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Palais Bénédictine - Distillerie - Bar à cocktails — Attraction in Le Havre

Name
Palais Bénédictine - Distillerie - Bar à cocktails
Description
Nearby attractions
Fisheries Museum
3 Quai Capitaine Jean Recher, 76400 Fécamp, France
Bassin Bérigny
76400 Fécamp, France
Trott n'ride
Quai de la Vicomte, 76400 Fécamp, France
Phare de Fecamp
port de, Fécamp, France
Nearby restaurants
Chez Nounoute
3 Pl. Nicolas Selle, 76400 Fécamp, France
Le Daniel's
5 Pl. Nicolas Selle, 76400 Fécamp, France
La Fourchette restaurant traditionnel
1 Rue de la Vicomte, 76400 Fécamp, France
Restaurant L entre 2 quais
8 Pl. Nicolas Selle, 76400 Fécamp, France
La Cave du Salut
9 Quai de la Vicomte, 76400 Fécamp, France
Le Barbican
97 Quai Berigny, 76400 Fécamp, France
Le 1900
95 Quai Berigny, 76400 Fécamp, France
L'Escalier
101 Quai Berigny, 76400 Fécamp, France
La Boucane
12 Grand Quai, 76400 Fécamp, France
La Plaisance
33 Quai de la Vicomte, 76400 Fécamp, France
Nearby hotels
Hôtel Le Grand Pavois
15 Quai de la Vicomte, 76400 Fécamp, France
Hôtel De La Plage
87 Rue de la Plage, 76400 Fécamp, France
Gîte Le Bivouac Fécamp
8 Rue du Pressoir, 76400 Fécamp, France
Gites de mer à Fécamp
87 Rue des Prés, 76400 Fécamp, France
LE COTY
23 Rue du Président René Coty, 76400 Fécamp, France
Hôtel d'Angleterre
91-93 Rue de la Plage, 76400 Fécamp, France
To the White House
24 Rue de la Plage, 76400 Fécamp, France
Gîte Mer en vue
9 Chem. Saint-Michel, 76400 Fécamp, France
Escale en vue
78 Rue Maupas, 76400 Fécamp, France
Vent D'Ouest
3 Av. Gambetta, 76400 Fécamp, France
Related posts
Keywords
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Palais Bénédictine - Distillerie - Bar à cocktails
FranceNormandyLe HavrePalais Bénédictine - Distillerie - Bar à cocktails

Basic Info

Palais Bénédictine - Distillerie - Bar à cocktails

110 Rue Alexandre le Grand, 76400 Fécamp, France
4.5(2.8K)
Open 24 hours
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spot

Ratings & Description

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Cultural
Entertainment
Accessibility
attractions: Fisheries Museum, Bassin Bérigny, Trott n'ride, Phare de Fecamp, restaurants: Chez Nounoute, Le Daniel's, La Fourchette restaurant traditionnel, Restaurant L entre 2 quais, La Cave du Salut, Le Barbican, Le 1900, L'Escalier, La Boucane, La Plaisance
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Phone
+33 2 35 10 26 00
Website
palaisbenedictine.com

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Reviews

Nearby attractions of Palais Bénédictine - Distillerie - Bar à cocktails

Fisheries Museum

Bassin Bérigny

Trott n'ride

Phare de Fecamp

Fisheries Museum

Fisheries Museum

4.6

(986)

Open 24 hours
Click for details
Bassin Bérigny

Bassin Bérigny

4.4

(28)

Open 24 hours
Click for details
Trott n'ride

Trott n'ride

5.0

(93)

Open 24 hours
Click for details
Phare de Fecamp

Phare de Fecamp

4.5

(305)

Open 24 hours
Click for details

Nearby restaurants of Palais Bénédictine - Distillerie - Bar à cocktails

Chez Nounoute

Le Daniel's

La Fourchette restaurant traditionnel

Restaurant L entre 2 quais

La Cave du Salut

Le Barbican

Le 1900

L'Escalier

La Boucane

La Plaisance

Chez Nounoute

Chez Nounoute

4.6

(1.0K)

