Co.Co Mobile Bar and Bartenders — Local services in Four Corners States

Recently, the owners of Coco Co. Bar Trailer, along with an associate, committed theft at The Jasmine Bar. After stealing an expensive allocated tequila bottle, they were identified on our cameras, both visually and through audio. The footage shows all three women complicit: one covering staff, one carrying a large purse, and all of them openly discussing which bottle would be “best” to take. This was not impulsive behavior — it was coordinated and intentional.

When contacted, I gave them every opportunity to resolve the matter quietly by compensating for the bottle and the lost revenue. They refused. When they returned with the bottle, it had already been opened and partially consumed (approximately one-quarter), rendering it unsellable. At our cocktail bar price of $40 per ounce, this represented approximately $1,000 in lost revenue.

Rather than accept responsibility, they attempted to excuse their actions by claiming they had been “overserved.” This is a baseless and insulting defense, especially in light of the footage showing them soberly coordinating the theft. Being intoxicated is never an excuse for stealing — and in this case, the evidence shows deliberate planning.

When confronted, they became aggressive and vulgar, refusing to take accountability. Once informed that police would be called, they fled. Law enforcement later located them, and they were charged with theft.

At The Jasmine Bar, we hold ourselves to the highest standards of professionalism, integrity, and hospitality. This incident represents the opposite of those values. For anyone considering Coco Co. Bar Trailer for their event, I strongly caution you to reflect carefully on whom you are trusting with...

The owners of Co.Co Mobile Bar & Bartenders (Coco Co. Bar Trailer) recently came into my establishment, The Jasmine Bar, and stole an expensive allocated tequila bottle. The theft was captured on video and audio, showing them working together: distracting staff, concealing the bottle in a large purse, and openly discussing which high-value product to take.

Once discovered, I reached out and gave them an opportunity to resolve the matter quietly and professionally. I asked for $500 — less than half of what that bottle would have generated in revenue at our bar ($40 per ounce, roughly $1,000 total). This was not only fair, it was lenient.

They refused. Instead, they tried to justify theft by claiming they had been “overserved,” a baseless and insulting excuse disproven by the footage showing their calculated actions. They then tried to turn the situation around by accusing me of extortion, despite the fact that they had been caught red-handed.

When they eventually returned the bottle, it had already been opened and consumed, leaving it worthless. They became vulgar, refused to pay any restitution, and fled the premises once police were called. They were ultimately caught and charged with theft.

This was not an accident or misunderstanding. It was premeditated theft, carried out by individuals who operate a business in the same industry where trust and professionalism should be sacred. They had every chance to make it right and...

A Toast to Excellence, In the vibrant landscape of hospitality, where every detail contributes to the overall experience, the role of a bartender transcends mere drink preparation to become an art form. Exceptional bartenders don't just mix cocktails; they craft memorable experiences, leaving an indelible mark on patrons. It is within this context that we explore the exceptional qualities of an outstanding service. A great bartender service is distinguished by its unwavering commitment to service excellence. From the moment patrons step foot into the establishment, they are greeted with warmth and professionalism. The bartenders exude a genuine passion for their craft, ensuring that each guest feels valued and attended to. In the ever-evolving landscape of hospitality, great bartender services stand as beacons of excellence, setting the standard for quality and innovation. With their unwavering commitment to service, attention to detail, creativity, knowledge, personality, and professionalism, they elevate the art of bartending to new heights, leaving an indelible impression on patrons and setting the stage for unforgettable experiences. Raise a glass to the unsung heroes behind the bar – the epitome of hospitality, passion, and craftsmanship. Cheers to the extraordinary bartenders who make every visit a toast...