Food by Jenna — Local services in Four Corners States

We had the absolute pleasure of working with Jenna McGregor as our personal chef for a week of family meals, and we can’t say enough wonderful things about the experience!

Jenna prepared a spectacular Father’s Day brunch, five unforgettable dinners, and an elegant, coursed birthday dinner for my husband — all for our group of 16 (11 adults and 5 children). We also had breakfast burritos from her drop-off menu as well as gluten-free dairy-free blueberry muffins (delicious) for two breakfasts. Her staff was also outstanding, winsome and tireless in their set-up, service and clean-up!

From the very beginning, Jenna took our extensive list of food allergies (including shellfish, dairy, and gluten) completely in stride, accommodating everything with professionalism, creativity, and ease. Not once did we worry — she had it all handled with care and confidence.

Each meal was its own celebration. From mouthwatering appetizers to decadent desserts, the food was over-the-top delicious. Even the thoughtfully prepared kids’ meals would have made an incredible dinner on their own — but instead, Jenna treated us to a variety of cuisines, each more delightful than the last. Every course felt special, every bite was bursting with flavor, and every family member — young and old — left the table happy and full. She didn’t just cook meals; she created culinary memories. Jenna makes food sing!

We are so grateful to Jenna for her warmth, her skill, and her incredible attention to detail. She made our time together truly extraordinary. If you're considering hiring her — do it. You will be...

A wonderful treat for our Christmas ski vacation. I decided a few weeks prior to our trip to go with Jenna this Christmas as reservations in Park City were unavailable at most places. We had a group of 8 to feed for 6 days at Christmas. Jenna had wonderful menus already laid out with pricing and serving size suggestions. There was something for everyone including vegetarian and gluten feee and then off course the meat eaters. We had Jenna do a fully catered sit down for our Christmas meal last night of trip and a buffet style drop off for the first night of our trip. The food was well presented, fresh, and just phenomenal. We are all foodies and travel extensively in the U.S. and oversees. Jenna is on time, on par with current food trends, I think reasonably priced and earns every penny. I honestly believe it was better food than some of the restaurants and came out more cost effective or close to it --- and even if it was slightly more it was such a beautiful experience to spend time talking instead of cooking and cleaning for our ski visit. We believe in enjoying good food, good company and being in the moment and Jenna made that happen for us. I would definitely use her services again it...

I had Jenna and her associates up at the house in Bald Eagle to prepare a dinner for 12 guests. The food was Michelin star quality. Started with a delicious appetizer of mellow wrapped in a prosciutto with possibly dill, breaded artichoke hearts and a delicious vodka martini. Hats off to you Pots! Excellent! Next as a primi, a based of kale sauce covering an al dente pasta. Extremely creative and again top notch. Finally the secondi, grilled chicken tenders in a sauce only my taste buds could decipher. Don’t know what it was but it was great! Jenna left behind dairy free gluten free chocolate chip cookies. Thank you. A great experience, Jenna, Mary, Marie, Merci...