Click for details
Le Daniel's

Le Daniel's

4.7

(567)

Click for details
La Fourchette restaurant traditionnel

La Fourchette restaurant traditionnel

4.4

(382)

Click for details
Restaurant L entre 2 quais

Restaurant L entre 2 quais

3.9

(402)

Click for details
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Reviews of Palais Bénédictine - Distillerie - Bar à cocktails

4.5
(2,816)
avatar
2.0
47w

For tourists: Pros: a beautifull building. Many of the written texts on the displays are also in English. Cons: Do NOT go here if you do not have prior knowledge of distillation processes or how liquors are made in general. Because even if you have especially booked an English tour you probably get pointed to an audio app. An app that is probably made with an artificial voice or even with AI translation because some words, like Angel share, are broken of in an odd manner. I am also still looking for the natural lightning bolts that are incorporated in the cellar. The explanations in the app are pretty basic (when the audio guide is finished the tour guide is still talking in French for 15 minutes) Next to that the audio app begins with a story about the drink you are supposed to have gotten?!. And a lot of entries in the audio tour are about the architecture, design of the furniture, and history of the building. Only a few are about the distillation process and even those give nothing to no information on the making of Dom Benedictine. But if you hope to ask the tourguide for clarification (remember you booked the English tour?) you can forget that because the person doing the tour only speaks une leadle beat English. A tour guide that gives a tour with an enthousiasm i only have seen with people who have been dead for centuries but are still bound by the mortal realm and have to stay there untill someone releases them of their curse. The tour also starts 45 minutes after the moment you booked it for. You are let in at the time you booked the tour for to venture to a few rooms in the building (where you can see a selection of old doorknobs, musical onstruments and religious statues) only to figure out for yourself that you have to gather in a room downstairs where a an informative movie is playing but the Windows explorer windows is blocking the view of VLC Player so you can only hear the French audio. When the guide arrives the guide begins her talk while the video presentation is still playing so that you, even if you speak une petit peu French yourself, have to really concentrate on what the guide is telling you. To top it all off when you, after a short tour through the cellar, enter the tasting room the audio guide explains in detail about the decoration of the room but says nothing about what you are tasting. In short, a nice building to see but you are not leaving with any knowledge of the product unless you are capable of speaking French.

For the company: Redo your app. Hire an native speaking voice actor that tells the same story as the tour guide. I want to know about the aging process not about the walnut bar in a room where DJ's can perform and the green wall that reflects the ingredients in the product. Teach your employees English! An international renowned product like Dom Benedictine can expect to attract international tourists. Do you want them to leave as ambassador of your product or with the knowledge that the granite top of the bar reflects the coastal influence? clean your tasting room! It is a beautiful room but the fact that the tasting glasses where sticky on the outside and stuck to the white alabaster counter (yet another fact i learned through the app instead of learning about what i was tasting). Hire (or teach the) guides to inspire those who are coming to visit. Let them be the advertisement for the product and let them make visitors leave with an urge to tell others about their wonderful experience. Now we came as fan of the product and left disenchanted. I guess it is true what they say, never to meet...

   Read more
avatar
2.0
2y

A pretty disappointing visit of this truly monumental building. The art collections on display are way less important than some travel guidebooks might make you believe. And should you happen to have seen pictures of impressive rooms: You see just three of them (plus a staircase), one basically empty, one stuffed with lots of text-only displays and vitrines showing unrelated items.

Attention: No cash accepted for tickets, cards only. You have to buy your ticket yourself at some machine, which slows down the ticketing process significantly. My machine didn't print the ticket I had paid for, and it took more than 20 minutes until someone finally solved the problem, which went completely off my already paid visit time (time slots are limited).

Nevertheless I even overtook some other, slower visitors, just to see that the guide had started the introductory explanations for the guided tour of the destillery five to ten minutes early, so it was impossible to catch up again. That rendered the whole guided tour useless. The little one gets to see of the destillery installations from the distance through a glass pane is indeed impressive, but sadly, you won't get any closer to look at interesting details.

