Lovely coffee shop with nice coffee, tea and juice. They have best chai tea latte in town. The food is also quite good. The bread is good, they have croissant, pain au chocolate, danish and all the typical ones that you might look for breakfask. The lunch sets have different variance from western food like spaghetti and dalad, to asian dishes like rice and teriyaki chicken, or cha xiu pork. Unfortunately, they dont change the menu at all, so if you are a regular customer, you will get bored sometimes. But one of the highlights is the yogurt, very organic and refreshing made from Greek yogurt. The place locates in the end of Viettel building, with a very nice view looking at the green plan wall on the opposite site. The environment is also lovely. I love the setup, the furniture, the softy pillow and the lamps. Everything blends in so well. Overall, nice place to hangout with friends, colleagues...
Read moreI work at the building so have had drinks here a couple of times. Overall the drinks are mediocre if not a bit overpriced compared to the quality you're getting. The staffs are usually snobby and unattentive. Placed an order at 19.10pm today, waited for 35 minutes and saw everyone that came after me got served first even though a waiter came by and looked at my receipt without saying anything and then left. So I went to the counter to ask for my drink which they clearly forgot about. Got it after 2 minutes without any appologies and they even gave me the eye too, like I'm wrong to be annoyed about having to wait 35 minutes for something that should've taken 2 had they not forgotten. Posting this review to remind myself to...
Read moreMy opinon: Great coffee and ambiance! Good selection of drinks and food. Reasonable prices. Staff was very friendly and smiley. The outside seating area is lovely and surrounded with lush green plants.
It is located at the back of the Viettel tower which is an office building, so it might be a bit tricky to find the place if you don't work here. The cinnamon bun could have been better. The taste is great, but unfortunately it was too dense in texture. Also, they could have used the pearl sugar for the topping like the original recipe instead of regular sugar as it got melted and sticky wet on top. I hope it was just my luck with that patch of cinnamon buns today and would love to go back to give it...
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