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KG4435 — Restaurant in Melbourne

Name
KG4435
Description
Nearby attractions
Nearby restaurants
8 Slices Pizza
299 Napier St, Strathmore VIC 3041, Australia
Saint Lloyd
5A Lloyd St, Strathmore VIC 3041, Australia
Revitalise
293 Napier St, Strathmore VIC 3041, Australia
A Delicious Afare
303 Napier St, Strathmore VIC 3041, Australia
Cicchetti On Napier
283 Napier St, Strathmore VIC 3041, Australia
Curryocity Authentic Indian Restaurant
DFO Essendon, Shop G203/100 Bulla Rd, Essendon Fields VIC 3041, Australia
Red Rooster Pascoe Vale
504 Pascoe Vale Rd, Strathmore VIC 3044, Australia
The Coffee Club Essendon DFO
100 Bulla Road &, Tullamarine Fwy, Essendon Fields VIC 3041, Australia
Cookhouse Burgers Pascoe Vale
444A Gaffney St, Pascoe Vale VIC 3044, Australia
Sushi N Poke
DFO Essendon, Shop 39/100 Bulla Rd, Essendon Fields VIC 3041, Australia
Nearby hotels
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Keywords
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KG4435 things to do, attractions, restaurants, events info and trip planning
KG4435
AustraliaVictoriaMelbourneKG4435

Basic Info

KG4435

325 Napier St, Strathmore VIC 3041, Australia
4.7(321)
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Ratings & Description

Info

attractions: , restaurants: 8 Slices Pizza, Saint Lloyd, Revitalise, A Delicious Afare, Cicchetti On Napier, Curryocity Authentic Indian Restaurant, Red Rooster Pascoe Vale, The Coffee Club Essendon DFO, Cookhouse Burgers Pascoe Vale, Sushi N Poke
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Phone
+61 3 9374 2117
Website
kg4435.com.au

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Featured dishes

View full menu
dish
Prawn Spring Rolls (6pcs)
dish
Crispy Wanton (6pc)
dish
Roast Duck Tacos (2pcs)
dish
Kez's Lemongrass Rockling Tacos (2pcs)
dish
Grilled Beef Lettuce Cups (4pcs)
dish
Crispy Pork Belly
dish
Marinated Lamb Bao (2pcs)
dish
KG4435 Special Fried Rice
dish
Prawn Goi (GF)

Reviews

Things to do nearby

Explore 12 Apostles, Otways and rainforests
Explore 12 Apostles, Otways and rainforests
Fri, Dec 26 • 7:30 AM
Southbank, Victoria, 3004, Australia
View details
Discover Melbourne Like a Local
Discover Melbourne Like a Local
Mon, Dec 22 • 10:00 AM
Melbourne, Victoria, 3000, Australia
View details
Laid back Yarra Valley Wine, Gin, Cider, Choc tour
Laid back Yarra Valley Wine, Gin, Cider, Choc tour
Mon, Dec 22 • 9:00 AM
East Melbourne, Victoria, 3002, Australia
View details

Nearby restaurants of KG4435

8 Slices Pizza

Saint Lloyd

Revitalise

A Delicious Afare

Cicchetti On Napier

Curryocity Authentic Indian Restaurant

Red Rooster Pascoe Vale

The Coffee Club Essendon DFO

Cookhouse Burgers Pascoe Vale

Sushi N Poke

8 Slices Pizza

8 Slices Pizza

4.7

(125)

Click for details
Saint Lloyd

Saint Lloyd

4.5

(79)

Click for details
Revitalise

Revitalise

4.4

(89)

Click for details
A Delicious Afare

A Delicious Afare

4.5

(44)

