Swiss House Bar & Restaurant — Restaurant in Phan Thiết City

After the Vietnamese food stalls closed for the day, we decided to try Swiss cuisine, and it turned out to be amazing in every way.

We ordered a hot stone steak, which I’d guess was around 250-300g, priced at 310K VND. It arrived sizzling on a black hot stone and immediately caught our attention. The steak was incredibly tender and delicious, especially when dipped in the mushroom and pepper sauce. It came with two small sides: a simple salad and mashed potatoes, both of which complemented the dish perfectly.

The restaurant itself is spacious with an open-air design, offering a great view of the main street—perfect for a relaxing evening.

They also have a good selection of draught beers, mostly from East West Brewing. The two cheaper options on the menu were surprisingly impressive, and they’re priced at around 50-60K VND.

Service was excellent. The staff was attentive, and the lady who served us was super friendly and knowledgeable about the menu. She even suggested we skip one dish, predicting that we’d have more than enough food for two.

Hands down...

We have come to Mui Ne around 10 times over the past 4 years and only this time finally visited this restaurant. Being Swiss myself, I admit I was hesitant. It turned out to be one of the best restaurant experiences I had and the food was much better than many, many restaurants I have visited in Switzerland. We could see the bread for bruschetta, burgers etc. was homemade and being baked while we were there. It was very tasty. We had a 1 year old with us and had plenty of choice on the menu for a small child. There was a nice little kids corner where we could play in between and after the meal. We ended up returning the next day for lunch again. The staff was very welcoming and friendly, the atmosphere was relaxed. A lot of fans ventilated the place nicely so it was not too hot. If we return for an 11th time, we will surely have all our lunches there. Thank you for the...

Excellent option in Mui Ne, If you want to have 1 one-off non-Vietnamese Food experience during your Stay, Staycation, Week-end Escape, Holidays, whatever you want to call it.

This Swiss kitchen has a half-opened kitchen, so as a Customer, it is nice to see what happens inside during your Meal.

There are not many Swiss restaurants in Vietnam, so we order most of the Menu for just the 2 of us!!! We didnt want to miss the opportunity. We liked all the cheese based dishes. Were also happily surprised by the Steak, quite of an original way to serve it, though the steam from the hot stone cooking plate could be annoying some people.

The Owner is very Friendly and helpful to accomodate a good table for us, as the Restaurant was full on the...