Dadong Night Market — Attraction in Tainan

So if you are here and if you are facing all the stalls and the main road is behind you.

On your right are all the fashion and youngsters kind of food. And on your left are all the nostalgic stalls serving taiwan childhood food (like smelly pot, babao ice, taiwan beef steak with fried noddle, and more) at the extreme end of the market are game stalls.

So hor, if you are from Msia or SG, don't bother to Q for the "Nan ru fried chicken wing" (just at the entrance) because our "har qiong gai"tastes 100 timesx better.

The juice store near toilets, not pure fruits lor (they added a lot of scoop of sugar while blending the juice, don't say I never tell you hor, but if you like extreme sweet then this for you)

Must try (during summer) "ba bao bing" like our "cheng teng" but u can choose up to 6 ingredients + ice + condensed milk (I think) so total 8 items in a bowl. The old ah ma don't talk much, and I don't think you understand also even she replied in "min nan" aka taiwan dialect (our...

The is the local night market located in eastern bound of downtown Tainan. Every "Tainanese" knows the spell called "大大武花大武花", this means night markets are not open at the same place everyday. Everything are cheap here and you can access many genuine flavour in Tainan. Moreover, even the same food, the taste is far more better than Taipei City and cheaper at least 20% off.

One of my favourite stands is the "auction" (probably the only one), very locally represented. The host will introduce many items for auctioning, even ordinary things he brings them into alive. Notably that he speaks Taiwanese, the common dialect around Taiwan, particularly in Central and Southern Taiwan. Taiwanese makes the auction much more funny and...

I rank this place 2nd among 10 night markets in Taiwan that i have been to, this place is nearly as good as Keelong night market. Wide range of food variety, sellers at vendors are lovely. I tried the fried pork pieces and I see why there are always a long line waiting for it. I was fried to perfection, nice marinade and seasoning. The fried squid is so so. The giant chicken here is battered, deep fried, then dipped in the sauce, then char grilled, so much effort and there is a line for it as well, but i find the batter too thick and the chicken quality is not good as well. The roasted duck roti looks nice but i didn't get to try, same...