Sandwich Chefs - Sunbury — Restaurant in Melbourne

Can't believe they charge $1.10 for literally 4 slices of onion on a pork roll. Robbery. The extras are listed under the sandwich menu not the roast. Admittedly I got the money back but was also told by the manager that it shouldn't have been such a big deal.

Once again this time asked for roast pork and reasonable piece of crackle only to be told my the so called lady owner that I was greedy. However a person before me go a reasonable piece. She the. Argued with me so i said don't bother and then she says I'm. Ot being fair and that she could have charged me before the meat was cut. Pure bad customer service. I feel sorry for the young adults that work under her because they are lovely and respectful. Disgusting management and shouldnt be speaking to customers like...

I spent $26 for 2 sandwiches today but stopped ordering for the rest of the family once I realised how bad it was. The Turkish bread is tiny. The vegetables were all dry. When I asked if there was ‘not dry’ cucumbers , the girl said no and that because they were frozen they looked like that??? The schnitzel was so thick that the roll just was falling apart. I asked the girl to slice it but she didn’t. I should have just walked away at that point. I don’t know how a sandwich shop can get it all wrong. Customer service zero, food freshness minus 10. I wouldn’t eat there. Better off going to coles and...

What a waste of money 1 slice of pork on a roll had to ask for more meat and was charged extra. Very stingy on there food got charged for extra gravey when she bearly had any on. Very rude customer service they were very dismissive. I’ve next experienced a sandwich place to be so tight on there food!l even though I payed for extra even though it’s what should of been on there in the...