Corkwood Restaurant in Woodland is an absolute treasure and easily one of the best places to eat in the area. From the moment you walk in, the atmosphere feels warm and welcoming, like a spot you’ll want to return to again and again. It’s always clean, tidy, and inviting — never dirty or cluttered. Everything on the menu tastes fresh and homemade, and you can actually smell the mouthwatering aromas of the burgers sizzling, soups simmering, or even the classic liver and onions being prepared. There’s something so comforting about it all, like stepping back into the 1950s with your friends and walking into a classic diner.
Their menu is full of standout dishes, but the Texas BBQ Burger deserves special recognition — juicy, flavorful, and the perfect choice for either lunch or dinner. Pair it with their crispy golden fried onion rings and the house-made ranch, which is unlike anything you’ll find elsewhere. It’s a true novelty that keeps you reaching for more.
Another hidden gem is their clam chowder on Fridays — creamy, hearty, and downright delicious. Honestly, it rivals and even surpasses the clam chowder served in San Francisco or any port city along the California coast. And if you’re visiting on a Friday evening, don’t miss their signature prime rib for $33, served with the prime rib au jus — it’s like stepping into the finest steakhouse in New York, tender, perfectly cooked, and rich with flavor.
And then there’s breakfast. Corkwood serves the kind of breakfast that feels like a warm, comfortable Sunday morning — the kind where your mom is in the kitchen making fluffy, buttery waffles topped with fresh fruit. Every plate is made with care and brings a sense of comfort that’s rare to find when eating out.
I personally love coming here on special occasions, like birthdays or family get-togethers, because it’s the kind of place that serves the most comforting food you can imagine. If you ever come to Woodland to visit family or friends, Corkwood Restaurant is a must. It’s affordable, filling, fresh, and comforting in a way that makes you feel at home. Every bite leaves you satisfied, your belly full, and your heart happy.
Between the food, the service, the nostalgic vibe, and the attention to freshness and cleanliness, Corkwood Restaurant has it all. It’s not just a place to eat — it’s an experience you’ll want to savor...
Read moreUnfortunately, my visit to this restaurant was far from pleasant. Upon entering, I was immediately struck by an unpleasant odor, and the overall cleanliness left much to be desired. Roach traps were visibly placed around the dining area, which was both unsanitary and off-putting.
Adding to the discomfort, a large 50-inch screen displayed live surveillance footage of diners in the restaurant, creating an invasive and uneasy atmosphere while trying to enjoy a meal.
The menu, described as that of a steakhouse, was misleading. Not only were they out of steak, but the alternative offered was more expensive and came drenched in an odd red sauce—hardly resembling a traditional steak dish. The chicken strips served were more akin to a sweet-and-sour-style dish you'd expect from a Chinese takeout, not what one would consider standard chicken strips.
The only highlight was our server, who was kind and attentive. It's unfortunate that such warm service was overshadowed by the overall poor environment and mismatched menu expectations.
This restaurant needs significant improvements in cleanliness, transparency, and food quality before it can live up to its steakhouse label.
The photos show the 50 inch live surveillance display and the full...
Read moreWe wanted to like this place. Woodland could use some more good restaurants. Reviews seemed good. We ordered 3 different entrees. Chicken strips were that dark overcooked brown. Regular crinkle cut frozen fries. Salad was from a bag of iceberg with flecks of red cabbage, bottled dressing and thats it. Prime rib looked okay. Poor flavor, weird even. Pork chop was inedible; breaded, greasy and a horrible flavor. Had to refuse that one and asked for a dinner salad instead. Same iceberg/dressing low energy offering just bigger. They did not remove the $20 pork chop from the ticket. The service was decent. But the waitress was unapologetic about the situation with the chop. Cross this place...
Read more