Arrived at night and couldn’t see much of the restaurant from the outside at carpark but was pleasantly surprised to walk into a beautifully decorated Indian style restaurant.. I was greeted by a lovely lady who even opened the door for myself and my daughter and had the loveliest smile, Also had another lady who worked there say hello with a lovely smile... Ordering was fantastic with many vegan options for my daughter only issue we had with her curry (pumpkin,chickpea and spinach) was that it lacked any flavour but adding salt worked in saying this it was nice and fresh and a generous portion size.. The gluten free naan was fresh and well spiced and flavourful and great as a vegan option with her curry.. The onion bhajis were delicious and fresh aswell (unlike some we have had which were stale) and we shared these between us which made a lovely entree... I ordered the butter chicken mild with a side of lime pickle and a garlic naan aswell and it was all very delicious, fresh and tasty... The chicken was cooked to melt in the mouth yum! Very happy and highly recommend this restaurant, We will certainly be back 5 out...
Read moreOne of the Top Three Indian Dining Experiences in Brisbane
The food here is exceptional—high-end ingredients, fresh flavors, and an impressive variety of dishes catering to all spice preferences and age groups. The portions are very generous, and the menu is well-priced, especially considering the premium quality.
The interior is beautifully designed, giving the whole place an elegant and welcoming vibe. We’ve hosted both small and large gatherings here, and the staff handled everything smoothly with warmth and professionalism.
A great bonus is their BYO option, with Liquorland conveniently located right next door—perfect for grabbing extra drinks during your meal.
The presentation is next level—dishes are served in traditional copper plates and pots, adding an authentic and special touch to the experience.
They also have lovely outdoor seating, but the indoor decor is especially stunning. Overall, this restaurant is definitely in my top three Indian food spots...
Read moreAMAZING VEGAN DISHES ALERT!!! I first visited PCH a year ago and was in awe with the delicious flavours I got in my mouth. I was so happy to learn they have a bunch of vegan options and wanted to try it all!! 💚
Entrée: We had the Corn, Spinach & Onion Bhajis to start with. We got a cute little edible bowl with the dipping sauce - everything made in house. Super cool!
Mains: our absolute favourite was Chow Mein (stir fry noodles with heaps of fresh veg). It was out of this world. Our second fav is the Aloo Baingan Bagarey with potatoes and eggplant. So flavourful! We also had the Pumpkin, Chickpeas & Spinach Salon, Bombay Aloo & Aloo Gobhi. EVERYTHING WAS SO TASTY 🤤🤤🤤
You can taste the love and care the head chef Mahesh puts into his dishes. The plating alone is gorgeous and when you dig in, you understand their success. Highly recommend this place and their vegan...
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