The tasting at the end was okay, but the three little sips you get make me ponder whether the money wouldn'd have been spent better for trying the same drinks at a bar, where you'd probably get a glass of each of them for less than the expensive price of this tour. Altogether, this visit felt mostly like a waste of...

   Read more
avatar
2.0
3y

I visited this palace together with someone who doesn’t speak neither understand french, and we were the only 2 people who said to the guide, Samantha, that we don’t speak French. I can understand french (as I speak a bit and my mother tongue is Spanish), I noticed that Samantha was giving quite more information in French than in English, what I consider as not professional guide in a touristic attraction like this. I asked her about an explanation that she made in French about where the spices come from and she said to me that I could read that information in the description of every spice. Well I was wondering why she is a guide, if I can read any information. I thought that a guide is there to explain more than what is written and to answer questions from visitors. Samantha made us feel really uncomfortable treating us like this and taking us beside the rest of visitors. I have been many times in France and I have felt myself like at home, when people speak to me about the stereotype that French people are arrogant, I was always denying such stereotype, but I guess people mean the attitude that Samantha showed me there. It is a pity. Beside that, the castle is a beautiful place and has an interesting history. As for the liquor, I guess it is a personal taste, for me it...

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MR EMR E
For tourists: Pros: a beautifull building. Many of the written texts on the displays are also in English. Cons: Do NOT go here if you do not have prior knowledge of distillation processes or how liquors are made in general. Because even if you have especially booked an English tour you probably get pointed to an audio app. An app that is probably made with an artificial voice or even with AI translation because some words, like Angel share, are broken of in an odd manner. I am also still looking for the natural lightning bolts that are incorporated in the cellar. The explanations in the app are pretty basic (when the audio guide is finished the tour guide is still talking in French for 15 minutes) Next to that the audio app begins with a story about the drink you are supposed to have gotten?!. And a lot of entries in the audio tour are about the architecture, design of the furniture, and history of the building. Only a few are about the distillation process and even those give nothing to no information on the making of Dom Benedictine. But if you hope to ask the tourguide for clarification (remember you booked the English tour?) you can forget that because the person doing the tour only speaks une leadle beat English. A tour guide that gives a tour with an enthousiasm i only have seen with people who have been dead for centuries but are still bound by the mortal realm and have to stay there untill someone releases them of their curse. The tour also starts 45 minutes after the moment you booked it for. You are let in at the time you booked the tour for to venture to a few rooms in the building (where you can see a selection of old doorknobs, musical onstruments and religious statues) only to figure out for yourself that you have to gather in a room downstairs where a an informative movie is playing but the Windows explorer windows is blocking the view of VLC Player so you can only hear the French audio. When the guide arrives the guide begins her talk while the video presentation is still playing so that you, even if you speak une petit peu French yourself, have to really concentrate on what the guide is telling you. To top it all off when you, after a short tour through the cellar, enter the tasting room the audio guide explains in detail about the decoration of the room but says nothing about what you are tasting. In short, a nice building to see but you are not leaving with any knowledge of the product unless you are capable of speaking French. For the company: - Redo your app. Hire an native speaking voice actor that tells the same story as the tour guide. I want to know about the aging process not about the walnut bar in a room where DJ's can perform and the green wall that reflects the ingredients in the product. - Teach your employees English! An international renowned product like Dom Benedictine can expect to attract international tourists. Do you want