South Wine Bar — Restaurant in Hobart

My wife and I were in Hobart for several days, and we love our food. While on our way hiking Mount Wellington we saw South and checked their menu. Some of the offerings featured Tasmanian food, and the restaurant was very inviting, so we made a reservation. We had a fantastic meal! To be honest, it was much better than one of the gourmet multi-course meals we had in Hobart, and at a fraction of the price. The service was excellent. We talked with Jezz about his food and clearly he's a fine chef although modestly didn't call himself that because he's self taught. It was so good, that we went back a second time the night before leaving Hobart, and again had...

Cath and Jez have created a venue that is a delight. We were in Hobart for a week and ate there several times. We were sad when they needed Monday and Tuesday off! The food was great and the service terrific. The thing that got us going back is that both Cath and Jez came to our table to hear about our travels. And we got their stories as well. Food and venue are great to highlight but for me, I'll tell all my friends about the wonderful people I met and the stories I heard. If you can, drop in and say hi; you'll love it like we did. BTW, so far, I've told the fellow on the plane seated next to me, the cabbie and my house...

Found this gem on the way back from the brewery tour. We were delighted that lunch was still being served at 3:00pm on a Sunday. We loved the handmade soft shell tacos with fish, the taste and textures were delectable. However the outstanding lunch dish was the cubano a layered sandwich that surpasses any other. Mojo pork, smoked ham, melted cheese and American mustard and pickles are encased in the lightest and tastiest homemade toasted bread. What a treat. So glad we didn’t stroll past on our way back into town. The lux green velvet chairs, timber and stone lured us in to a...