Legs ‘n’ Breasts Rosny — Restaurant in Hobart

I went to this restaurant today and had an extremely unpleasant and disrespectful experience with a male staff member who was working in the afternoon, around 1 PM. This is the same employee already mentioned in reviews from over a year ago, such as the one written by Sundar Dumre.

I was working as an Uber Eats driver and, as soon as I walked in, I felt I was treated with indifference just because I’m a delivery driver. I went to the counter where some orders were ready, and without me saying or doing anything, this staff member shouted at me in a very rude way, telling me not to touch the orders and to wait. This was hostile, unnecessary, and extremely disrespectful especially since I had done absolutely nothing wrong.

Looking at past reviews, such as Sundar Dumre’s, it is clear that this is not an isolated incident but recurring behavior, showing that this employee is not prepared at all to deal with the public. It is unacceptable that the restaurant keeps someone like this representing their customer service even after so many negative reports.

A business that tolerates this kind of behavior shows disregard for its customers and for its own reputation. I left the place feeling humiliated and mistreated , exactly the opposite of what anyone expects from customer service.

Definitely do not recommend and...

I used to live in Tasmania a long time ago, I grew up and moved out to qld but every now and then I remember back when I was a kid and my parents would order a family sized meal for us and I remember the chips and gravy being the best, the fresh veggies and the delish chicken.

Probably seems strange but it's nice to remember something positive in my childhood in my home state. Keen to get some again when I...

Great chicken but don't expect hot chips in less than 20minutes if you go in before 12pm. They don't turn the fryers on in time to be hot when they open at 10am or even to be ready to cook at 11.30am when I was there. They gave me no notice of how long the chips would be. And you never put chips into oil that is not really hot because that makes...