them to leave as ambassador of your product or with the knowledge that the granite top of the bar reflects the coastal influence? - clean your tasting room! It is a beautiful room but the fact that the tasting glasses where sticky on the outside and stuck to the white alabaster counter (yet another fact i learned through the app instead of learning about what i was tasting). - Hire (or teach the) guides to inspire those who are coming to visit. Let them be the advertisement for the product and let them make visitors leave with an urge to tell others about their wonderful experience. Now we came as fan of the product and left disenchanted. I guess it is true what they say, never to meet your heroes.
Heinrich von AspelkampHeinrich von Aspelkamp
A pretty disappointing visit of this truly monumental building. The art collections on display are way less important than some travel guidebooks might make you believe. And should you happen to have seen pictures of impressive rooms: You see just three of them (plus a staircase), one basically empty, one stuffed with lots of text-only displays and vitrines showing unrelated items. Attention: No cash accepted for tickets, cards only. You have to buy your ticket yourself at some machine, which slows down the ticketing process significantly. My machine didn't print the ticket I had paid for, and it took more than 20 minutes until someone finally solved the problem, which went completely off my already paid visit time (time slots are limited). Nevertheless I even overtook some other, slower visitors, just to see that the guide had started the introductory explanations for the guided tour of the destillery five to ten minutes early, so it was impossible to catch up again. That rendered the whole guided tour useless. The little one gets to see of the destillery installations from the distance through a glass pane is indeed impressive, but sadly, you won't get any closer to look at interesting details. The tasting at the end was okay, but the three little sips you get make me ponder whether the money wouldn'd have been spent better for trying the same drinks at a bar, where you'd probably get a glass of each of them for less than the expensive price of this tour. Altogether, this visit felt mostly like a waste of time and money.
Igor KaplanIgor Kaplan
Чем вообще знаменит этот городок и с какой радости включили мы его в наш маршрут? А знаменит он тем, что именно тут монахи бенедиктинцы, а точнее один из них - Бернардо Винчелли - создал волшебный напиток: ликер "Бенедиктин". О ликере этом, думаю, слышали даже те, кто понятия не имеет ни о Фекаме, ни о самих бенедиктинцах. "Дворец Бенедиктина" в реальности оказался еще более красивым, чем на виденных до этого фотографиях. Выглядит он, словно кукольный. Огромное количество всевозможных башенок, шпилей, самой невероятной лепки. Буквально глаз не оторвать. Построил это чудо нормандский виноторговец Александр Ле Гран. Вернее, строил-то не он, а на его деньги. Дело в том, что рецепт "Бенедиктина", придуманный еще аж в XVI веке был утерян во время французской революции. Оно и понятно, революционерам нужно было новый мир строить, а не рецепты сохранять. Это нам знакомо. Так вот, в 1863 году этот самый Ле Гран нашел манускрипт с зашифрованными рецептами разных напитков. В том числе там был и рецепт ликера. Потратив примерно год на расшифровку и поколдовав немного со специями, Ле Гран сумел подарить "Бенедиктину" вторую жизнь. Новый напиток был даже несколько улучшен Ле Граном. Так старый ликер составлялся на основе двадцати семи трав, в то время как полученный Ле Граном напиток включал в себя семьдесят пять компонентов. Заново рожденный "Бенедиктин" быстро завоевал репутацию изысканного напитка и сразу стал пользоваться большим спросом. Ле Гран на этом деле неплохо поднялся и часть вырученных с бизнеса денег пустил на строительство дворца, в подвалах которого, собственно, "Бенедиктин" и производят. На верхних же этажах находится музей. Часть экспонатов музея рассказывает об истории создания "Бенедиктина", вторая половина - это частная коллекция, собранная Ле Граном. Подходя к дворцу, мы еще не определились, хотим ли пойти на экскурсию по нему. Вот чего мы точно хотели, так это отведать волшебного напитка. Для этого экскурсия не нужна. Вход в сувенирный магазин находится отдельно. Там же можно и попробовать ликер. Проба стоит 2 евро. Наливают вам грамм двадцать ликера и пробуйте себе на здоровье. Сегодня производят три вида ликера: классический, с бренди и дополнительной выдержки. Мы взяли на пробу все три. Нужно же было сравнить. На мой взгляд, классический вкуснее