Click for details
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Posts

Shaun D'MonteShaun D'Monte
Lunch @KG4435 for Vietnamese fusion. Marinated Lamb Bao 2 Steamed Buns With Onions And Lamb The charcoal bao are a little small especially after taking a bite and wishing there was more of the deliciousness to follow! I love the actual boa, soft, slight toast on the outside, filled with delicious tender marinated lamb but a touch too salty. It could have done with more of the salad for that much needed balance of a fresh element. However, a really delicious and satisfying start to the meal. Crispy Pork Belly (GF) Sully's Crispy Pork Belly Pieces With Vietnamese Herb Dipping Sauce (GF) Each piece is cooled perfectly and the crunch of the crackling is superb. Dipping it in the herbed sauce elevates the pork and is rather sumptuous. Perfectly executed and complimented by the sauce. Roast Duck Salad with Citrus Sweet Pepper Dressing Very generous with plentiful tender duck mixed around an array of fresh salad ingredients and livened by the citrus dressing, this is a refreshing and satisfying dish to follow after the pork belly. I love what the Vietnamese bring to their salads and this is exemplified in this dish. A little pricey but compensated by the execution of the dishes, flavoursome fare, lovely ambience and friendly service to boot. #VietnameseFood #lunch #AsianFusion #baobuns #lamb #crispyporkbelly #duckSalad #Foodie #melbournefood #Strathmore
Joseph BevittJoseph Bevitt
Wow! I've had some great Vietnamese food but this is tops! I arrived for a late Sunday dinner and this place was sill busy. I had the salt and pepper quail, the chicken ribs (my favourite) and crispy pork belly slices with lime dipping sauce. A lot of preparation goes into these dishes and each was plated, flavoured and textured how I wish. The owners were so pleasant to speak with and passionate about their fresh produce, with the food sourced daily from the markets. The menu is a perfect balance between proud traditional meals and others with a modern twist. Looking forward to coming back on my next trip down from Sydney when the outdoor seating should be open. Apparently a liquor licence will come soon too. Off the beaten track and worth the detour.
E LE L
the loud ‘very modern’ music (which was eventually turned down a little) aside… each dish we ordered was executed with finesse, delicacy, appropriate balance and respect for the authenticity of the culinary traditions relevant to vietnam (even the not traditionally vietnamese dishes like pad thai). The freshness of ingredients was obvious visually and in our mouths. It’s unsurprising that this place was booked out by 6:15pm. While it’s Not a bargain price wise, the quality of the dishes prepared by the kitchen is worth a visit and revisits. My compliments to the chef. Now if only other local suburban restaurants on the strathmore / Broadmeadows train line would pick up their game!
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hotel
Find your stay

Pet-friendly Hotels in Melbourne

Find a cozy hotel nearby and make it a full experience.

Lunch @KG4435 for Vietnamese fusion. Marinated Lamb Bao 2 Steamed Buns With Onions And Lamb The charcoal bao are a little small especially after taking a bite and wishing there was more of the deliciousness to follow! I love the actual boa, soft, slight toast on the outside, filled with delicious tender marinated lamb but a touch too salty. It could have done with more of the salad for that much needed balance of a fresh element. However, a really delicious and satisfying start to the meal. Crispy Pork Belly (GF) Sully's Crispy Pork Belly Pieces With Vietnamese Herb Dipping Sauce (GF) Each piece is cooled perfectly and the crunch of the crackling is superb. Dipping it in the herbed sauce elevates the pork and is rather sumptuous. Perfectly executed and complimented by the sauce. Roast Duck Salad with Citrus Sweet Pepper Dressing Very generous with plentiful tender duck mixed around an array of fresh salad ingredients and livened by the citrus dressing, this is a refreshing and satisfying dish to follow after the pork belly. I love what the Vietnamese bring to their salads and this is exemplified in this dish. A little pricey but compensated by the execution of the dishes, flavoursome fare, lovely ambience and friendly service to boot. #VietnameseFood #lunch #AsianFusion #baobuns #lamb #crispyporkbelly #duckSalad #Foodie #melbournefood #Strathmore
Shaun D'Monte

Shaun D'Monte

hotel
Find your stay

Affordable Hotels in Melbourne

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Wow! I've had some great Vietnamese food but this is tops! I arrived for a late Sunday dinner and this place was sill busy. I had the salt and pepper quail, the chicken ribs (my favourite) and crispy pork belly slices with lime dipping sauce. A lot of preparation goes into these dishes and each was plated, flavoured and textured how I wish. The owners were so pleasant to speak with and passionate about their fresh produce, with the food sourced daily from the markets. The menu is a perfect balance between proud traditional meals and others with a modern twist. Looking forward to coming back on my next trip down from Sydney when the outdoor seating should be open. Apparently a liquor licence will come soon too. Off the beaten track and worth the detour.
Joseph Bevitt

Joseph Bevitt

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Melbourne

Find a cozy hotel nearby and make it a full experience.

the loud ‘very modern’ music (which was eventually turned down a little) aside… each dish we ordered was executed with finesse, delicacy, appropriate balance and respect for the authenticity of the culinary traditions relevant to vietnam (even the not traditionally vietnamese dishes like pad thai). The freshness of ingredients was obvious visually and in our mouths. It’s unsurprising that this place was booked out by 6:15pm. While it’s Not a bargain price wise, the quality of the dishes prepared by the kitchen is worth a visit and revisits. My compliments to the chef. Now if only other local suburban restaurants on the strathmore / Broadmeadows train line would pick up their game!
E L

E L

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Reviews of KG4435

4.7
(321)
avatar
1.0
33w

No idea how this place gets such a high rating at all, will NEVER COME BACK and for a small eatery in the heart of the suburbs where a lot of families live, extremely poor service and way overpriced.

