Vietland Kitchen — Restaurant in Adelaide

Best Banh Mi that I have ever had and lucky me because it's my local.

The roll was crusty without being tough, the pork was tender and well flavoured and the vegetables were crisp. It was perfect. Can't wait to try other things but definitely having the Pork Banh Mi again.

I've had two more visits since my initial Pork Banh Mi. Last week I had a Chicken Banh Mi and it was the second best Banh Mi I've ever had. Today I went for the Combination Pho (Noodle Soup) in a takeaway and it didn't disappoint. If I had to be critical I'd say that there was a few too many bean sprouts and a bit too much mint. But that would be my fault because the Pho ingredients are given to you in separate container and you combine them (to ensure nothing goes soggy). And, I just put everything together in the bowl. But still pretty damn awesome.

One last thing - the service is always friendly and nothing is too much trouble. So happy that Vietland Kitchen is my local...

We were intending to go to The Royal Thai which is in the same small group of shops, but it was closed for renovations. This was our plan B. It was cheap and cheerful, paper sheets on top of the tablecloths, and the toilet was a bit average. I hoped I wouldn't get sick after eating there, and I didn't. The wait for food was a bit long, we were beginning to think we'd been forgotten about. The staff were very friendly, and always smiling. It also faces due west, so around dinner time if you're seated facing the window you'll be blinded by the sun reflecting off the shiny metal outdoor table. There is an awning, but it's not low enough to stop the sun glare. Music started to play at one point, which I find really irritating. I thought it was another customer rudely playing their music on their phone but they left and the music continued. The Royal Thai is better, the usual place for family events such...

Went again for dinner, to check out their dinner menu. Very extensive but wanted comforting bowl of warm soup noodles. Spicy beef noodles just needed a bit more salt & richer flavor to hit the spot. Wrap your own rolls were delicious. Once again …staff was great and 10% with cash payment

The west has finally reached the east !!! Good pho flavor & taste but the broth needs to be a lot temperature hotter cause with fresh noodles in relatively small bowl .. it cooled down too quickly. Get real spicy hot chilli please cause the one they used were so mild it would pass for red capsicum. Needs equal amount of sriracha & hooi shin sauce please - may be have bottles readily...