всего, хотя, все три очень и очень ничего себе. Подняв себе настроение пробой, мы все же решили пройтись по дворцу. Мы получили в кассе по билетику и по жетону в форме печати на бутылке "Бенедиктина". На память о посещении музея, как мы решили. Оказалось же на деле, что после экскурсии по этим жетончикам можно получить бесплатно ликер на пробу. Сам музей представляет собой бессистемно собранные картины и предметы самого различного назначения. Допускаю, что у самого Ле Грана они не были свалены в нескольких залах, а просто украшали его жилище, равномерно рассредоточенные по дворцу. Но собранные вместе они больше напоминают чердак старого дома, где можно найти все без разбора, чем коллекцию предметов искусства. Но встречаются и любопытные экспонаты, как, например, стенд с коллекцией собранной по всему миру подделок "Бенедиктина", который не избежал подобной участи, как и практически любой успешный, хорошо раскрученный бренд.
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For tourists: Pros: a beautifull building. Many of the written texts on the displays are also in English. Cons: Do NOT go here if you do not have prior knowledge of distillation processes or how liquors are made in general. Because even if you have especially booked an English tour you probably get pointed to an audio app. An app that is probably made with an artificial voice or even with AI translation because some words, like Angel share, are broken of in an odd manner. I am also still looking for the natural lightning bolts that are incorporated in the cellar. The explanations in the app are pretty basic (when the audio guide is finished the tour guide is still talking in French for 15 minutes) Next to that the audio app begins with a story about the drink you are supposed to have gotten?!. And a lot of entries in the audio tour are about the architecture, design of the furniture, and history of the building. Only a few are about the distillation process and even those give nothing to no information on the making of Dom Benedictine. But if you hope to ask the tourguide for clarification (remember you booked the English tour?) you can forget that because the person doing the tour only speaks une leadle beat English. A tour guide that gives a tour with an enthousiasm i only have seen with people who have been dead for centuries but are still bound by the mortal realm and have to stay there untill someone releases them of their curse. The tour also starts 45 minutes after the moment you booked it for. You are let in at the time you booked the tour for to venture to a few rooms in the building (where you can see a selection of old doorknobs, musical onstruments and religious statues) only to figure out for yourself that you have to gather in a room downstairs where a an informative movie is playing but the Windows explorer windows is blocking the view of VLC Player so you can only hear the French audio. When the guide arrives the guide begins her talk while the video presentation is still playing so that you, even if you speak une petit peu French yourself, have to really concentrate on what the guide is telling you. To top it all off when you, after a short tour through the cellar, enter the tasting room the audio guide explains in detail about the decoration of the room but says nothing about what you are tasting. In short, a nice building to see but you are not leaving with any knowledge of the product unless you are capable of speaking French. For the company: - Redo your app. Hire an native speaking voice actor that tells the same story as the tour guide. I want to know about the aging process not about the walnut bar in a room where DJ's can perform and the green wall that reflects the ingredients in the product. - Teach your employees English! An international renowned product like Dom Benedictine can expect to attract international tourists. Do you want them to leave as ambassador of your product or with the knowledge that the granite top of the bar reflects the coastal influence? - clean your tasting room! It is a beautiful room but the fact that the tasting glasses where sticky on the outside and stuck to the white alabaster counter (yet another fact i learned through the app instead of learning about what i was tasting). - Hire (or teach the) guides to inspire those who are coming to visit. Let them be the advertisement for the product and let them make visitors leave with an urge to tell others about their wonderful experience. Now we came as fan of the product and left disenchanted. I guess it is true what they say, never to meet your heroes.
MR E