Was here with my mum for a quick lunch, we ordered the seafood dumplings ($19 for 4pce) and wonton noodle soup ($25), which both were priced high but thought it would be something special perhaps given the high reviews. My mum asked for a small bowl so that we could share a small bite and try, the manager refused, she pointed out they have it on their menu that they don’t provide separate bowls. Which I said, “so essentially you don’t allow people to share meals” she replied yes and just stood there.

None the less, we ordered so we will give it a try. Dumplings came out, was quite tasty and interesting, the fillings were fresh and sauce tasted great 8/10. Wonton Noodles came out, and this was no different to what you get at a local food court. The bbq pork pieces were tasteless and old, the dumplings were ok, the filling was flavourful, but the soup and noodles are basic and absolutely no depth. No chilli oil, no condiments, not authentic at all. 4/10

Entire time left in attended whilst she chatted away with a friend and there was absolutely no one else in the shop.

The funniest part is, when we were paying, we asked if there is a surcharge by credit card, the manager said it isn’t us that are charging you, it’s the payment companies that do. A “Yes it’s xx%” would have been sufficient, not sure why you trying to explain the full context. It certainly didn’t make the food or experience any better.

Will NEVER come here again, just a terrible experience when you’re trying to support local business, the arrogance and rudeness of the management. If you don’t want business just say so, don’t...

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avatar
5.0
5y

Yes, the place is fantastic, but let me be clear: This is not just a hidden gem, but a hidden treasure chest.

Linh and Darren have created an oasis in the middle of Strathmore, and as you walk in, the ambient sounds guide you through the beautifully decorated venue, until you find yourself experiencing their interpretation of what gastronomical class is.

How could anyone make such an articulated description of what southeast Asian flavours can produce when combined, without letting binging sessions destroy the enjoyment with physical pain or mental fatigue?

We have become fans of this place due to its food quality, customer service, and frankly I've become an admirer of what a well managed venue can create. Allow me to explain an average night here for us:

We start with pork belly sliders presented inside a delightfully crunchy-yet-spongy charcoal bao bun, and this is a detail that can be seen in different forms across all their dishes. The attention to detail and quality pursuit are palpable in every bite.

We often follow with either another slider and/or straight to the point with their unique fried rice that is quite possibly the epitome of perfection for such a simple dish.

Then Singaporean noodles as a main dish, which could well be called "what any other restaurant aims to deliver when asked for Singaporean noodles". And I can't recommend this one enough.

And we end the night on a high note with ricotta donuts that melt upon contact with your palate.

So, do yourselves a huge favour and go check this venue out and ask for the backyard, but ensure you make a booking as it gets ridiculously busy.

Yes, even in the middle of Strathmore....

   Read more
avatar
5.0
13w

I FRICKEN LOVE IT HERE!!!! Honestly, this place blew me away from the moment we walked in. The food is absolutely outstanding—flavours like I’ve never experienced before. Every dish we ordered pork gyoza came out perfectly cooked, full of flavour, and beautifully presented. You can tell they really care about the quality of what they serve, and it shows in every bite.

The staff deserve a special mention too. They are so warm, welcoming, and accommodating. I had four different requests with my dinner (which I know can be a hassle at some places), but the team handled it without hesitation. Even the younger staff members both a young man and younger girl in particular were polite, friendly, and went out of their way to make sure we were happy. It’s rare to see service like that these days, and it honestly made the whole experience even better.

We were walk-ins on a really busy night, so I wasn’t expecting to get a table, but somehow they managed to fit us in. That alone impressed me, because most places would have just turned us away. Instead, they made it feel like we were genuinely welcome.

The setup of the venue is fantastic too. There are comfy booths for families, large tables that are perfect for groups, outdoor seating with heating for chilly nights, and to top it all off, a hidden matching bar to enjoy afterwards. It’s such a well-thought-out space that works for literally any occasion—family dinner, date night, drinks with friends, you name it.

Overall, I can’t recommend this place enough. Amazing food, incredible staff, and such a great vibe all around. This is definitely one of those places you leave already planning...

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