University of Utah Hospital Cafeteria — Attraction in Salt Lake City

Was here for my wife. I was awake most of the night, so I was positively starving by lunchtime. She didn't want to eat/couldn't, so I came downstairs for some food. Kinda spendy. It was better than I was expecting, and I was glad they had gluten-free options for me. Adversely, it was expensive for what you get, the salad was $8, the cup of broccoli cheddar was $4, 24oz drink was $2-3 and no free refill, spicy crab roll was $8 and the rockstar was $3-4. About $28 for this tray. Filled me up good, but for that price, I could've eaten at Chili's or Olive Garden. Obviously, you're paying for the convenience of in-house, which helps it's case, but still hurts the bank. If I'm stuck here again, I'd eat here again simply for not having to go outside the hospital, possibly get a worse parking spot, and I know it's...

For decades, people dreaded going to the hospital. They were anxious about the care they required, but they were also put off by the food they would be served. Nutritious, yes, but bland and boring.

My wife spent three weeks in a Boise hospital and the food there hadn't changed much from decades ago. Imagine our surprise, then, when they flew her to the Univ. of Utah Hospital for another 10 days of treatment. I couldn't believe how good the U's cafeteria is.

One of the best offerings is their weekday poke bowls and sushi. From a hospital! Made fresh daily on premises by a small crew that comes in. As good as you'll get in any restaurant. We're looking forward to...

Pretty good food for a hospital cafeteria. Different guest restaurants are nice. Would love to see more vegan options. All of the salads come with cheese already on them....would love to have salads that are dairy free. Review Update: Went to the cafeteria for the first time in a few months yesterday. I'm very pleased to see salads that come with containers of cheese to give the lactose intolerant community something healthy to eat! Thanks for listening to me!!!! Also stocking some balsamic vinegar dressing would be...