MR E

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A pretty disappointing visit of this truly monumental building. The art collections on display are way less important than some travel guidebooks might make you believe. And should you happen to have seen pictures of impressive rooms: You see just three of them (plus a staircase), one basically empty, one stuffed with lots of text-only displays and vitrines showing unrelated items. Attention: No cash accepted for tickets, cards only. You have to buy your ticket yourself at some machine, which slows down the ticketing process significantly. My machine didn't print the ticket I had paid for, and it took more than 20 minutes until someone finally solved the problem, which went completely off my already paid visit time (time slots are limited). Nevertheless I even overtook some other, slower visitors, just to see that the guide had started the introductory explanations for the guided tour of the destillery five to ten minutes early, so it was impossible to catch up again. That rendered the whole guided tour useless. The little one gets to see of the destillery installations from the distance through a glass pane is indeed impressive, but sadly, you won't get any closer to look at interesting details. The tasting at the end was okay, but the three little sips you get make me ponder whether the money wouldn'd have been spent better for trying the same drinks at a bar, where you'd probably get a glass of each of them for less than the expensive price of this tour. Altogether, this visit felt mostly like a waste of time and money.
Heinrich von Aspelkamp

Heinrich von Aspelkamp

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Чем вообще знаменит этот городок и с какой радости включили мы его в наш маршрут? А знаменит он тем, что именно тут монахи бенедиктинцы, а точнее один из них - Бернардо Винчелли - создал волшебный напиток: ликер "Бенедиктин". О ликере этом, думаю, слышали даже те, кто понятия не имеет ни о Фекаме, ни о самих бенедиктинцах. "Дворец Бенедиктина" в реальности оказался еще более красивым, чем на виденных до этого фотографиях. Выглядит он, словно кукольный. Огромное количество всевозможных башенок, шпилей, самой невероятной лепки. Буквально глаз не оторвать. Построил это чудо нормандский виноторговец Александр Ле Гран. Вернее, строил-то не он, а на его деньги. Дело в том, что рецепт "Бенедиктина", придуманный еще аж в XVI веке был утерян во время французской революции. Оно и понятно, революционерам нужно было новый мир строить, а не рецепты сохранять. Это нам знакомо. Так вот, в 1863 году этот самый Ле Гран нашел манускрипт с зашифрованными рецептами разных напитков. В том числе там был и рецепт ликера. Потратив примерно год на расшифровку и поколдовав немного со специями, Ле Гран сумел подарить "Бенедиктину" вторую жизнь. Новый напиток был даже несколько улучшен Ле Граном. Так старый ликер составлялся на основе двадцати семи трав, в то время как полученный Ле Граном напиток включал в себя семьдесят пять компонентов. Заново рожденный "Бенедиктин" быстро завоевал репутацию изысканного напитка и сразу стал пользоваться большим спросом. Ле Гран на этом деле неплохо поднялся и часть вырученных с бизнеса денег пустил на строительство дворца, в подвалах которого, собственно, "Бенедиктин" и производят. На верхних же этажах находится музей. Часть экспонатов музея рассказывает об истории создания "Бенедиктина", вторая половина - это частная коллекция, собранная Ле Граном. Подходя к дворцу, мы еще не определились, хотим ли пойти на экскурсию по нему. Вот чего мы точно хотели, так это отведать волшебного напитка. Для этого экскурсия не нужна. Вход в сувенирный магазин находится отдельно. Там же можно и попробовать ликер. Проба стоит 2 евро. Наливают вам грамм двадцать ликера и пробуйте себе на здоровье. Сегодня производят три вида ликера: классический, с бренди и дополнительной выдержки. Мы взяли на пробу все три. Нужно же было сравнить. На мой взгляд, классический вкуснее всего, хотя, все три очень и очень ничего себе. Подняв себе настроение пробой, мы все же решили пройтись по дворцу. Мы получили в кассе по билетику и по жетону в форме печати на бутылке "Бенедиктина". На память о посещении музея, как мы решили. Оказалось же на деле, что после экскурсии по этим жетончикам можно получить бесплатно ликер на пробу. Сам музей представляет собой бессистемно собранные картины и предметы самого различного назначения. Допускаю, что у самого Ле Грана они не были свалены в нескольких залах, а просто украшали его жилище, равномерно рассредоточенные по дворцу. Но собранные вместе они больше напоминают чердак старого дома, где можно найти все без разбора, чем коллекцию предметов искусства. Но встречаются и любопытные экспонаты, как, например, стенд с коллекцией собранной по всему миру подделок "Бенедиктина", который не избежал подобной участи, как и практически любой успешный, хорошо раскрученный бренд.
Igor Kaplan

Igor Kaplan

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