Milan Food Exploration: OsteriaDelGamberoRosso 🍽️

At a cost of 50 euros per person (without wine, and that's already after a discount), you can make a reservation on The Fork and enjoy a 20% discount. Appetizers: Mozzarella Bufala e Prosciutto Toscano al Coltello, the ham and cheese were decent; 😍 Catalana di Gamberi, the pan-fried prawns were very good; 😍 First Course: Linguine all’Astice, a lobster pasta for one costs 60 euros. I'm not sure if that's expensive or not. The lobster wasn't the freshest, and it wasn't very large, but the taste was okay; 😍 Second Course: Polpo scottato alla griglia su catalogna saltata e pomodorini secchi, the grilled octopus wasn't burnt, and the mashed potatoes were very fragrant; When we paid, they warmly offered us some digestive wine. The food was served at a good pace, and the service attitude was great. The restaurant has a very large storefront and is located near the entrance of Chinatown. #MilanFood #FoodExploration #ItalianCuisine #DailyFood #LobsterPasta #ChinatownFood #ItalianRestaurant #AtmosphereRestaurant #FoodDiary #FoodSharing