it was so good, I want to lick my fingers for effect šŸ„˜šŸ¤—šŸ˜Š šŸ˜† (Note: if you read all this, give the review a like)
Hellena Pugh

Hellena Pugh

hotel
Find your stay

Affordable Hotels in West Chicago Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Well this is more of just them making ribs and not really a true restaurant you have to carry it out I discovered this place because of our roommate who was ranting about this place the ribs are actually pretty good but if you're expecting to eat or dine in ambience-wise this is not the place as this is the tip of the West side of Chicago. Service was courteous someone named Michelle who either owns the place or works here give me a sample of the chicken turkey and the ribs before I bought. The ribs are good I didn't really care much for the turkey but the chicken was good my only disappointment why four out of five stars is that they did not have coleslaw only potato salad and I wasn't craving for that and I don't need any more carbs since I lost weight other than that little pricey for the large but I was that hungry for ribs they give you a separate sauce since it's dry rub tasting other than that that's my experience I have to now go home and eat it
Art JIMENEZ III

Art JIMENEZ III

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in West Chicago Township

Find a cozy hotel nearby and make it a full experience.

This is a hard one… because on a good day, they have the best food around, I’d give them 5 stars. But I order the same thing twice a week. Large rib tip, chopped large, cooked soft with fries on the side and extra mild sauce. Half the time they forget the fries, the other half, they leave them on the bottom of the tips to get all soggy. Today, I decided to play it safe. I ordered an extra large fry on the side! It’s Saturday, I was going crazy. But then I get my order and the tips are burnt, they forget the large fry on the side. And I tried calling and there’s no answer. So I had no choice but to leave this review. Amazing food, just please stop messing up my order. Most of the tips were so burnt I gave em to my dog honestly. Good news is, I’m still hungry so I’ll try again tomorrow. Fingers crossed. Ps… when I say the tips are burnt… 25% of it was pretty decent. 25% was dry and the other half was completely unenjoyable.
charlie Jones

charlie Jones

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