Coolest place ever. We were greeted as if they were expecting us. Looking at this place from the outside we decided to stop and check it out on our way downtown to another spot on a Saturday night. They gave us a tour and told us all about their company and origin of the drinks and house made bitters. We stayed and had a great time. The space you have to experience with a good friend. You will bring your family and Friends next time. We sat and talked and sipped then got hungry. We ordered food from next door and talked more. They don't have food yet but made us very comfortable while we ate. The staff knows the history and mission of BitterCube and shares their experience freely. We felt like we were invited into their home. We were soo...
Read moreCramped space and overpriced cocktails. Don't assume that experimental means good, I tried 3 cocktails ( the old fashioned, a variant old fashioned and the weekly punch ) the flavors were muddled and overpowered by the garnish. For 9$ a drink you could do better elsewhere.
Dock18 is out of the way making it an outlier if your planning a night. Given the strong drink and assuming you don't want to spend your night in a closet sobering up; have one and head out. The space and location doesn't fit the function of a bar or lounge.
On a positive note; the drinks were strong, and tasters weren't hard to come by. I can only assume the recipes will...
Read moreThis bar at North Ave Market knows what they are doing. If you are fortunate enough to get Anthony as a bartender, you will surely leave happy. He is literally an encyclopedia of cocktails….what goes together, what flavors work well, what specific alcohols should be shaken at room temp versus on ice. My husband and I appreciate all of the above and more. His brief lessons based on my questions were like being in a drink making class. Overall, the drinks are phenomenal and the staff, including owners, go above and beyond to make you feel like a friend and not just a patron. Please visit! They...
Read more